Hog roast hire, slow-roasted and carved at your event · London and the South East
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Buckinghamshire · England

Corporate Hog Roast for Upper Winchendon

Roasted for hours, carved to order and served hot: a hog roast for your team in Upper Winchendon and across Buckinghamshire.

  • Thank-you lunches
  • Summer staff parties
  • Open days and family days

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Corporate hog roast for Upper Winchendon

Space, access and the venue

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • A covered area or canteen for wet weather
  • Space away from buildings, vehicles and trees
  • A level spot in the car park, yard or grounds

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

On the menu in Upper Winchendon

  • Hog roast rolls
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Spit-roast lamb
  • Salads
  • Vegan option (Ve)
  • Crackling
  • Halloumi skewers (V)
  • Coleslaw

Browse the menu

Corporate hog roast for your staff event in Upper Winchendon

From a small team to a whole site, the roast is sized to fit. Tell us the numbers and the serving window and we’ll quote. Whether it’s staff thank-you lunches and team days and away days, we’ll put together a menu of hog roast rolls, spit-roast lamb and salads and more.

For farms and rural sites near Upper Winchendon, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

A large roast pork joint being carved on a wooden board
Where
Upper Winchendon (HP18)
Region
Buckinghamshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Updated
26 October 2026

Planning for dietary needs

Most people love a hog roast, but it’s pork. Some ways to look after everyone:

  • Tell us about vegetarians and vegans
  • Ask for gluten-free rolls if needed
  • Share the allergen information with the team
  • Keep alternatives clearly labelled

On the day, we arrive early and set up where agreed, then roast through the morning.

Salads and coleslaw make it a fuller lunch.

Step by step

Here’s how the day typically runs: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and our chef carves it when you’re ready. Evening staff events in Upper Winchendon need light after sunset: sunset ranges from about 9:25pm in June to 3:55pm in December.

  1. Get in touch with the basics.
  2. We sort access and send a quote.
  3. We arrive and set up under cover.
  4. Service is fast once we carve.
  5. We leave the site clean.

How to prepare

  • Name a contact for the day
  • Choose a level, open spot outdoors for the roaster
  • Plan a step-free way in for the equipment

Ask for a quote

Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.

Ask for a quote

Related guides

What comes off the roaster

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables, in a roll or on a plate.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children typically like it too.

A hog roast compared with other options

Next to taking the team out, a hog roast is easier to organise and keeps people together. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.

Why book our hog roast in Upper Winchendon

  • Planned to your running order
  • Our staff serve and clear
  • We bring everything to cook and serve
  • Crackling for everyone who wants it

Read our pricing and our hog roast cost guide.

What a hog roast costs

We do not use a fixed price list, because every staff event is different. The main factors are:

  • The menu and extras such as lamb or chicken
  • How easy it is to reach the spot
  • Crockery choices
  • The journey to the venue

Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

Getting an accurate quote

To get the best quote, tell us:

  • Where the roaster could go, ideally with a photo
  • The address or postcode
  • Your date and serving time
  • Your menu choices

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Send us your details through our quote form.

Common questions in Upper Winchendon

Which station is closest to Upper Winchendon?

Aylesbury Vale Parkway station, about 2.7 miles east of the centre.

Is Upper Winchendon too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

How does payment work for businesses?

Let us know your company’s booking requirements, and we’ll confirm how booking and payment work.

Can it be more formal?

With china and sides, it works well for clients.

Do we need our own staff?

We carve and serve for you, and we clear up when service is finished.

What happens in bad weather?

The roaster is under cover, so a shower does not stop us. Plan somewhere sheltered for eating.

Do you come to Upper Winchendon?

Yes. We cover London and the South East, including Upper Winchendon and Buckinghamshire. Tell us the venue and we will quote.

Can we hire the machine and cook it ourselves?

Yes, for confident cooks. Ask and we’ll talk you through it.

Catered or do it yourself?

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

Planning a team lunch in Upper Winchendon

Upper Winchendon is about 5 miles west of Aylesbury, in Buckinghamshire. From village halls to gardens and fields, staff events around Upper Winchendon suit a hog roast. Upper Winchendon is one of 263 towns and villages in Buckinghamshire where we cater. Our nearest city page is Oxford, about 14 miles away.

Upper Winchendon sits roughly 42 miles from central London. Among the historic houses close to Upper Winchendon are Waddesdon Manor (1.6 miles north-west). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for caterers.

We bring hog roasts to staff events all over HP18 and the streets around it. We can cater a staff event on streets such as School Lane and Main Road, as long as there is somewhere outside to cook. We also bring hog roasts to staff events in Wormstone (1 mile north), Nether Winchendon (1 mile south-west), Waddesdon (2 miles north), Westcott (2 miles north-west) and Ashendon (2 miles west). We also serve nearby towns such as Aylesbury (5 miles east), High Wycombe (15 miles south-east), Chesham (15 miles south-east), Buckingham (12 miles north), Elmhurst (5 miles east) and Southcourt (5 miles east).

A little further out are St John's Hospital (2.4 miles south-east) and Dinton Castle (2.1 miles south-east). Green spaces nearby include Snakemoor.

Map of Upper Winchendon © OpenStreetMap contributors

Working with your venue

If you are planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep you both updated.

Some venues add a fee for outside caterers, so check before you book. We’ll liaise with them on access and set-up.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote