Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

East Sussex · England

Film Set Catering in Green Street

From the hours of slow roasting to the last roll, a hog roast for the crew turns the food into a centrepiece of your shoot in Green Street.

  • Crew thank-you days
  • Ad shoots
  • Long shoot days

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Book a hog roast in Green Street

How our film set catering works in Green Street

Crew numbers can be large, and carving serves a crowd fast. Rolls or plates, salads and potatoes make a proper lunch. On the menu are halloumi skewers, rotisserie chicken and salads, and typical bookings are for commercials and music videos and farm and estate locations.

Near Green Street, crews may be miles from anywhere to eat, so lunch at base matters. Our chef carves in front of your crew, so the pork is hot and the crackling is crisp.

Location
Green Street (TN38)
County
East Sussex
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Updated
27 October 2026
A film crew working on a large studio set with lights

Planning the cooking spot

Most outdoor spaces can work with a little planning. Here’s what we look for:

  • Access agreed with locations
  • The location manager’s agreement
  • Somewhere for crew to eat if it rains

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.

Popular choices

  • Spit-roast lamb
  • Vegan option (Ve)
  • New potatoes
  • Salads
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Hog roast rolls
  • Halloumi skewers (V)

View our menu

A hog roast or other catering?

A hog roast can be a special day alongside regular catering, for a wrap or a milestone. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Why us?

  • Halloumi skewers and a vegan option too
  • Fresh carving at the serving station
  • No surprises: everything in writing
  • Staff to serve, so you do not have to

Read our prices page and the cost guide.

For planners, venues and organisers

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.

Some venues add a fee for outside caterers, so it’s worth asking first. We’ll liaise with them on access and set-up.

Allergies and dietary needs

You’ll get allergen information for everything we serve. To help:

  • Collect crew dietary needs from the call sheet
  • Post allergen details at base
  • Keep vegetarian food labelled
  • Plan separately for halal if needed

We clear our spot after lunch.

Gluten-free rolls are available on request.

Questions from Green Street

Can you roast near the sea around Green Street?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

How far is Green Street from London?

About 50 miles from central London, and we cover it as standard.

How soon do you get booked up?

Popular dates go early. But it’s always worth asking: send us your details through our quote form.

How long does a hog roast take to cook?

It depends on the size of the hog and the weather, but it’s several hours. We will confirm our arrival time when we quote.

Do you do DIY hog roast hire?

DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.

Do you go to remote locations?

We can, given access details. Tell us about tracks and ground.

How much room do you need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. A photo helps.

Can you cater our wrap?

We do, with lamb or chicken if you like.

Occasions we serve in Green Street

A slow roast can wait a little.

A hog roast suits a wide range of occasions. Here are some of the most popular:

  • Farm and estate locations
  • Milestone days on set
  • End-of-shoot wraps
  • Period locations

For cast and crew travelling by train, the closest railway station is Crowhurst station, roughly 0.8 miles north-west of the centre.

Questions to ask before you book

  • Who carves and who serves
  • Whether travel is included
  • The menu, including sides and any extras
  • What the cooking area needs: space, cover and access

How to compare hog roast caterers

A closer look at the menu

Rotisserie chicken

For crew who don’t eat pork, rotisserie chicken is the easy answer, and children usually like it too.

Spit-roast lamb

Spit-roast lamb cooks slowly like the hog, and it is carved the same way, often with mint sauce.

What affects the price in Green Street

Here’s what affects the price:

  • Site access
  • The number of people
  • Distance from us
  • Whether you want china

Travel matters for the price: travel is included in your quote. Give us the address for an accurate figure.

Getting an accurate quote

To check availability and the cooking area, we’ll need:

  • The venue or postcode
  • What the outdoor space is like
  • Roughly how many people
  • Any dietary needs or allergies

It’s easy to get a price: date, place, numbers and serving time. You will get a clear quote listing what’s included. Send us your details through our quote form.

Planning a shoot in Green Street

Green Street is about 2 miles west of Hastings, in East Sussex. We are happy to travel to Green Street for shoots. We cater 289 places across East Sussex. Our nearest city page is Brighton, about 28 miles away.

Within reach of Green Street are historic houses such as Durhamford Manor (4.4 miles north). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. Green Street is roughly 50 miles from central London. With the sea within about 4 miles, coastal shoots need a sheltered base, so plan where crew will eat.

We cater shoots across TN38. We also bring hog roasts to shoots in Crowhurst (1 mile north-west), Hollington (2 miles east), Bulverhythe (2 miles south), Silverhill (2 miles east) and Baldslow (2 miles north-east). We also serve nearby towns such as Eastbourne (12 miles south-west), Bexhill-on-Sea (3 miles south-west), Hailsham (11 miles west), Polegate (12 miles west), Hastings Old Town (4 miles south-east) and Old Town (13 miles south-west).

Nearby you’ll also find Hastings Castle (3.6 miles south-east) and Bexhill Hospital (2.5 miles south-west). The countryside around Green Street includes Church Wood and Robsack Wood and Senlac Hill.

  • Local schools include The St Leonards Academy (1.9 miles south-east)
  • Nearby, you will find The Plough Inn (0.5 miles west)
Map of Green Street © OpenStreetMap contributors

How it works

Serving is straightforward: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Because the roast starts early, and in December Green Street is dark by about 3:55pm.

  1. Send us the location, dates and lunch time.
  2. We check access to base and quote.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We clear our spot.

Before we arrive

  • Plan a step-free way in for the equipment
  • Check there’s nothing overhead or close by that could catch the heat
  • Choose a level, open spot outdoors for the roaster

Getting a price

The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Get a quote

Read more

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote