Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Buckinghamshire · England

Film Set Catering in Ley Hill

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for the crew in Ley Hill.

  • Location shoots
  • Milestone days on set
  • Commercials and music videos

Get a quote

Film set catering in Ley Hill

How our film set catering works in Ley Hill

We need an outdoor spot at base, clear of vehicles and kit, in a position locations are happy with. Popular choices include new potatoes, spit-roast lamb and salads, and typical bookings are for countryside locations and extended shoot days.

Rural locations near Ley Hill can be a long way from food, so hot food at base is a big help. Timings are planned around your shoot, working back from when you want to eat.

Pulled roast pork piled on an open bread roll
Area
Ley Hill (HP5)
Area hub
Buckinghamshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Last updated
26 October 2026

How we price a hog roast for the crew

The price comes down to:

  • Season and day of the week
  • Access to the cooking area
  • The menu and extras such as lamb or chicken
  • Numbers

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.

What we need to know

The more we know, the more accurate the quote. Please include:

  • Allergies we should know about
  • The date and when you’d like to eat
  • Roughly how many people
  • Anything the venue has asked for

When you are weighing up caterers, ask each one exactly what’s included. We spell it out in ours. For a quote, send us your details through our quote form.

Planners, venues and businesses

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll work with the venue on access and the cooking spot.

Common questions in Ley Hill

Can you do a hog roast at a venue in the Chilterns National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will follow the site rules.

How far is Ley Hill from London?

About 25 miles from central London, and well within our area.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat is not something we offer.

How much will it be?

It depends on numbers, the menu and how long we are on site. Send us the details and we’ll quote.

How big a hog will we need?

The roast is chosen to suit how many you are feeding, so a good estimate matters. The quote sets it out.

What does the production need from you?

Every production is different.

When should we book?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we will check.

What happens after service?

We clear the serving area and pack away, leaving the spot as we found it.

Planning a shoot in Ley Hill

Ley Hill is about 2 miles east of Chesham, in Buckinghamshire. Our roaster is a regular sight at shoots around Ley Hill, from gardens to fields. We bring hog roasts to 263 places across Buckinghamshire. You can also see our page for Milton Keynes, about 24 miles away.

Among the historic houses close to Ley Hill are Chenies Manor House (2.7 miles south-east) and Cholesbury Manor House (4.9 miles north-west). Period locations like these normally keep catering well away from the house, so agree the base early. For crew arriving by train, the nearest station is Chalfont & Latimer station, about 2.7 miles south. The Chilterns National Landscape is within about 6 miles of Ley Hill, and locations in protected landscapes frequently have rules about cooking and vehicles.

We bring hog roasts to shoots all over the HP5 postcode area. Local streets include Blackwellhall Lane and Kiln Lane; a shoot on any of them works well with outdoor space and a way in. Other places close to Ley Hill we cover include Botley (1 mile west), Tyler's Hill (1 mile west), Orchard Leigh (1 mile north) and Lye Green (1 mile north-west). Further out, we also cater in Aylesbury (13 miles north-west), High Wycombe (9 miles south-west), Marlow (13 miles south-west), Amersham (3 miles south-west), Beaconsfield (8 miles south-west) and Chalfont St Peter (7 miles south).

A little further out are Amersham Hospital (3.8 miles south-west) and Hawridge Court (3.5 miles north-west). The countryside around Ley Hill includes Sands Bank.

  • Schools near Ley Hill include Chesham Grammar School (1.4 miles west)
  • Nearby, you will find The Swan Public House (less than half a mile west)
Map of Ley Hill © OpenStreetMap contributors

How it works

Your timings come first. If the day runs behind, a cooked roast can be kept hot for a while, so tell us as soon as plans change. Because the roast starts early, and winter daylight in Ley Hill ends around 3:55pm.

  1. You send the location, date and lunch call.
  2. We check the route and send a price.
  3. We agree our position at base with the location manager.
  4. We roast through the morning and carve fast when lunch is called.
  5. We pack up and leave the base tidy.

Preparing for the day

  • Name a contact for the day
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Check there’s a route to wheel the equipment in, without steps

Ask for a quote

For a quote, send us a few details: the date and serving time, the venue or HP5 postcode, rough numbers and which extras you’d like. Use our quote form.

Get a quote

Planning help

Allergies and dietary needs

A little planning helps everyone eat safely. A few tips:

  • Stuffing generally contains gluten
  • Label the alternatives clearly
  • Tell us about vegetarians and vegans
  • Ask the production office for dietary needs

We serve quickly on the call.

Wrap parties can run into the evening.

Where the roaster can go in Ley Hill

The right spot for the roaster makes everything easier. Look for:

  • Somewhere for crew to eat if it rains
  • A named contact at base
  • Vehicle access to base

If in doubt, send us a picture of the spot and we will advise before booking.

From the roaster

  • Stuffing and apple sauce
  • New potatoes
  • Spit-roast lamb
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Salads
  • Hog roast rolls

Browse the menu

Why a carved hog roast beats a buffet

Compared with sandwiches from a shop, a hot hog roast keeps morale up. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.

Why Ley Hill hosts choose us

  • Rolls with stuffing, apple sauce and crackling
  • A choice of salads and potatoes
  • Fresh carving at the serving station
  • Roasted on site, slowly, for hours

Take a look at our prices page and our hog roast cost guide.

What comes off the roaster

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, served in a roll with salads.

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.

Occasions we serve in Ley Hill

Good for wraps too.

Our roaster has been booked for a wide mix of occasions near Ley Hill, such as:

  • Period drama shoots
  • Unit base lunches
  • Countryside locations
  • Location shoots

Ley Hill is roughly 25 miles from central London, within easy reach for London-based crews.

Questions to ask before you book

  • What crockery is supplied
  • When payments are due and what happens if plans change
  • Where the roaster goes and what it needs
  • The full menu and the sides

Read the checklist

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote