West Berkshire · England
Hog Roast for Film Crews in Beech Hill, West Berkshire
We bring a hog roast for the crew across Beech Hill and West Berkshire, roasting on site and carving to order, with our staff looking after the serving.
- Music video days
- Crew appreciation lunches
- Lunch at base
Book a hog roast in Beech Hill
Film set catering for your shoot in Beech Hill
If lunch moves, a cooked roast can be held for a while. Name a contact in production and we’ll fit around changes. For shoots on location and music video days, we’ll put together a menu of rotisserie chicken, halloumi skewers and new potatoes.
Near Beech Hill, crews may be miles from anywhere to eat, so hot food at base is a big help. Your quote spells out what’s included: the date, the serving time, the menu and the plates.

- Location
- Beech Hill (RG7)
- Area hub
- West Berkshire
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Updated
- 26 October 2026
What we serve, dish by dish
Crackling
Crackling takes hours to get right, which is exactly what a slow hog roast gives it.
Halloumi and vegetable skewers (V)
For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.
Occasions we serve in Beech Hill
Carving serves a crew fast.
People around Beech Hill book us for small gatherings and big outdoor days alike. Popular choices:
- Commercials and music videos
- Period drama shoots
- Wrap days
- Long shoot days
Beech Hill is roughly 40 miles from central London, within easy reach for London-based crews.
What your quote should include
- What crockery is supplied
- Travel and any London charges
- The deposit, balance and cancellation terms
- A clear list of what’s included
What a hog roast costs
Every booking is priced individually, and the price depends on a few things:
- Which meats and sides you choose
- Access to the cooking area
- Travel to Beech Hill
- Plates or china
UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, with everything listed.
What we need to know
These are the details we need:
- Allergies we should know about
- Your menu choices
- A picture of the cooking area
- An estimate of numbers
Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.
Common questions in Beech Hill
Is Beech Hill close to London?
Roughly 40 miles from the centre of London, and well within our area.
What’s the nearest station to Beech Hill?
The closest is Mortimer station, roughly 1.8 miles away.
How do you work out quantities?
Quantities are based on your numbers, and we’ll talk it through when we quote.
How much room do you need?
A flat, open spot outside, plus a step-free route to wheel the equipment in. Send us a photo if you are unsure.
What happens in bad weather?
The roaster is under cover, so a shower does not stop us. Your crew will want somewhere dry to eat.
When do you start roasting?
A whole hog roasts for several hours, so we arrive well before you want to eat. We plan the timings from when you want to eat.
Can you cook inside a hall or marquee?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can often serve indoors if the venue agrees.
Can you cater in Beech Hill?
We do. Tell us the venue or postcode and we will confirm availability.
Organising for someone else?
Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Booking for a club or group? A single point of contact keeps things simple, especially on the day.
A hog roast or other catering?
Compared with a barbecue, carving is quicker for big numbers. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
Why Beech Hill hosts choose us
- Our staff serve and clear
- Salads, potatoes and coleslaw to go with it
- Choices for people who do not eat pork
- Self-contained: roaster, cover and serving kit
Read our pricing or our hog roast cost guide.
Towns and villages near Beech Hill
Other occasions in Beech Hill
Before you choose a spot
A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:
- A safe distance from kit
- Approval from locations
- A level area at base
Not sure about the cooking spot? Send us a picture and we will tell you honestly.
What we serve
- New potatoes
- Vegan option (Ve)
- Spit-roast lamb
- Salads
- Hog roast rolls
- Rotisserie chicken
- Stuffing and apple sauce
- Halloumi skewers (V)
Beech Hill for film and TV crews
Beech Hill is about 5 miles south of Reading, in West Berkshire. Beech Hill is well within our area for shoots and the places nearby. We cater 155 places across West Berkshire.
Nearby historic houses include Stratfield Saye House (1.7 miles south). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. Crew coming by rail can use the station: the nearest station is Mortimer station, about 1.8 miles west.
We cover shoots in every part of RG7. Local streets include Wood Lane and Vale View Drive; a shoot on any of them works well with outdoor space and a way in. If your venue is just outside Beech Hill, we also cover Grazeley (2 miles north), Swallowfield (2 miles east), Riseley (2 miles south-east), Spencers Wood (2 miles north-east) and Heckfield Heath (2 miles south-east). Larger places within reach include Newbury (14 miles west), Thatcham (11 miles west), Burghfield Common (3 miles north-west), Speenhamland (14 miles west), Calcot (5 miles north-west) and Shaw (14 miles west).
Nearby you’ll also find Royal Berkshire Hospital (5.5 miles north) and Beaumys Castle (0.6 miles east). The countryside around Beech Hill includes Longwater and The Marshes Local Nature Reserve.
- Schools near Beech Hill include Oakbank (2.4 miles north-east)
Step by step
Serving is straightforward: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Late-September shoots near Beech Hill lose the light at about 7:10pm, so a late wrap needs lighting at base.
- Tell us the base location.
- We confirm where we set up.
- We roast under cover at base.
- Service is quick.
- We leave base tidy.
How to prepare
- Have a covered area for eating in case of rain
- Plan a step-free way in for the equipment
- Choose someone to meet us on arrival
Get a quote
We price every booking individually, based on numbers, menu, timings and distance. Tell us about your shoot for a quote: send us your details through our quote form.
Planning help
Diets, allergies and alternatives
You will get allergen information for everything we serve. To help:
- Ask for gluten-free rolls if needed
- Halal is not offered
- Tell us about vegetarians and vegans
- Post allergen details at base
Give us one contact in production, typically locations or the production office.
Add salads and potatoes for a full lunch.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away