Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Buckinghamshire · England

Hog Roast for Film Crews in Danesfield, Buckinghamshire

We bring a hog roast for the crew to Danesfield and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Wrap days
  • Period locations
  • Long shoot days

Get a quote

A hog roast near Danesfield

Film set catering for your shoot in Danesfield

Whatever the production, we work to your schedule. For wrap parties and period drama shoots, we can cook a vegan option, hog roast rolls and spit-roast lamb and more.

For a shoot in a place like Danesfield, tracks and soft ground need checking before the day. Timings are planned around your shoot, because the roast has to start hours before you eat.

Where
Danesfield (SL7)
County
Buckinghamshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Updated
26 October 2026
Marking a take with a clapperboard outdoors

Planning the cooking spot

The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:

  • Shelter for crew
  • Flat ground at the unit base
  • A contact in production

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.

What we serve

  • Spit-roast lamb
  • Hog roast rolls
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Salads
  • New potatoes

Browse the menu

Allergies and dietary needs

Some crew won’t eat pork, so plan an alternative. A few pointers:

  • Ask the production office for dietary needs
  • Remember stuffing normally contains gluten
  • Post allergen details at base
  • Halal isn’t offered

Give us one contact in production, generally locations or the production office.

China crockery is available on request, quoted separately.

Is a hog roast right for your shoot?

Next to a full location catering unit, a hog roast suits single days and smaller crews. The main driver is numbers: bigger groups usually cost less per head, since much of the cost is fixed.

Why book our hog roast in Danesfield

  • Sides to make it a full meal
  • Slow-roasted at your venue, not reheated
  • Staff to serve, so you don’t have to
  • No surprises: everything in writing

Read our pricing and what a hog roast costs.

A closer look at the menu

Vegan burger or sausage (Ve)

Let us know numbers for the vegan option, and we’ll bring enough vegan burgers or sausages.

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Why choose film set catering in Danesfield?

There are options for non-pork eaters.

However big or small the event in Danesfield, a slow roast goes a long way. Bookings frequently include:

  • Ad shoots
  • Crew appreciation lunches
  • Unit base lunches
  • Wrap days

Crew coming by rail can use the station: Marlow station is about 2.5 miles away.

Comparing caterers

  • How long the roast takes and when they’ll arrive
  • The full menu and the sides
  • How dietary needs are handled
  • A clear list of what’s included

How to compare hog roast caterers

Shooting in Danesfield: unit bases and access

Danesfield is about 2 miles south-west of Marlow, in Buckinghamshire. We set up the roaster at gardens, car parks, yards and venues around Danesfield and the surrounding area. We bring hog roasts to all 263 towns and villages across Buckinghamshire. Our nearest city page is Reading, about 10 miles away.

Danesfield is about 31 miles from central London, within easy reach for London-based crews. Within reach of Danesfield are historic houses such as Harleyford Manor (0.6 miles south-east) and Greenlands (2.7 miles west). Period locations like these usually keep catering well away from the house, so agree the base early. The Chilterns National Landscape is within about 8 miles of Danesfield, and locations in protected landscapes frequently have rules about cooking and vehicles.

For shoots in SL7, we just need to know where the roaster can cook and roughly how many crew. Streets in the area include Kings Wood, Thames Reach and Chestnut Close, and a shoot on any of them works with a garden, drive or yard for the roaster. If your venue is just outside Danesfield, we also cover Bockmer End (1 mile north-west), Medmenham (1 mile west), Frogmill (1 mile south), Hurley (1 mile south-east) and Marlow Common (1 mile north). Further out, we also cater in High Wycombe (6 miles north-east), Chesham (14 miles north-east), Amersham (13 miles north-east), Beaconsfield (8 miles north-east), Chalfont St Peter (12 miles east) and Princes Risborough (12 miles north).

Other landmarks nearby include Marlow Community Hospital (2.5 miles north-east) and Marlow Museum (2.1 miles east). Green spaces nearby include Weycock Hill and Hurley Chalk Pit.

  • Nearby schools include Sir William Borlase's Grammar School (1.9 miles north-east)
  • Nearby, you will find The Dog and Badger pub (0.9 miles west)
Map of Danesfield © OpenStreetMap contributors

How it works

Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and roast, carve and serve without fuss. By late September, sunset near Danesfield is about 7:05pm, so plan lights for evening service.

  1. You send the location, date and lunch call.
  2. We check access to base and quote.
  3. We agree our position at base with the location manager.
  4. When lunch is called, we carve and serve quickly.
  5. Afterwards we clear our spot at base.

Getting ready for the day

  • Plan a step-free way in for the equipment
  • Name a contact for the day
  • Choose a level, open spot outdoors for the roaster

How to get a price

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: fill in our quote form.

Ask for a quote

Read more

Planners, venues and businesses

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will confirm what we can provide.

If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Danesfield: your questions answered

Can you do a hog roast at a venue in the Chilterns National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.

Is Danesfield close to London?

About 31 miles from central London, and well within our area.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. Serving indoors is usually fine if the venue is happy.

Where do you set up on a shoot?

Usually, if there’s a level, open spot for the roaster under cover. We’ll agree it with your location manager.

Can you cater our wrap?

Of course. Tell us the date and location.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat isn’t something we offer.

What about crew who do not eat pork?

Add alternatives to suit your crew.

Can you work to the call sheet?

We plan the roast to your lunch call, and we’ll adjust where we can.

What a hog roast costs

We work out each quote from:

  • Which meats and sides you choose
  • The journey to the venue
  • Busy dates such as summer Saturdays
  • Access to the cooking area

Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.

Getting an accurate quote

When you contact us, please mention:

  • The date and time of the event
  • Which meats and sides you’d like
  • Rules from the venue or landowner
  • An estimate of numbers

Getting a quote is simple: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Send us your details through our quote form.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote