Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Berkshire · England

Film Set Catering for Highclere

Roasted for hours, carved to order and served hot: a hog roast for the crew in Highclere and across West Berkshire.

  • Lunch at base
  • Location shoots
  • Long days on set

Get a quote

Film set catering for Highclere

About our film set catering in Highclere

Crews in Highclere work long days, and lunch needs to be hot and on time. A hog roast suits a unit base: it roasts through the morning and is carved fast when lunch is called. Typical bookings include lunch at base and wrap days, with salads, rotisserie chicken and new potatoes.

Rural locations near Highclere can be a long way from food, so lunch at base matters. Everything is cooked on the day, at your venue, low and slow, for hours.

Roast pork in a roll on a wooden board
Location
Highclere (RG20)
Area hub
West Berkshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Page updated
26 October 2026

Who books film set catering in Highclere?

It’s hot, filling food after a long morning.

We are booked for all kinds of occasions in Highclere and nearby. Some of the most common are:

  • Wrap days
  • Historic house shoots
  • Location days
  • Countryside locations

Central London is about 56 miles from Highclere.

Before you book anyone

  • Payment terms and cancellation policy
  • Travel and any London charges
  • What the cooking area needs: space, cover and access
  • Arrival time and how long the roast needs

Our full booking checklist

What we serve, dish by dish

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg.

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal.

Your questions about a hog roast for the crew in Highclere

What’s the nearest station to Highclere?

Newbury station, about 4.3 miles north-east of the centre.

Do you come out to small places like Highclere?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Does the roaster have to be outside?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.

What does the production need from you?

Requirements vary by production; share your list and we will respond.

Do you go to remote locations?

We can, given access details. Tell us about tracks and ground.

What’s the price?

Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your shoot for a quote.

Do you do DIY hog roast hire?

We do, if you’re happy to roast and carve yourself. We’ll explain the details with your quote.

Where does the hog roast go?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We will check it with you before booking.

For event organisers in Highclere

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we will tell you what we can send.

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

Crew catering near Highclere

Highclere is about 4 miles south-west of Newbury, in West Berkshire. Shoots in Highclere are part of our patch, as well as the surrounding area. We bring hog roasts to 155 places in West Berkshire, from the larger towns to small villages. You can also see our page for Reading, about 19 miles away.

Crew coming by rail can use the station: the nearest station is Newbury station, about 4.3 miles north-east. Within reach of Highclere are historic houses such as Highclere Castle (1.4 miles south-east) and Stargroves (1.6 miles west). Period locations like these usually keep catering well away from the house, so agree the base early.

We cover shoots in every part of the RG20 postcode area. Whether your shoot is on Tubb's Lane, Arkwright Close and Coombe Corner or a nearby road, we can set up and roast there. Neighbouring places where we cater shoots include Penwood (1 mile north-east), Woolton Hill (1 mile north), Hollington (1 mile south-west), Enborne Row (2 miles north) and Wash Water (2 miles north-east). Further out, we also cater in Newbury (4 miles north-east), Thatcham (6 miles north-east), Burghfield Common (14 miles east), Speenhamland (5 miles north-east), Hungerford (8 miles north-west) and Lambourn (13 miles north-west).

Nearby you’ll also find Newbury Castle (3.9 miles north) and West Berkshire Community Hospital (5.5 miles north-east). The countryside around Highclere includes Audrey's Meadow and Sidown Hill.

  • Schools near Highclere include The Clere School (2.3 miles east)
Map of Highclere © OpenStreetMap contributors

What the cooking area needs

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • Clearance from trucks, kit and trees
  • A covered eating area
  • A level area at base

If in doubt, send us a picture of the spot and we’ll advise before you book.

What we serve

  • Stuffing and apple sauce
  • Salads
  • Spit-roast lamb
  • Hog roast rolls
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Vegan option (Ve)
  • New potatoes

See the full menu

Prices and what affects them

The biggest factors are:

  • The number of people
  • Which meats and sides you choose
  • The date and time of year
  • The serving time and how long we are on site

Distance is part of the price: we include travel in the quote, with any London charges listed. Tell us the exact address for an accurate figure.

What we need to know

To check the date and the space, we will need:

  • Which meats and sides you’d like
  • The date and when you’d like to eat
  • The address or postcode
  • Anything the venue has asked for

Getting a quote is simple: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Send us your details through our quote form.

Planning for dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Tell us who does not eat pork
  • Collect crew dietary needs from the call sheet
  • Label the alternatives clearly
  • Halal is not offered

We clear our spot after lunch.

China crockery is available on request, quoted separately.

Why choose a hog roast in Highclere?

Next to deliveries, we are already there when lunch is called. Numbers make the biggest difference: the price per head typically falls as numbers rise, since much of the cost is fixed.

Why us?

  • A clear quote with everything listed
  • Lamb, chicken and vegetarian options alongside
  • Staff to serve, so you do not have to
  • Carved by our chef in front of your crew

Take a look at how we price or the cost guide.

What happens on the day

Your timings come first. If the day runs behind, a cooked roast can be kept hot for a while, so tell us as soon as plans change. Early starts matter for a hog roast at base, and winter daylight in Highclere ends around 4:00pm.

  1. Share the location details.
  2. We agree our position with locations.
  3. We cook at base.
  4. We serve rolls or plates quickly.
  5. We tidy up and go.

How to prepare

  • Choose someone to meet us on arrival
  • Check there is a route to wheel the equipment in, without steps
  • Keep the spot clear of buildings, marquee walls and overhanging branches

Ask for a quote

If you’re comparing hog roast caterers for Highclere, check what each quote actually includes. Ours lists it clearly. To get yours, send us your details through our quote form.

Get a quote

Related guides

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote