Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Hog Roast for Film Crews in Linwood, Hampshire

From the first smell of roasting pork to the last piece of crackling, a hog roast for the crew makes the food part of your shoot in Linwood.

  • Base catering
  • Countryside locations
  • Crew appreciation lunches

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Book a hog roast in Linwood

Film set catering for your shoot in Linwood

Crews can be big, and carving serves a crowd fast. Rolls or plates, salads and potatoes make a proper lunch. On the menu are halloumi skewers, salads and a vegan option, and typical bookings are for milestone days on set and period locations.

Rural locations near Linwood can be a long way from food, so lunch at base matters. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish before booking.

Where
Linwood (BH24)
County
Hampshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Last updated
26 October 2026
Marking a take with a clapperboard outdoors

Occasions we serve in Linwood

Alternatives cover everyone.

Our roaster has been booked for a wide mix of occasions near Linwood, including:

  • Crew appreciation lunches
  • End-of-shoot wraps
  • Long shoot days
  • Period drama shoots

What to look for in a quote

  • Who carves and who serves
  • How dietary needs are handled
  • Travel and any London charges
  • Exactly what’s included in the price

Our full booking checklist

About the food

Rotisserie chicken

For crew who do not eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.

Spit-roast lamb

Lamb roasted on the spit is a lovely alternative to pork, and handy for anyone who does not eat pork.

Allergies and dietary needs

We give full allergen information for every dish. To make the most of it:

  • Tell us who does not eat pork
  • Share the allergen list with the crew
  • Label the alternatives clearly
  • Tell us about vegetarians and vegans

We arrive early and set up at base, so the roast is ready by lunch.

Lamb or chicken gives the crew a choice.

Space, access and the venue

The cooking area is the main thing to plan. A quick checklist:

  • A safe distance from kit
  • Somewhere for crew to eat if it rains
  • A level area at base

If in doubt, send us a picture of the spot and we will advise.

Popular choices

  • Rotisserie chicken
  • New potatoes
  • Vegan option (Ve)
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Hog roast rolls
  • Salads

See the full menu

What a hog roast costs

Every booking is priced individually, based on a few main things:

  • Numbers
  • Whether you want china
  • The date and time of year
  • How easy it is to reach the spot

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Details that help

These are the details we need:

  • Any extras, such as lamb, chicken or china
  • Dietary requirements
  • What the outdoor space is like
  • Where the event is

Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Use our quote form.

Your questions about a hog roast for the crew in Linwood

Can you do a hog roast at a venue in the New Forest National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.

Is Linwood too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Do you provide china?

We bring plates as standard. If you’d like china, ask and we will add it to the quote.

Do we need to provide electricity?

No, the roast is cooked on gas. Tell us what’s available and we will plan around it.

Do you have documents for locations?

Tell us what the production needs, and we’ll tell you what we can send.

Do you come to Linwood?

We do. Send us the address and we’ll confirm availability.

Who serves?

Our chef carves and our staff serve, then clear the serving area afterwards.

What about crew who don’t eat pork?

Chicken, lamb, halloumi skewers and a vegan option. Halal isn’t available.

Planning a shoot in Linwood

Linwood is in Hampshire. We cover shoots in Linwood, as well as the surrounding area. Linwood is one of 683 towns and villages in Hampshire where we cater. Our nearest city page is Southampton, about 15 miles away.

The New Forest National Park is within about 5 miles of Linwood, so check cooking and vehicle rules with locations.

This part of Hampshire takes in BH24, and we can cater your shoot anywhere in it. Nearby, we also cater shoots in South Gorley (2 miles west), Mockbeggar (2 miles west), Highwood (2 miles south-west), Rockford (2 miles south-west) and Hangersley (2 miles south-west). Larger places within reach include Totton (10 miles east), Lymington (12 miles south-east), Romsey (13 miles north-east), Hythe (15 miles east), New Milton (10 miles south) and Ringwood (3 miles south-west).

Well-known places in the area include Fordingbridge Doll Museum (3.6 miles north-west) and Godshill Castle Hill (4.1 miles north). Green spaces nearby include Linbrook Lake and Blashford Lakes.

Map of Linwood © OpenStreetMap contributors

A hog roast or other catering?

Next to grilling to order, one roast serves everyone together. A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

What you get with us

  • Sides to make it a full meal
  • Served at the time you choose
  • Halloumi skewers and a vegan option too
  • The classics: stuffing, apple sauce and crackling

See our prices page and our hog roast cost guide.

How it works

Serving is straightforward: our chef carves and our staff fill the rolls or plates, with the sides served alongside. Afterwards we clear the serving area and pack away. In December, daylight in Linwood ends around 4:05pm, so the unit base needs lighting for late service. Summer shoots have daylight until about 9:25pm.

  1. Send us the location, dates and lunch time.
  2. We check access to base and quote.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We clear our spot.

Getting ready for the day

  • Ask about allergies and dietary needs beforehand
  • Send final numbers in good time
  • Measure the narrowest gate or passage

How to get a price

Send us the date, the address or BH24 postcode and rough numbers, along with your serving time. We’ll check the date and send a quote. Fill in our quote form.

Ask for a quote

Planning help

Organising for someone else?

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll tell you what we can send.

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote