Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Buckinghamshire · England

Film Set Catering in Iver

Slow-roasted, carved in front of you and served hot: a hog roast for the crew in Iver and across Buckinghamshire.

  • Base catering
  • Crew thank-you days
  • Commercials and music videos

Get a quote

Planning an event in Iver?

Film set catering in Iver, carved to order

From commercials to long-form drama, we fit around the call sheet. Typical bookings include location days and base catering, serving rotisserie chicken, salads and new potatoes.

Near Iver, crews may be miles from anywhere to eat, so hot food at base is a big help. The hog is roasted on site at your shoot, low and slow, for hours, then carved fresh for your crew.

Area
Iver (SL0)
Region
Buckinghamshire
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Updated
26 October 2026
Slicing through crisp crackling on a long piece of roast pork

Location catering around Iver

Iver is about 3 miles south-west of Hillingdon, in Buckinghamshire. A hog roast suits shoots around Iver, whatever the venue. We cover all 263 towns and villages across Buckinghamshire. Our bookings stretch from Iver to London (about 18 miles away).

Central London is about 18 miles from Iver, within easy reach for London-based crews. Crew coming by rail can use the station: Iver station, about 0.8 miles south, is the nearest station.

Here we cover the SL0 postcode area, so your shoot can be anywhere in it. Whether your shoot is on High Street, Woodcock Way and Dutton Way or anywhere nearby, we’ll bring the roaster to you. If your venue is just outside Iver, we also cover Shreding Green (1 mile west), Richings Park (1 mile south), Iver Heath (1 mile north-west), George Green (2 miles west) and Langley (2 miles south-west). We also serve nearby towns such as High Wycombe (13 miles north-west), Chesham (14 miles north), Marlow (12 miles west), Amersham (11 miles north), Beaconsfield (9 miles north-west) and Chalfont St Peter (6 miles north).

Other landmarks nearby include Windsor Castle (4.8 miles south-west) and Hillingdon Hospital (2.1 miles east). Open spaces near Iver include Uxbridge Moor.

  • Schools near Iver include West Middlesex College (1.5 miles north-east) and Uxbridge High School (1.9 miles north-east)
  • Pubs nearby include The Chequers pub (under half a mile east)
Map of Iver © OpenStreetMap contributors

Why choose a hog roast in Iver?

A hog roast can be a special day alongside regular catering, for a wrap or a milestone. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.

Why Iver hosts choose us

  • No surprises: everything in writing
  • Choices for people who do not eat pork
  • Rolls with stuffing, apple sauce and crackling
  • Served at the time you choose

Read our pricing or our hog roast cost guide.

Your questions about a hog roast for the crew in Iver

How far is Iver from London?

Roughly 18 miles from the centre of London, and well within our area.

Do you come out to small places like Iver?

No, we come to small places too. Tell us about lanes, gates and the ground.

Can you get to rural locations?

Send the location and access notes and we will plan the journey.

What if it rains?

We roast under cover, so the food isn’t affected. Plan somewhere sheltered for eating.

What do people get?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

Do you need power or water?

Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.

Where do you set up on a shoot?

Not much: a level area at base, agreed with locations.

Can we just hire the roaster?

Yes, we hire out the hog roast machine. We’ll explain what’s supplied and how it works when we quote.

What a hog roast costs

Your quote depends on:

  • The menu and extras such as lamb or chicken
  • Season and day of the week
  • Travel to Iver
  • Crockery choices

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

What to tell us

We can quote more accurately with a few details. Here’s what’s useful:

  • Your menu choices
  • Rules from the venue or landowner
  • A photo of the cooking area
  • Dietary requirements

Not sure how many to cater for? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Use our quote form.

Events we cater in Iver

Good for wraps too.

However big or small the event in Iver, a hog roast feeds a crowd well. Bookings often include:

  • Unit base lunches
  • Crew thank-you days
  • Period drama shoots
  • Rural locations

Among the historic houses close to Iver are Ickenham Hall (4.1 miles north-east) and Windsor Castle (4.8 miles south-west). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

What your quote should include

  • Who carves and who serves
  • Which meats, sides and extras are included
  • When payments are due and what happens if plans change
  • What the price includes, item by item

Read the checklist

Step by step

People love watching the carving: our chef carves the pork in front of the queue, with crackling for everyone who wants it. Early starts matter for a hog roast at base, and winter daylight in Iver ends around 3:55pm, so we may set up under lights.

  1. You send the location, date and lunch call.
  2. We check access to base and quote.
  3. Our position and arrival are agreed in advance.
  4. We carve to order the moment lunch is called.
  5. We pack up and leave the base tidy.

Before we arrive

  • Plan somewhere sheltered for people to eat if it rains
  • Pick a flat, open area outside for cooking
  • Confirm numbers ahead of the day

Get a quote

If you are comparing hog roast caterers for Iver, check what each quote actually includes. We spell it out in ours. For a quote, send us your details through our quote form.

Tell us about your event

Read more

Organising for someone else?

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.

Planning the cooking spot

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Vehicle access to base
  • A named contact at base
  • A covered eating area

Not sure about the cooking spot? Send us a photo and we will tell you honestly before you book.

Popular choices

  • Halloumi skewers (V)
  • Spit-roast lamb
  • Salads
  • New potatoes
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Hog roast rolls

Browse the menu

The menu, dish by dish

Rotisserie chicken

Golden rotisserie chicken can be served in a roll or on a plate alongside the pork.

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.

Diets, allergies and alternatives

A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:

  • Count crew needing an alternative
  • Share the allergen list with the crew
  • Stuffing generally contains gluten
  • Request gluten-free rolls

We serve quickly on the call.

Add salads and potatoes for a full lunch.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote