Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Hog Roast for Staff Days in Stonebridge Green, Kent

Slow-roasted, carved in front of you and served hot: a hog roast for your team in Stonebridge Green and across Kent.

  • Long-service celebrations
  • Thank-you lunches
  • Client and customer events

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Slow-roasted pork in Stonebridge Green

Your questions about a hog roast for your team in Stonebridge Green

Which station is closest to Stonebridge Green?

Charing station, about 2.2 miles east of the centre.

Do you come out to small places like Stonebridge Green?

No, we come to small places too. Let us know about access and the cooking spot.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat isn’t something we offer.

How much does a hog roast cost?

Numbers, menu and travel decide the price. Send us the details and we will quote.

Can you feed staff and families?

Yes, a hog roast suits open days, with alternatives for everyone.

Who serves?

Our chef carves and our staff serve, and we clear up when service is finished.

Where does the hog roast go?

Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. A picture helps.

Do you do DIY hog roast hire?

Yes, for confident cooks. We’ll explain the details with your quote.

Corporate hog roast for your staff event in Stonebridge Green

From a small team to a whole site, we size the roast to your numbers. Give us numbers and timings for a quote. Typical bookings include project wrap-ups and staff summer days, serving coleslaw, halloumi skewers and spit-roast lamb.

Near Stonebridge Green, workplaces can be far from shops, so a hog roast lunch is welcome. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

Area
Stonebridge Green (TN27)
County
Kent
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Quoted for your event
Page updated
26 October 2026
Carving slices from a dark, crisp roast joint

Workplace catering around Stonebridge Green

Stonebridge Green is about 7 miles north-west of Ashford, in Kent. We bring a hog roast for your team to staff events anywhere in Stonebridge Green, given a suitable outdoor cooking area. Stonebridge Green is one of 922 places in Kent we cover. You can also see our page for Canterbury, about 16 miles away.

Commuters will know that the closest railway station is Charing station, roughly 2.2 miles east of the centre. Stonebridge Green sits roughly 41 miles from central London, well within our area. With the Kent Downs National Landscape within about 7 miles, rural team days are easy to arrange.

Anywhere in TN27, we can roast on site for your staff. Streets in the area include Field Mill Road and Stonebridge Green Road, and a staff event on any of them works with a garden, drive or yard for the roaster. For staff events just outside Stonebridge Green, we cover Lenham Heath (1 mile north), Charing Heath (1 mile north-east), Lenham Forstal (1 mile north), Charing (2 miles east) and Leadingcross Green (2 miles north-west). Within a short drive, we also cover Maidstone (10 miles north-west), Ashford (7 miles south-east), Sittingbourne (10 miles north), Faversham (10 miles north-east), Minster (15 miles north) and Kings Hill (15 miles west).

Other landmarks nearby include Coldbridge Castle (1.9 miles west).

Map of Stonebridge Green © OpenStreetMap contributors

A hog roast or other catering?

For client events, add china, sides and a second roast for a more polished feel. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.

Why us?

  • We bring everything to cook and serve
  • No surprises: everything in writing
  • Salads, potatoes and coleslaw to go with it
  • Roasted on site, slowly, for hours

See our pricing and our hog roast cost guide.

What happens on the day

Serving is straightforward: the chef carves and the team serves, and sides go out at the same time. When everyone has eaten, we clear up and leave the spot tidy. Evening staff events in Stonebridge Green need light after sunset: about 9:15pm in June, 7:00pm in late September and 3:50pm in December.

  1. Contact us with the basics.
  2. We sort access and send a quote.
  3. We arrive and set up under cover.
  4. Service is fast once we carve.
  5. We clear up afterwards.

Preparing for the day

  • Think about shelter for your staff
  • Choose someone to meet us on arrival
  • Pick a flat, open area outside for cooking

Getting a price

If you are comparing hog roast caterers for Stonebridge Green, ask each one exactly what’s included. Ours lists it clearly. To get yours, send us your details through our quote form.

Tell us about your event

Related guides

Organising for someone else?

Some venues add a fee for outside caterers, so it is worth asking first. We will liaise with them on access and set-up.

Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

Why choose corporate hog roast in Stonebridge Green?

There are options for people who don’t eat pork.

We’re booked for all kinds of occasions in Stonebridge Green and nearby. Popular bookings include:

  • Thank-you lunches
  • Summer staff parties
  • Retirement do’s
  • Team days and away days

Among the historic houses close to Stonebridge Green are Godinton House (5 miles south-east). Historic venues suit client days, but check their rules on gas cooking first.

Comparing caterers

  • If the price includes VAT
  • Any travel or access charges
  • The full menu and the sides
  • How dietary needs are handled

Choosing a hog roast caterer

How we price a hog roast for your team

Your quote depends on:

  • How long the roast and service take
  • Menu choices and extras
  • How many people are eating
  • The date and time of year

Numbers make the biggest difference: bigger groups normally cost less per head, since much of the cost is fixed.

Details that help

To check the date and the space, tell us:

  • The venue or postcode
  • The date and when you’d like to eat
  • An estimate of numbers
  • Allergies we should know about

To get a quote, just send us your date, venue and numbers. A picture of the cooking area helps. Send us your details through our quote form.

A closer look at the menu

Roast pork

Our chef carves the pork as it is needed, so it stays hot and juicy.

Spit-roast lamb

Lamb roasted on the spit is a lovely alternative to pork, and handy for anyone who does not eat pork.

Should I cook it myself?

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

Looking after everyone

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Give us vegetarian and vegan numbers
  • Ask for gluten-free rolls if needed
  • Share the allergen information with the team
  • Add a dietary question to the sign-up

Let us know about changes: a cooked roast can be held for a while.

Gluten-free rolls are available on request.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote