Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Hog Roast for Staff Days in Stocker's Head, Kent

Looking for a hog roast for your team in Stocker's Head? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Client and customer events
  • Thank-you lunches
  • Summer team parties

Get a quote

A hog roast near Stocker's Head

Looking after everyone

We give full allergen information for every dish. To help:

  • Tell us about vegetarians and vegans
  • Add a dietary question to the sign-up
  • Count anyone who does not eat pork, for the alternatives
  • Share the allergen information with the team

Afterwards we tidy up, leaving the site as we found it.

Add sides for a bigger lunch.

How our corporate hog roast works in Stocker's Head

A hog roast brings lunch to the workplace. We roast on site in Stocker's Head through the morning and serve at your lunch break. We’re often asked to cater thank-you lunches and long-service celebrations, serving hog roast rolls, halloumi skewers and rotisserie chicken.

At country workplaces around Stocker's Head, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp.

A crowd of guests with drinks at an indoor evening event
Where
Stocker's Head (TN27)
Region
Kent
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Page updated
26 October 2026

For planners, venues and organisers

Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

A hog roast compared with other options

Compared with sandwich platters, hot carved pork feels much more special. The main driver is numbers: the price per head normally falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Why Stocker's Head hosts choose us

  • Staff to serve, so you do not have to
  • Cooked on the day, low and slow
  • Served at the time you choose
  • Carved to order by a chef

Read our pricing or the cost guide.

How it works

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. Daytime open days in Stocker's Head are rarely affected by light, though in winter it’s dark by about 3:50pm, so late events need lighting.

  1. Get in touch with the basics.
  2. We sort access and send a quote.
  3. We arrive and set up under cover.
  4. We carve and serve quickly.
  5. We leave the site clean.

Preparing for the day

  • Plan somewhere sheltered for people to eat if it rains
  • Check there’s nothing overhead or close by that could catch the heat
  • Plan a step-free way in for the equipment

How to get a price

It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Fill in our quote form.

Ask for a quote

Planning help

The menu, dish by dish

Stuffing and apple sauce

A spoonful of apple sauce and a slice of stuffing turn a pork roll into a hog roast roll, just as they should.

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Why choose corporate hog roast in Stocker's Head?

We look after serving and clearing, so nobody on your team has to help.

Our roaster has been booked for all sorts of events around Stocker's Head, including:

  • End-of-project celebrations
  • Staff summer days
  • Family fun days
  • Client hospitality

Stocker's Head is about 44 miles from central London.

What your quote should include

  • Whether plates or china are included
  • Which meats, sides and extras are included
  • If the price includes VAT
  • Who carves and who serves

How to compare hog roast caterers

Full catering or machine hire?

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

What the cooking area needs

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • A safe distance from walls and vehicles
  • Access through the site gates
  • Your site’s agreement to a gas-fired roaster

If in doubt, send us a picture of the spot and we’ll advise before booking.

From the roaster

  • Hog roast rolls
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Crackling
  • Coleslaw
  • Spit-roast lamb
  • Salads

Browse the menu

Your questions about a hog roast for your team in Stocker's Head

Do you cater at venues in the Kent Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.

Is Stocker's Head too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Can you feed staff and families?

Yes, a hog roast suits open days, with chicken and vegetarian options for visitors.

What if things run late?

We work back from when you want to eat, and a cooked roast can be held for a while if things run late.

Do you clear up?

We pack everything away after service, so you’re not left with the mess.

What about coeliacs?

Ask for gluten-free rolls and we’ll bring them. You will get allergen details for everything.

Can the hog roast be cooked indoors?

Outside, always. Serving indoors is typically fine if the venue is happy.

Is mains power needed?

Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.

Business events near Stocker's Head

Stocker's Head is about 6 miles north-west of Ashford, in Kent. From village halls to gardens and fields, staff events around Stocker's Head suit a hog roast. Stocker's Head is one of 922 places in Kent we cover. Our nearest city page is Canterbury, about 12 miles away.

Historic houses near Stocker's Head include Belmont House and Gardens (3.9 miles north) and Godinton House (4.2 miles south). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers. Commuters will know that the closest railway station is Charing station, roughly 1.3 miles south-west of the centre. The Kent Downs National Landscape is within about 6 miles, which suits team days in the countryside.

This part of Kent takes in TN27. If your venue is just outside Stocker's Head, we also cover Charing Hill (1 mile west), Stalisfield (2 miles north), Stalisfield Green (2 miles north), Paddock (2 miles east) and The Valley (2 miles north). Within a short drive, we also cover Maidstone (13 miles west), Ashford (6 miles south-east), Canterbury (12 miles east), Sittingbourne (9 miles north), Whitstable (13 miles north-east) and Faversham (7 miles north-east).

Other landmarks nearby include Newnham Castle (4.7 miles north).

  • Nearby, you’ll find King's Head Public House (1 mile south-west)
Map of Stocker's Head © OpenStreetMap contributors
  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote