Greater London · England
Film Set Catering in Osterley
We bring a hog roast for the crew to Osterley and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Wrap parties
- Lunch at base
- Historic house shoots
Slow-roasted pork in Osterley
Planning the cooking spot
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- A named contact at base
- Approval from locations
- A safe distance from kit
As a London location, Osterley is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
If in doubt, send us a picture of the spot and we will advise.
What we serve
- New potatoes
- Spit-roast lamb
- Rotisserie chicken
- Vegan option (Ve)
- Salads
- Hog roast rolls
- Halloumi skewers (V)
- Stuffing and apple sauce
About our film set catering in Osterley
Rural and period locations near Osterley can be miles from anywhere to eat, so a hog roast at base keeps the crew fed. On the menu are rotisserie chicken, halloumi skewers and new potatoes, and we are regularly asked to cater commercials and music videos and end-of-shoot wraps.
In Osterley, access to base can be tight, so tell us the route and any restrictions. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
- Area
- Osterley (TW7, TW3, TW5)
- Region
- Greater London
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Quoted for your event
- Last updated
- 26 October 2026
Diets, allergies and alternatives
With a bit of planning, dietary needs are easier to handle. A few tips:
- Keep vegetarian food labelled
- Collect crew dietary needs from the call sheet
- Stuffing generally contains gluten
- Give us vegetarian and vegan numbers
We serve quickly on the call.
Ask about china.
What we serve, dish by dish
Vegan burger or sausage (Ve)
A plant-based burger or sausage covers vegans, served in a roll with salads.
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, carved to order at the serving station.
Planners, venues and businesses
Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.
Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.
Osterley questions
Could you cook in Inwood Park?
Only if the landowner, usually the council, allows it. Ask them first.
What if our house in Osterley has no side access?
It depends on access: a rear gate or yard normally works. Send us a photo and we will tell you honestly.
What do people get?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
What does the production need from you?
Requirements vary by production.
Does the roaster have to be outside?
The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is frequently possible, with the venue’s agreement.
What about locations off the beaten track?
Share the route to base and we will confirm.
Can you serve at our lunch call?
We plan the roast to your lunch call, and we’ll adjust where we can.
What about crew who don’t eat pork?
We can add chicken, lamb or vegetarian options.
How we price a hog roast for the crew
A few things make the biggest difference to the price:
- Whether you want china
- Menu choices and extras
- How long the roast and service take
- The date and time of year
Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.
What to tell us
To get the best quote, tell us:
- The date and when you’d like to eat
- Any venue rules
- Any dietary needs or allergies
- The venue or postcode
The quickest way to get a price is to tell us the date, where the shoot is and roughly how many. A photo of the cooking area helps. Fill in our quote form.
Planning a shoot in Osterley
Osterley is about 1 mile north of Hounslow, in Greater London. We’re happy to travel to Osterley for shoots and the places nearby. Osterley is one of 764 towns and villages in Greater London where we cater. We cater events right across the region, from Osterley to London (11 miles away).
Crew coming by rail can use the station: Isleworth station is about 0.9 miles away.
Here we cover the TW7, TW3 and TW5 postcode area, and we can cater your shoot anywhere in it. Streets in the area include Jersey Road, Church Road and Gresham Road, and a shoot on any of them works with a garden, drive or yard for the roaster. For shoots just outside Osterley, we cover Spring Grove (1 mile south-east), Lampton (1 mile south-west), Norwood Green (1 mile north-west), Gillette Corner (1 mile east) and Woodlands (1 mile south). We also serve nearby towns such as London (11 miles east), City of Westminster (9 miles east), Marylebone (9 miles east), Kensington (6 miles east), St Pancras (10 miles east) and Shoreditch (12 miles east).
Nearby you will also find West Middlesex University Hospital (1.3 miles south-east) and Museum of Army Music (2.1 miles south). The countryside around Osterley includes Castlebar Hill and Garden Lake.
- Local schools include Spring Grove Primary School (0.8 miles south)
- Nearby, you will find The Plough Public House (1 mile north-west)
- Local facilities include Municipal Borough of Heston and Isleworth (1 mile south)
Towns and villages near Osterley
Also in Osterley
A hog roast compared with other options
Compared with a full location caterer, a hog roast is simpler and suits smaller shoots and one-off days. Travel matters for the price: we include travel in the quote. Tell us the exact address for an accurate figure.
What you get with us
- Halloumi skewers and a vegan option too
- Carved by our chef in front of your crew
- An itemised quote
- Sides to make it a full meal
Read our pricing and our hog roast cost guide.
How the day works
Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and get on with roasting and serving. Early starts matter for a hog roast at base, and winter daylight in Osterley ends around 3:55pm.
- Tell us the base location.
- We agree our position with locations.
- We roast under cover at base.
- We serve rolls or plates quickly.
- We tidy up and go.
Preparing for the day
- Choose a level, open spot outdoors for the roaster
- Name a contact for the day
- Collect dietary needs and allergies in advance
How to get a price
When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. To get yours, use our quote form.
Read more
Perfect for your shoot in Osterley
Alternatives cover everyone.
Our roaster has been booked for all sorts of events around Osterley, such as:
- Commercials and music videos
- Crew thank-you days
- Location days
- Farm and estate locations
Nearby historic houses include Osterley House (less than half a mile north) and Boston Manor (1.4 miles east). Period locations like these typically keep catering well away from the house, so agree the base early.
What your quote should include
- How long the roast takes and when they’ll arrive
- Plates, china and cutlery
- Allergen information for every dish
- If the price includes VAT
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards