Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Film Set Catering in Brockenhurst

From the hours of slow roasting to the last roll, a hog roast for the crew makes the food part of your shoot in Brockenhurst.

  • Long shoot days
  • Farm and estate locations
  • Commercials and music videos

Get a quote

Slow-roasted pork in Brockenhurst

Where the roaster can go in Brockenhurst

The cooking area is the main thing to plan. Check these:

  • Clearance from trucks, kit and trees
  • A level area at base
  • Shelter for crew

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

On the menu in Brockenhurst

  • Hog roast rolls
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Spit-roast lamb
  • Halloumi skewers (V)
  • New potatoes
  • Salads
  • Rotisserie chicken

View our menu

About our film set catering in Brockenhurst

Crews in Brockenhurst work long days, and lunch needs to be hot and on time. A hog roast suits a unit base: it roasts through the morning and is carved fast when lunch is called. We are frequently asked to cater extended shoot days and base catering, with new potatoes, hog roast rolls and rotisserie chicken.

Around Brockenhurst, locations can be rural. Tell us about the route to base. Plates come as standard, with china available if you’d like it, at an extra cost.

Location
Brockenhurst (SO42)
Area hub
Hampshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Ask us for a quote
Last updated
26 October 2026
Slicing through crisp crackling on a long piece of roast pork

Who books film set catering in Brockenhurst?

Carving serves a crew fast.

In Brockenhurst and nearby, we cater for all sorts of events. Popular bookings include:

  • Crew thank-you days
  • Long days on set
  • Shoots on location
  • Wrap days

For cast and crew travelling by train, Brockenhurst station serves Brockenhurst directly.

Questions to ask before you book

  • The deposit, balance and cancellation terms
  • If the price includes VAT
  • The space, cover and access they need
  • Who carves and who serves

Choosing a hog roast caterer

Working with your venue

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.

Looking after everyone

Not everyone eats pork, so plan an alternative. Helpful tips:

  • Request gluten-free rolls
  • Keep vegetarian food labelled
  • Stuffing generally contains gluten
  • Plan separately for halal if needed

When lunch is called, we carve fast.

Ask for gluten-free rolls.

Brockenhurst: your questions answered

Can you do a hog roast at a venue in the New Forest National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.

What’s the nearest station to Brockenhurst?

Brockenhurst has its own station: Brockenhurst station.

Can you cater for vegetarians?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat is not something we offer.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

Can you be flexible on serving time?

Within reason, we can. Keep us posted on the day and we will adjust.

How do you work out quantities?

The roast is chosen to suit how many you’re feeding, so a good estimate matters. The quote sets it out.

Can you serve at our lunch call?

Yes. Tell us the lunch time and a contact on the day, and we’ll adjust where we can.

Can you set up at the unit base?

A level outdoor spot clear of trucks and kit.

Why a carved hog roast beats a buffet

Compared with sandwiches from a shop, hot food makes a difference on a long day. For larger numbers, a hog roast is usually good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Why book with us

  • Staff to serve, so you don’t have to
  • Cooked on the day, low and slow
  • The classics: stuffing, apple sauce and crackling
  • Carved by our chef in front of your crew

Read our prices page or the cost guide.

Step by step

On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. Summer shoots near Brockenhurst have light until about 9:25pm, which suits an evening wrap at base.

  1. Tell us the base location.
  2. We confirm where we set up.
  3. We roast under cover at base.
  4. Service is quick.
  5. We tidy up and go.

Before we arrive

  • Give us final numbers a week or so before
  • Think about shelter for your crew
  • Plan a step-free way in for the equipment

Getting a price

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Tell us about your event

Read more

What we serve, dish by dish

Spit-roast lamb

Lamb roasted on the spit is a lovely alternative to pork, and handy for anyone who doesn’t eat pork.

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. We can bring gluten-free rolls if you ask.

Prices and what affects them

We work out each quote from:

  • Menu choices and extras
  • Travel to Brockenhurst
  • Plates or china
  • The date and time of year

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.

Details that help

When you enquire, please mention:

  • Which meats and sides you’d like
  • The address or postcode
  • Any dietary needs or allergies
  • Anything the venue has asked for

To get a quote, just tell us the date, where the shoot is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.

Planning a shoot in Brockenhurst

Brockenhurst is about 5 miles north of Lymington, in Hampshire. From village halls to gardens and fields, shoots around Brockenhurst suit a hog roast. Brockenhurst is one of 683 towns and villages in Hampshire we cover. Our bookings stretch from Brockenhurst to Southampton (about 11 miles away).

Brockenhurst is within about a mile of the New Forest National Park, so check cooking and vehicle rules with locations. With the sea within about 5 miles, coastal shoots need a sheltered base.

Here we cover the SO42 postcode area, so your shoot can be anywhere in it. Your shoot could be at a house on Fibbards Road, The Rise and Brookley Road, wherever there’s an outdoor spot for the roaster. Nearby, we also cater shoots in South Weirs (1 mile south-west), Setley (1 mile south), Balmerlawn (1 mile north-east), Lyndhurst (4 miles north) and Emery Down (4 miles north). Larger places within reach include Eastleigh (14 miles north-east), Totton (8 miles north-east), Chandler's Ford (14 miles north-east), Hedge End (14 miles north-east), Lymington (5 miles south) and Romsey (13 miles north).

A little further out are Lymington New Forest Hospital (3.8 miles south).

  • Nearby, you will find Morant Arms (less than half a mile east)
Map of Brockenhurst © OpenStreetMap contributors
  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote