Windsor and Maidenhead · England
Hog Roast for Film Crews in Paley Street, Windsor and Maidenhead
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Film set catering in Paley Street.
- Shoots on location
- Crew thank-you days
- Music video days
Book a hog roast in Paley Street
About our film set catering in Paley Street
Chicken, lamb, halloumi skewers and a vegan option cover most crews, with allergen details for everything. We serve spit-roast lamb, a vegan option and new potatoes, and typical bookings are for music video days and rural locations.
Near Paley Street, crews may be miles from anywhere to eat, so lunch at base matters. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish.
- Where
- Paley Street (SL6)
- Region
- Windsor and Maidenhead
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Contact us for a quote
- Updated
- 26 October 2026
For planners, venues and organisers
Marquee suppliers normally set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Some venues add a fee for outside caterers, so check before you book. We’ll work with the venue on access and the cooking spot.
Planning a shoot in Paley Street
Paley Street is about 3 miles south of Maidenhead, in Windsor and Maidenhead. Thinking about a hog roast for the crew in Paley Street? We cover the whole area. We bring hog roasts to 57 places in Windsor and Maidenhead, from the larger towns to small villages. You can also see our page for Reading, about 10 miles away.
For cast and crew travelling by train, the closest railway station is Maidenhead station, roughly 2.9 miles north of the centre. Paley Street is roughly 28 miles from central London, within easy reach for London-based crews.
Anywhere in SL6, we can roast on site for your crew. We can cater a shoot on streets such as Sheepcote Lane and Paley Street, as long as there is somewhere outside to cook. With the B3024 close by, Paley Street is simple for us to get to with the roaster. Neighbouring places where we cater shoots include Braywoodside (1 mile south-east), Littlefield Green (1 mile west), Touchen-end (1 mile east), Stud Green (1 mile north-east) and White Waltham (1 mile north-west). Larger places within reach include Maidenhead (3 miles north), Windsor (5 miles east), North Ascot (5 miles south-east), Cookham (5 miles north), Furze Platt (4 miles north) and Dedworth (4 miles east).
Other landmarks nearby include St Mark's Hospital (3.1 miles north) and The Reitlinger Bequest Museum (3.5 miles north-east). Open spaces near Paley Street include Bray Pit and Weycock Hill.
- Local pubs include The Bridge House Public House And Adjoining Barn (under half a mile south-west)
What comes off the roaster
Spit-roast lamb
Lamb roasted on the spit is a lovely alternative to pork, especially for crew who do not eat pork.
Vegan burger or sausage (Ve)
Vegan crew can have a vegan burger or sausage, so nobody misses out.
What affects the price in Paley Street
Things that change the price:
- Busy dates such as summer Saturdays
- The journey to the venue
- How many people are eating
- Site access
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
What to tell us
These are the details we need:
- Any venue rules
- Any extras, such as lamb, chicken or china
- The venue or postcode
- The date and when you’d like to eat
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.
Looking after everyone
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:
- Share the allergen list with the crew
- Halal is not offered
- Tell us who does not eat pork
- Keep vegetarian food labelled
A cooked roast can wait; just let us know.
Wrap parties can run into the evening.
Why a carved hog roast beats a buffet
At the end of a shoot, a hog roast feels like a reward. The main driver is numbers: the price per head typically falls as numbers rise, since much of the cost is fixed.
Why us?
- Rolls with stuffing, apple sauce and crackling
- Halloumi skewers and a vegan option too
- Sides to make it a full meal
- Cooked on the day, low and slow
Read our pricing and our hog roast cost guide.
Places near Paley Street
Other occasions in Paley Street
Paley Street: your questions answered
Can you do a hog roast in Ockwells Park?
Only if the landowner, usually the council, allows it. Ask them first, and tell us what they say.
How far is Paley Street from London?
Roughly 28 miles from the centre of London.
Do you provide china?
Plates come as standard. If you’d like china, ask and we will add it to the quote.
Do you have documents for locations?
Every production is different; share your list and we’ll respond.
What happens in bad weather?
We cook under a gazebo, so rain isn’t a problem for the roast. A marquee, hall or barn for eating makes all the difference.
What should we sort out beforehand?
Only the space and a contact number. Everything for roasting and serving comes with us.
Do you offer gluten-free rolls?
Gluten-free rolls are available on request. Stuffing typically contains gluten, so check the allergen information.
Is mains power needed?
Not to cook, because the roaster is gas-fired. Let us know what’s on site.
Events we cater in Paley Street
It feeds a crew quickly once carving starts.
However big or small the event in Paley Street, a slow roast goes a long way. We’re often asked to cater:
- Wrap parties
- Historic house shoots
- Music video days
- Milestone days on set
Nearby historic houses include Dorney Court (3.8 miles north-east) and St Leonard's Hill (4.2 miles east). Period locations like these typically keep catering well away from the house, so agree the base early.
Comparing caterers
- Whether plates or china are included
- The space, cover and access they need
- Arrival time and how long the roast needs
- A clear list of what’s included
How it works
Expect a calm, organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. Summer shoots near Paley Street have light until about 9:25pm, which suits an evening wrap at base.
- Production sends us the location and call times.
- We confirm access and send a price.
- The roast starts early.
- We carve fast on the lunch call.
- We clear our spot.
Getting ready for the day
- Give us a contact number for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Tell us about narrow gates or side passages
Getting a price
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.
Planning help
What the cooking area needs
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- A level spot at base for the roaster
- A contact in production
- Shelter for crew
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Paley Street
- Hog roast rolls
- Spit-roast lamb
- Vegan option (Ve)
- New potatoes
- Rotisserie chicken
- Salads
- Halloumi skewers (V)
- Stuffing and apple sauce
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards