Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Windsor and Maidenhead · England

Film Set Catering for Clewer

Looking for a hog roast for the crew in Clewer? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.

  • Location shoots
  • Wrap days
  • Period locations

Get a quote

Film set catering in Clewer

Shooting in Clewer: unit bases and access

Clewer is about 1 mile north of Windsor, in Windsor and Maidenhead. Hosts in Clewer book us for shoots of all sizes. We cover all 57 towns and villages across Windsor and Maidenhead, from the larger towns to small villages. Our nearest city page is Reading, about 15 miles away.

Clewer is on or near the A308 and A332, good for unit base access. Historic houses near Clewer include Windsor Castle (1 mile east) and St Leonard's Hill (1.6 miles south-west). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

Shoots anywhere in SL4 start with an outdoor spot for the roaster. Whether your shoot is on Oak Lane, Vale Road and Mill Lane or anywhere nearby, we will bring the roaster to you. You’ll find Clewer on the A308 and A332, which makes the journey straightforward. Nearby, we also cater shoots in Windsor (1 mile south), Eton (1 mile north-east), Eton Wick (1 mile north-west), Boveney (1 mile west) and Dedworth (1 mile south-west). Further out, we also cater in Maidenhead (5 miles north-west), Boyn Hill (5 miles west), North Ascot (5 miles south-west), Cookham (7 miles north-west), Furze Platt (6 miles north-west) and Broomhall (6 miles south).

A little further out are King Edward VII Hospital (1 mile south-east) and Municipal Borough of Slough (2.3 miles north-east). Within reach you’ll find Taplow Lake and Bray Pit.

  • Local schools include The Windsor Boys' School (under half a mile south-east)
  • Pubs nearby include The Vansittart Arms (less than half a mile south-east)
Map of Clewer © OpenStreetMap contributors

Film set catering for your shoot in Clewer

For a wrap party, a hog roast is relaxed and generous, with crew eating together at the end of the shoot. On the menu are hog roast rolls, new potatoes and a vegan option, and we’re regularly asked to cater wrap days and music video days.

Around Clewer, locations can be rural. Tell us about the route to base. Timings are planned around your shoot, working back from when you want to eat, so the food is ready at the right moment.

Location
Clewer (SL4)
Area hub
Windsor and Maidenhead
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Page updated
27 October 2026
A clapperboard held up on a beach location shoot

What the cooking area needs

Planning the cooking spot is the key. Check these:

  • Away from vehicles and equipment
  • A level area at base
  • Access agreed with locations

If you are unsure, send a picture of the space and the way in, and we will say what we think before you book.

What we serve

  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Salads
  • Hog roast rolls
  • New potatoes

See the full menu

How it works

Slow roasting is the whole point: the meat cooks gently until it is tender while the skin crisps into crackling. Then it rests briefly before our chef carves. Summer shoots near Clewer have light until about 9:25pm, so a wrap party can run into the evening.

  1. We start with the location, call times and numbers.
  2. We check access to base and quote.
  3. Our position and arrival are agreed in advance.
  4. We carve to order the moment lunch is called.
  5. We pack up and leave the base tidy.

Preparing for the day

  • Ensure the cooking area is away from walls, tents and trees
  • Measure the narrowest gate or passage
  • Pick a flat, open area outside for cooking

Ask for a quote

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.

Tell us about your event

Read more

Planners, venues and businesses

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll work with the venue on access and the cooking spot.

If you’re a venue or event planner, we’re happy to work alongside your team, sharing timings and a site plan.

Looking after everyone

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Tell us about vegetarians and vegans
  • Stuffing generally contains gluten
  • Label the alternatives clearly
  • Request gluten-free rolls

Name a contact for the day, usually locations or the production office.

Sides make a proper lunch.

Your questions about a hog roast for the crew in Clewer

How far is Clewer from London?

About 23 miles from central London, and we cover it as standard.

Could you cook in The Goswells?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Ask them first.

What happens after service?

Our staff clear up after service, leaving the spot as we found it.

Do you work to set times?

Yes. Tell us the lunch time and a contact on the day, and we’ll be ready.

Do you come to Clewer?

Yes. We cater across London and the South East, including Clewer and Windsor and Maidenhead. Tell us the venue and we’ll quote.

What’s the price?

It depends on numbers, the menu and how long we’re on site. Tell us your date and we will send a price.

Can you roast in the rain?

The roaster is under cover, so a shower does not stop us. Your crew will want somewhere dry to eat.

What about locations off the beaten track?

We can, given access details. Let us know about the route.

A closer look at the menu

Spit-roast lamb

Spit-roast lamb is popular alongside the pork, and handy for anyone who does not eat pork.

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.

Why choose a hog roast in Clewer?

Compared with ordering in, a hog roast at base is ready on the call. A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Why us?

  • Roasted on site, slowly, for hours
  • Carved by our chef in front of your crew
  • Crackling for everyone who wants it
  • Self-contained: roaster, cover and serving kit

See our pricing or our hog roast cost guide.

Who books film set catering in Clewer?

We’re self-contained at base.

Here’s what people in Clewer most frequently book a hog roast for:

  • Milestone days on set
  • Location shoots
  • End-of-shoot wraps
  • Period drama shoots

Crew coming by rail can use the station: Windsor & Eton Central station is about 0.7 miles away.

What to look for in a quote

  • Whether VAT is included
  • The space, cover and access they need
  • Allergen information for every dish
  • Who carves and who serves

How to compare hog roast caterers

What a hog roast costs

Each price is built from:

  • Which meats and sides you choose
  • Season and day of the week
  • How easy it is to reach the spot
  • Distance from us

When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

What we need to know

To get the best quote, tell us:

  • Your date and serving time
  • Allergies we should know about
  • Where the roaster could go, ideally with a picture
  • Any extras, such as lamb, chicken or china

Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote