Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Hog Roast for Film Crews in Forest Hill, Greater London

Looking for a hog roast for the crew in Forest Hill? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.

  • Base catering
  • Location days
  • Crew thank-you days

Get a quote

Film set catering for Forest Hill

For planners, venues and organisers

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.

Marquee suppliers generally set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.

About our film set catering in Forest Hill

The roaster cooks outdoors under cover, away from equipment and trucks, in a position locations are happy with. Whether it is farm and estate locations and unit base lunches, we will put together a menu of a vegan option, salads and new potatoes.

In Forest Hill, unit bases are frequently in car parks or yards. Locations will arrange our position, frequently with council permission. The carving happens right in front of your crew, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

Where
Forest Hill (SE23, SE22, SE26)
Region
Greater London
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Quoted for your event
Updated
26 October 2026
Marking a take with a clapperboard outdoors

Planning a shoot in Forest Hill

Forest Hill is about 2 miles south-east of East Dulwich, in Greater London. We cater shoots across Forest Hill and nearby. We cover all 764 towns and villages across Greater London, from the larger towns to small villages.

For crew arriving by train, the closest railway station is Honor Oak Park station, roughly 0.5 miles north-east of the centre.

Shoots anywhere in SE23, SE22 and SE26 start with an outdoor spot for the roaster and roughly how many crew. Local streets include Ewart Road, London Road and Rojack Road; a shoot on any of them works well with outdoor space and a way in. Neighbouring places where we cater shoots include Honor Oak (1 mile north), Perry Vale (1 mile south-east), Brockley (1 mile north-east), Crofton Park (1 mile north-east) and Dulwich (1 mile west). Larger places within reach include London (4 miles north-west), City of Westminster (6 miles north-west), Marylebone (6 miles north-west), Kensington (7 miles north-west), St Pancras (6 miles north-west) and Shoreditch (6 miles north).

A little further out are Greenwich Castle (3.1 miles north-east) and Horniman Museum and Gardens (0.5 miles south-west). The countryside around Forest Hill includes One Tree Hill and Knight's Hill.

  • Nearby schools include Allenby Tutorial Trust (within half a mile south-east) and Harris Girls' Academy East Dulwich (0.8 miles north)
  • Local pubs include Capitol Cinema pub (0.5 miles south)
  • Local facilities include Nunhead (1.5 miles north)
Map of Forest Hill © OpenStreetMap contributors

Forest Hill questions

Can you get a hog roast into a London garden in Forest Hill?

It depends on access: a rear gate or yard typically works. Tell us about steps, gates and parking and we will advise.

Which station is closest to Forest Hill?

Honor Oak Park station, about 0.5 miles north-east of the centre.

What do people get?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

Do you come to Forest Hill?

Yes, Forest Hill is in our area. Tell us the venue or postcode and we will check the date.

Can we hire the machine and cook it ourselves?

DIY machine hire is available. We will confirm what comes with it and how to use it.

Can you work to the call sheet?

We plan the roast to your lunch call, and we will adjust where we can.

When should we book?

As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Send your date and we’ll check.

How big a hog will we need?

Quantities are based on your numbers, and we will talk it through when we quote.

How the day works

Your timings come first. If things run late, we can hold the cooked roast for a while before carving, so keep us posted on the day. On a winter shoot near Forest Hill, the light goes by about 3:55pm, so a late lunch or wrap at base needs lighting. Summer shoots have daylight until about 9:20pm.

  1. Tell us the base location.
  2. We confirm where we set up.
  3. We cook at base.
  4. We serve rolls or plates quickly.
  5. We leave base tidy.

Preparing for the day

  • Check there is a route to wheel the equipment in, without steps
  • Let us know about tight access
  • Plan somewhere sheltered for people to eat if it rains

Getting a price

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.

Get a quote

Read more

Diets, allergies and alternatives

Tell us about dietary needs early and we’ll help. Some ideas:

  • Keep vegetarian food labelled
  • Collect crew dietary needs from the call sheet
  • Share the allergen list with the crew
  • Halal isn’t offered

We follow location rules on vehicles and timings.

Add salads and potatoes for a full lunch.

Prices and what affects them

Your quote depends on:

  • Numbers
  • The journey to the venue
  • Access to the cooking area
  • Time on site

What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, and the quote reflects that.

What we need to know

The more we know, the more accurate the quote. Useful details:

  • Anything the venue has asked for
  • Your date and serving time
  • Any dietary needs or allergies
  • Rough numbers

The quickest way to get a price is to tell us the date, where the shoot is and roughly how many. A picture of the cooking area helps. Send us your details through our quote form.

Why a carved hog roast beats a buffet

Next to grilling to order, one roast serves everyone together. For larger numbers, a hog roast is generally good value, since one roast goes a long way. Extras, china and longer service add to it.

What you get with us

  • Our staff serve and clear
  • Planned to your running order
  • Rolls with stuffing, apple sauce and crackling
  • A choice of salads and potatoes

See how we price and the cost guide.

Perfect for your shoot in Forest Hill

We’re self-contained at base.

We’re regularly asked to cater a wide mix of occasions near Forest Hill, including:

  • Historic house shoots
  • Commercials and music videos
  • Long days on set
  • Milestone days on set

Within reach of Forest Hill are historic houses such as Kingswood House (1.6 miles south-west) and Queen's House (3.2 miles north-east). If you are shooting at a historic house, the roaster will need a base agreed with the property.

Before you book anyone

  • Any travel or access charges
  • Plates, china and cutlery
  • The space, cover and access they need
  • How long the roast takes and when they’ll arrive

Our full booking checklist

What we serve, dish by dish

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, served in a roll with salads.

Rotisserie chicken

Chicken off the rotisserie, carved or jointed goes into rolls or onto plates.

Where the roaster can go in Forest Hill

We need room to cook safely and under cover. Things to check:

  • Access agreed with locations
  • Sign-off from the location
  • A covered eating area

Forest Hill is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

If you are unsure, send a picture of the space and the way in, and we will say what we think.

Popular choices

  • New potatoes
  • Halloumi skewers (V)
  • Salads
  • Spit-roast lamb
  • Hog roast rolls
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Vegan option (Ve)

See the full menu

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote