Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Oxfordshire · England

Film Set Catering for Kingston Stert

Treat your crew to a proper hog roast at your shoot in Kingston Stert. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Period drama shoots
  • Location shoots
  • Countryside locations

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Film set catering in Kingston Stert

Film set catering in Kingston Stert, carved to order

Crews in Kingston Stert work long days, and lunch needs to be hot and on time. A hog roast suits a unit base: it roasts through the morning and is carved fast when lunch is called. Whether it’s wrap parties and extended shoot days, we will put together a menu of spit-roast lamb, new potatoes and a vegan option and more.

Near Kingston Stert, crews may be miles from anywhere to eat, so hot food at base is a big help. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish.

Location
Kingston Stert (OX39)
Area hub
Oxfordshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Updated
27 October 2026
Carving roast pork into slices on a board

Kingston Stert: your questions answered

Can you do a hog roast at a venue in the Chilterns National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.

Do you come out to small places like Kingston Stert?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

What about a wrap party?

Yes, a hog roast suits a relaxed wrap party.

How far ahead should we book?

As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Ask and we will check.

Can you set up at the unit base?

A level outdoor spot clear of trucks and kit.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

What does the production need from you?

Tell us what the production needs, and we will tell you what we can send.

What should we sort out beforehand?

Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.

What a hog roast costs

We don’t use a fixed price list, since every event is different. The main factors are:

  • Site access
  • The serving time and how long we are on site
  • Which meats and sides you choose
  • Plates or china

Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

What we need to know

When you get in touch, it helps to include:

  • Where the event is
  • Anything the venue has asked for
  • Where the roaster could go, ideally with a picture
  • Allergies we should know about

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.

Why choose film set catering in Kingston Stert?

We bring everything we need.

We’re booked for all kinds of occasions in Kingston Stert and nearby. Some of the most common are:

  • Historic house shoots
  • Location shoots
  • Crew appreciation lunches
  • Ad shoots

Central London is about 39 miles from Kingston Stert.

Questions to ask before you book

  • Exactly what’s included in the price
  • How dietary needs are handled
  • How many staff will carve and serve
  • The full menu and the sides

Our full booking checklist

Organising for someone else?

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Some venues charge a fee if you bring in your own caterer, so check before you book. We will work with the venue on access and the cooking spot.

A hog roast compared with other options

Next to grilling to order, carving is quicker for big numbers. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you’re paying for.

Why book our hog roast in Kingston Stert

  • Rolls with stuffing, apple sauce and crackling
  • We bring everything to cook and serve
  • Carved to order by a chef
  • A choice of salads and potatoes

Take a look at how we price or our hog roast cost guide.

Before you choose a spot

Before the day, it helps to think about where the roaster will go. We look for:

  • Sign-off from the location
  • Flat ground at the unit base
  • Clearance from trucks, kit and trees

If you are unsure, send a photo of the space and the way in, and we will say what we think.

From the roaster

  • Salads
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Vegan option (Ve)
  • Hog roast rolls
  • Stuffing and apple sauce
  • Rotisserie chicken
  • New potatoes

View our menu

Looking after everyone

We give full allergen information for every dish. To make the most of it:

  • Post allergen details at base
  • Plan separately for halal if needed
  • Tell us about vegetarians and vegans
  • Keep vegetarian food labelled

We serve quickly on the call.

Ask for gluten-free rolls.

Step by step

Serving is straightforward: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Early starts matter for a hog roast at base, and winter daylight in Kingston Stert ends around 3:55pm, so we may set up under lights.

  1. Production sends us the location and call times.
  2. We check access to base and quote.
  3. We set up at base and roast through the morning.
  4. We carve fast on the lunch call.
  5. We clear our spot.

Preparing for the day

  • Plan a step-free way in for the equipment
  • Have a level outdoor spot ready
  • Confirm numbers ahead of the day

Getting a price

Send us the date, the address or OX39 postcode and rough numbers, along with your serving time. We will confirm availability and send a price. Send us your details through our quote form.

Ask for a quote

Planning help

Planning a shoot in Kingston Stert

Kingston Stert is about 3 miles south of Thame, in Oxfordshire. We’re happy to travel to Kingston Stert for shoots and the places nearby. Kingston Stert is one of 443 towns and villages in Oxfordshire we cover. Our bookings stretch from Kingston Stert to Oxford (about 13 miles away).

Among the historic houses close to Kingston Stert are Adwell House (2.1 miles south-west). If you are shooting at a historic house, the roaster will need a base agreed with the property. For cast and crew travelling by train, Princes Risborough station, about 4.6 miles east, is the nearest station. The Chilterns National Landscape is within about 4 miles of Kingston Stert, and locations in protected landscapes frequently have rules about cooking and vehicles.

We cater shoots across the OX39 postcode area and the streets around it. We also bring hog roasts to shoots in Sydenham (1 mile north-east), Emmington (1 mile north-east), Chinnor (2 miles east), Towersey (3 miles north) and Thame (3 miles north). Within a short drive, we also cover Oxford (13 miles west), Didcot (14 miles south-west), Abingdon-on-Thames (14 miles west), Henley-on-Thames (12 miles south), Benson (9 miles south-west) and Headington Quarry (11 miles west).

A little further out are Thame Museum (3.5 miles north-west) and Thame Community Hospital (3 miles north). The countryside around Kingston Stert includes Bald Hill and Oakley Hill nature reserve.

  • Pubs nearby include The Crown Inn (0.5 miles north)
Map of Kingston Stert © OpenStreetMap contributors

What comes off the roaster

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables.

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, roasted until golden.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote