Hampshire · England
Corporate Hog Roast in Warsash
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast for your team in Warsash.
- Summer staff parties
- Team treats
- New premises openings
Slow-roasted pork in Warsash
How we price a hog roast for your team
The price comes down to:
- Numbers
- The date and time of year
- Travel to Warsash
- Site access
Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.
What we need to know
Good details mean a good quote. Useful details:
- Which meats and sides you’d like
- Rules from the venue or landowner
- What the outdoor space is like
- Your date and serving time
Send us the date, the address or SO31 postcode and rough numbers, along with your serving time. We’ll confirm availability and send a price. Fill in our quote form.
Corporate hog roast for your staff event in Warsash
Instead of booking a restaurant, bring the food to the team. Keep everyone on site with a hog roast. We serve coleslaw, hog roast rolls and spit-roast lamb, and we’re often booked for site openings and team-building days.
Teams near Warsash frequently go for a lunch in the yard or grounds. Let us know about the site. The carving happens right in front of your staff, so the pork is hot and the crackling is crisp.
Also in Warsash
Diets, allergies and alternatives
A hog roast is pork, so plan for anyone who does not eat it. Here’s how to cover everyone:
- Keep alternatives clearly labelled
- Share the allergen information with the team
- Stuffing usually contains gluten, so check the allergen list
- Ask staff about dietary needs in advance
We clear the serving area and pack away, and leave the site clean.
China crockery is available for client events.
Step by step
We work to your timings. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. If your staff event in Warsash runs into the evening, check the light: about 9:20pm in June, 7:10pm in late September and 4:00pm in December.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
Before we arrive
- Choose a level, open spot outdoors for the roaster
- Check there’s a route to wheel the equipment in, without steps
- Measure the narrowest gate or passage
Get a quote
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
Related guides
Workplace catering around Warsash
Warsash is about 4 miles west of Fareham, in Hampshire. We cater staff events of every size in Warsash. We bring hog roasts to 683 places in Hampshire. You can also see our page for Southampton, about 6 miles away.
Warsash sits roughly 68 miles from central London. The New Forest National Park is within about 8 miles, which suits team days in the countryside. Within about a mile of the sea, sites can be windy, so we choose a sheltered spot for the roaster.
We cover staff events in every part of SO31 and the streets around it. Your staff event could be at a house on Church Road, Wild Rose Crescent and Willow Herb Close, as long as there is somewhere outside to cook. We also bring hog roasts to staff events in Sarisbury Green (1 mile north), Locks Heath (1 mile north-east), Hook (1 mile south-east), Hook Park Estate (1 mile south) and Abshot (1 mile south-east). We also serve nearby towns such as Winchester (14 miles north), Gosport (7 miles south-east), Havant (13 miles east), Eastleigh (8 miles north), Fareham (4 miles east) and Horndean (13 miles east).
A little further out are Coldeast (0.9 miles north) and Bursledon Brickworks Industrial Museum (2.1 miles north). Open spaces near Warsash include Holly Hill Woodland Park.
- Local schools include Brookfield Community School and Language College (0.7 miles north-east)
- Nearby, you’ll find Jolly Farmer Public House (0.5 miles south-east)
Warsash: your questions answered
What about windy coastal sites?
Yes, of course. We roast under cover and choose a sheltered spot where we can.
Do you cater at venues in the New Forest National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.
Do you clear up?
We pack everything away after service, and we take our equipment with us.
What should we sort out beforehand?
Only the space and a contact number. Everything for roasting and serving comes with us.
Can you cater for vegetarians?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We don’t offer halal meat.
Can you be flexible on serving time?
Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.
Can you do a hog roast for a client event?
Yes. Add china, sides and a second roast for a more formal feel.
Can you set up in our car park?
Anywhere suitable and approved, outdoors and under cover.
Working with your venue
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Perfect for your staff event in Warsash
It is quick to serve once carving starts, ideal for a set break.
These are some of the most popular hog roast bookings near Warsash:
- Staff summer days
- New premises openings
- Team-building days
- End-of-project celebrations
For colleagues arriving by train, the closest railway station is Swanwick station, roughly 1.6 miles north-east of the centre.
What to look for in a quote
- Arrival time and how long the roast needs
- The full menu and the sides
- A clear list of what’s included
- The space, cover and access they need
Why choose a hog roast in Warsash?
Compared with a barbecue run by staff, everyone gets to join in. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.
Why book with us
- Roasted on site, slowly, for hours
- Timed around your day
- A clear quote with everything listed
- Carved by our chef in front of your staff
Take a look at our pricing or our hog roast cost guide.
What we serve, dish by dish
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, carved to order at the serving station, often with mint sauce.
Crackling
Good crackling needs time and heat, which is exactly what a slow hog roast gives it.
What the cooking area needs
The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:
- A level spot in the car park, yard or grounds
- A contact on site
- Space away from buildings, vehicles and trees
If in doubt, send us a picture of the spot and we’ll advise.
From the roaster
- Crackling
- Stuffing and apple sauce
- Salads
- Halloumi skewers (V)
- Hog roast rolls
- Coleslaw
- Vegan option (Ve)
- Spit-roast lamb
- Rotisserie chicken
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards