Windsor and Maidenhead · England
Hog Roast for Film Crews in Broomhall, Windsor and Maidenhead
Looking for a hog roast for the crew in Broomhall? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.
- Shoots on location
- Long days on set
- Wrap days
A hog roast near Broomhall
Looking after everyone
Allergies and dietary needs are easy to manage if we know in advance. Some ideas:
- Request gluten-free rolls
- Tell us who doesn’t eat pork
- Remember stuffing normally contains gluten
- Give us vegetarian and vegan numbers
Name a contact for the day, typically locations or the production office.
A second meat widens the menu.
About our film set catering in Broomhall
On a long shoot day near Broomhall, a hot lunch on time matters. A hog roast suits a unit base: we roast from early and carve on the call. Whether it’s lunch at base and farm and estate locations, we’ll put together a menu of salads, hog roast rolls and spit-roast lamb for your crew.
Shoots around Broomhall often use houses, farms and lanes. Tell us about the route to base. The hog is roasted on site at your shoot, slowly, over several hours, then carved fresh for your crew.
- Where
- Broomhall (SL5)
- Area hub
- Windsor and Maidenhead
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Quoted for your event
- Last updated
- 26 October 2026
Also near Broomhall
Also in Broomhall
FAQs for Broomhall
Is Broomhall close to London?
Roughly 24 miles from the centre of London.
Can you do a hog roast in Silwood Park?
Only with permission from the park’s owner, generally the council, and many parks don’t allow cooking. Check with them first, and tell us what they say.
When do you start roasting?
It depends on the size of the hog and the weather, but it is several hours. We will confirm our arrival time when we quote.
Can you work to the call sheet?
We work to your schedule, holding the roast if lunch moves.
What paperwork do you provide?
Requirements vary by production.
Is crockery included?
Plates come as standard. If you’d like china, ask and we will add it to the quote.
Who serves?
No need for your own staff: our chef carves and our team serves and clears.
Does the roaster have to be outside?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.
Planners, venues and businesses
Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.
If you are a venue or event planner, we can fit around your other suppliers.
How the day works
We cook on a gas-fired roaster, so cooking does not depend on mains power. By late September, sunset near Broomhall is about 7:05pm, so a late wrap needs lighting at base.
- Tell us the base location.
- We agree our position with locations.
- We roast under cover at base.
- Service is quick.
- We leave base tidy.
Before we arrive
- Ensure we can wheel the roaster to the spot
- Pick a flat, open area outside for cooking
- Give us final numbers a week or so before
Get a quote
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll confirm availability and send a price. Fill in our quote form.
Related guides
What we serve, dish by dish
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which suits bigger events.
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.
Crew catering near Broomhall
Broomhall is about 4 miles south-west of Egham, in Windsor and Maidenhead. We cater shoots of every size in Broomhall. Broomhall is one of 57 towns and villages in Windsor and Maidenhead where we cater. You can also see our page for Guildford, about 10 miles away.
Nearby historic houses include Botleys Mansion (4.4 miles east). Period locations like these normally keep catering well away from the house, so agree the base early. For crew arriving by train, Broomhall has its own station, Sunningdale station.
This part of Windsor and Maidenhead takes in SL5. Whether your shoot is on London Road, Abbey Wood and Cedar Drive or a nearby road, we can set up and roast there. Other places close to Broomhall we cover include Sunningdale (1 mile north-west), Brick Hill (1 mile south), South Ascot (2 miles west), Windlesham (2 miles south-west) and Chobham (3 miles south-east). Further out, we also cater in Maidenhead (10 miles north-west), Windsor (6 miles north), Boyn Hill (9 miles north-west), North Ascot (3 miles north-west), Cookham (12 miles north) and Furze Platt (11 miles north-west). Broomhall is one of the larger places we cover in Windsor and Maidenhead, with lots of choice for shoots.
Other landmarks nearby include Chobham Museum (3.3 miles south) and Heatherwood Hospital (2.7 miles north-west). Within reach you will find Gracious Pond and Virginia Water Lake.
- Schools near Broomhall include Holy Trinity CofE Primary School (0.5 miles north) and Charters School (0.8 miles west)
Why choose a hog roast in Broomhall?
Some productions combine a hog roast with their usual caterer. The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, which is why each one gets its own quote.
Why book with us
- Slow-roasted at your venue, not reheated
- Crackling for everyone who wants it
- Serving and clearing done for you
- Served at the time you choose
Read our pricing and the cost guide.
Prices and what affects them
Every booking is priced individually, and the price depends on a few things:
- Season and day of the week
- The journey to the venue
- Plates or china
- The menu and extras such as lamb or chicken
Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.
What we need to know
To get the best quote, send us:
- Which meats and sides you’d like
- Rough numbers
- The date and when you’d like to eat
- What the outdoor space is like
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your shoot: use our quote form.
Planning the cooking spot
Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:
- A route for our vehicle
- A safe distance from kit
- A level spot at base for the roaster
If in doubt, send us a picture of the spot and we will advise before you book.
On the menu in Broomhall
- Hog roast rolls
- New potatoes
- Salads
- Spit-roast lamb
- Stuffing and apple sauce
- Halloumi skewers (V)
- Vegan option (Ve)
- Rotisserie chicken
Perfect for your shoot in Broomhall
A slow roast can wait a little.
Whatever the occasion in Broomhall, a hog roast feeds a crowd well. Bookings frequently include:
- Shoots on location
- Ad shoots
- Lunch at base
- Milestone days on set
Broomhall is roughly 24 miles from central London.
What to look for in a quote
- Whether VAT is included
- Travel and any London charges
- Who carves and who serves
- Exactly what’s included in the price
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards