Buckinghamshire · England
Hog Roast for Film Crews in Meadle, Buckinghamshire
Film set catering in Meadle: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Location shoots
- Base catering
- Period locations
Planning an event in Meadle?
How our film set catering works in Meadle
Some locations near Meadle are a long way from food, so hot food at base matters. We are frequently asked to cater lunch at base and location shoots, with new potatoes, a vegan option and halloumi skewers.
Near Meadle, check tracks and ground with locations before the day. Timings are planned around your shoot, because the roast has to start hours before you eat, so the food is ready at the right moment.

- Where
- Meadle (HP17)
- County
- Buckinghamshire
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Last updated
- 26 October 2026
A hog roast or other catering?
Compared with ordering in, we are already there when lunch is called. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.
Why book our hog roast in Meadle
- Served at the time you choose
- Self-contained: roaster, cover and serving kit
- Crackling for everyone who wants it
- Carved by our chef in front of your crew
Take a look at our prices page or what a hog roast costs.
Planning for dietary needs
Tell us about dietary needs early and we will help. Tips:
- Halal isn’t offered
- Remember stuffing normally contains gluten
- Share the allergen list with the crew
- Give us vegetarian and vegan numbers
We get to base first thing, roasting through the morning.
China crockery is available on request, quoted separately.
Your questions about a hog roast for the crew in Meadle
Do you cater at venues in the Chilterns National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
Do you come out to small places like Meadle?
No, we come to small places too. Let us know about access and the cooking spot.
Do you do wrap parties?
Yes, a hog roast suits a relaxed wrap party.
Can you work to the call sheet?
We work to your schedule, holding the roast if lunch moves.
How much does a hog roast cost?
Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.
How far ahead should we book?
As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Send your date and we’ll check.
What if it rains?
We cook under a gazebo, so rain is not a problem for the roast. Somewhere covered for people to eat helps.
How much room do you need?
Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We’ll confirm the space with your quote.
What the cooking area needs
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- A safe distance from kit
- Flat ground at the unit base
- Access agreed with locations
If in doubt, send us a picture of the spot and we’ll advise before booking.
What we serve
- Vegan option (Ve)
- Rotisserie chicken
- Spit-roast lamb
- Halloumi skewers (V)
- New potatoes
- Stuffing and apple sauce
- Hog roast rolls
- Salads
What we serve, dish by dish
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which suits bigger events.
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.
Step by step
We work to your timings. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change. In December, daylight in Meadle ends around 3:55pm, so the unit base needs lighting for late service. Summer shoots have daylight until about 9:25pm.
- Tell us the base location.
- We agree our position with locations.
- We cook at base.
- Service is quick.
- We tidy up and go.
Getting ready for the day
- Give us a contact number for the day
- Tell us about narrow gates or side passages
- Have a covered area for eating in case of rain
How to get a price
It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Send us your details through our quote form.
Planning help
Meadle for film and TV crews
Meadle is about 2 miles north of Princes Risborough, in Buckinghamshire. We cover shoots in Meadle, as well as the surrounding area. We cater 263 places in Buckinghamshire. Our bookings stretch from Meadle to Oxford (17 miles away).
Crew coming by rail can use the station: the nearest station is Monks Risborough station, about 0.8 miles south. Meadle is within about 5 miles of the Chilterns National Landscape, and locations in protected landscapes often have rules about cooking and vehicles.
We bring hog roasts to shoots all over the HP17 postcode area. Close by, we cover shoots in Askett (1 mile south-east), Monks Risborough (1 mile south), Owlswick (1 mile west), Great Kimble (1 mile east) and Alscot (1 mile south). Larger places within reach include Aylesbury (5 miles north), High Wycombe (9 miles south-east), Chesham (10 miles east), Marlow (12 miles south), Amersham (11 miles south-east) and Beaconsfield (12 miles south-east).
Nearby you’ll also find Great Kimble Dial Hill (1.2 miles east) and Stoke Mandeville Hospital (3.8 miles north). The countryside around Meadle includes Beacon Hill and Brush Hill Local Nature Reserve.
- Pubs nearby include The White Cross pub (0.8 miles south-east)
Towns and villages near Meadle
More for events in Meadle
Occasions we serve in Meadle
Alternatives cover everyone.
We’re booked for all kinds of occasions in Meadle and nearby. Popular bookings include:
- Long shoot days
- Rural locations
- Wrap days
- Milestone days on set
Central London is about 36 miles from Meadle, within easy reach for London-based crews.
Comparing caterers
- The space, cover and access they need
- Staffing on the day
- The menu, including sides and any extras
- Whether VAT is included
For event organisers in Meadle
For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Prices and what affects them
The price comes down to:
- The number of people
- The menu and extras such as lamb or chicken
- How easy it is to reach the spot
- Plates or china
The main driver is numbers: bigger groups usually cost less per head, since much of the cost is fixed.
Details that help
To get the best quote, tell us:
- An estimate of numbers
- Which meats and sides you’d like
- Where the event is
- Allergies we should know about
The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Fill in our quote form.
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards