Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

East Sussex · England

Film Set Catering for Oxley's Green

Treat your crew to slow-roasted pork and crackling at your shoot in Oxley's Green. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Rural locations
  • Long days on set
  • Shoots on location

Get a quote

A hog roast near Oxley's Green

How the day works

When we arrive, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, worked back from your serving time. Late-September shoots near Oxley's Green lose the light at about 7:00pm, so a late wrap needs lighting at base.

  1. The production office sends us the location, dates, numbers and lunch time.
  2. You get a check on access and a quote.
  3. We agree our position at base with the location manager.
  4. When lunch is called, we carve and serve quickly.
  5. Afterwards we clear our spot at base.

Before we arrive

  • Give us a contact number for the day
  • Choose a level, open spot outdoors for the roaster
  • Give us final numbers a week or so before

Get a quote

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Tell us about your event

Planning help

About our film set catering in Oxley's Green

Some locations near Oxley's Green are a long way from food, so hot food at base matters. On the menu are new potatoes, a vegan option and rotisserie chicken, and we’re regularly asked to cater rural locations and historic house shoots.

Near Oxley's Green, crews may be miles from anywhere to eat, so hot food at base is a big help. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Location
Oxley's Green (TN32)
County
East Sussex
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Page updated
27 October 2026
A film crew working on a large studio set with lights

Where the roaster can go in Oxley's Green

It is worth planning the cooking area in advance. We look for:

  • A covered eating area
  • Approval from locations
  • A named contact at base

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

From the roaster

  • Halloumi skewers (V)
  • New potatoes
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Hog roast rolls
  • Salads
  • Vegan option (Ve)
  • Spit-roast lamb

See the full menu

For event organisers in Oxley's Green

Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.

Location catering around Oxley's Green

Oxley's Green is about 9 miles north of Bexhill-on-Sea, in East Sussex. We cater shoots at gardens, car parks, yards and venues around Oxley's Green and the surrounding area. We cover 289 places in East Sussex. You can also see our page for Brighton, about 25 miles away.

Crew coming by rail can use the station: the closest railway station is Robertsbridge station, roughly 2.8 miles north-east of the centre. Among the historic houses close to Oxley's Green are Bateman's (1.9 miles north-west). Period locations like these typically keep catering well away from the house, so agree the base early. Oxley's Green is within about 3 miles of the High Weald National Landscape, and locations in protected landscapes often have rules about cooking and vehicles.

Wherever your shoot is in TN32, we can roast on site for your crew, from busy streets to quiet lanes. If your venue is just outside Oxley's Green, we also cover Hollingrove (1 mile south), Brightling (1 mile south-west), Twelve Oaks (1 mile south), Netherfield (2 miles south-east) and Robertsbridge (3 miles north-east). Further out, we also cater in Eastbourne (14 miles south-west), Hastings (10 miles south-east), Bexhill-on-Sea (9 miles south), Hailsham (10 miles south-west), Crowborough (12 miles north-west) and St Leonards (10 miles south-east).

Other landmarks nearby include Ticehurst House Hospital (5.6 miles north) and Old Castle (2.8 miles south-west).

Map of Oxley's Green © OpenStreetMap contributors

FAQs for Oxley's Green

Can you do a hog roast at a venue in the High Weald National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.

Is Oxley's Green close to London?

About 43 miles from central London, and we cover it as standard.

Do you come to Oxley's Green?

Yes, Oxley's Green is in our area. Send us the address and we will confirm availability.

Can we hire the machine and cook it ourselves?

DIY machine hire is available. We’ll confirm what comes with it and how to use it.

What do people get?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

What happens in bad weather?

Rain doesn’t stop the cooking. A marquee, hall or barn for eating makes all the difference.

Does the roaster have to be outside?

Outside, always. Serving indoors is usually fine if the venue is happy.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat isn’t something we offer.

Occasions we serve in Oxley's Green

It feeds a crew quickly once carving starts.

We are regularly asked to cater all sorts of events around Oxley's Green, such as:

  • Commercials and music videos
  • Extended shoot days
  • Period locations
  • Crew appreciation lunches

Central London is about 43 miles from Oxley's Green.

Comparing caterers

  • How they handle allergens and dietary needs
  • Travel and any London charges
  • When payments are due and what happens if plans change
  • Arrival time and how long the roast needs

How to compare hog roast caterers

A hog roast compared with other options

Next to a full location catering unit, a hog roast is simpler and suits smaller shoots and one-off days. Numbers make the biggest difference: bigger groups generally cost less per head, since much of the cost is fixed.

Why Oxley's Green hosts choose us

  • The classics: stuffing, apple sauce and crackling
  • We bring everything to cook and serve
  • Roasted on site, slowly, for hours
  • Serving and clearing done for you

Take a look at our prices page and our hog roast cost guide.

A closer look at the menu

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.

Rotisserie chicken

Golden rotisserie chicken can be served in a roll or on a plate alongside the pork.

Looking after everyone

Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. Other tips:

  • Remember stuffing normally contains gluten
  • Label the alternatives clearly
  • Tell us who doesn’t eat pork
  • Ask the production office for dietary needs

We work to the location’s rules.

Sides make a proper lunch.

What affects the price in Oxley's Green

Things that change the price:

  • Plates or china
  • Menu choices and extras
  • Access to the cooking area
  • The journey to the venue

Distance is part of the price: we include travel in the quote. Give us the address so the quote is accurate.

What to tell us

A few details help us give you an accurate quote. Here’s what’s useful:

  • A photo of the cooking area
  • The date and time of the event
  • Rough numbers
  • Rules from the venue or landowner

Getting a quote is simple: date, place, numbers and serving time. We will reply with a clear price and what’s included. Use our quote form.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote