Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

East Sussex · England

Hog Roast for Film Crews in South Street, East Sussex

Treat your crew to slow-roasted pork and crackling at your shoot in South Street. We roast on site, carve to order and serve it hot.

  • Wrap days
  • Unit base lunches
  • Crew thank-you days

Get a quote

Film set catering in South Street

Location catering around South Street

South Street is about 5 miles east of Burgess Hill, in East Sussex. We cater shoots at gardens, car parks, yards and venues around South Street. We cover all 289 towns and villages across East Sussex, from the larger towns to small villages. We cater events right across the region, from South Street to Brighton (about 9 miles away).

Crew coming by rail can use the station: Plumpton station, about 2.2 miles south-west, is the nearest station. South Street is within about 5 miles of the South Downs National Park, and locations in protected landscapes often have rules about cooking and vehicles.

Here we cover the BN8 postcode area, so your shoot can be anywhere in it. Your shoot could be at a house on Green Lane, Markstakes Corner and St James Walk or the roads around them, wherever there’s an outdoor spot for the roaster. For shoots just outside South Street, we cover South Chailey (1 mile south), Chailey (1 mile north-east), North Chailey (2 miles north), Chiltington (2 miles south) and Plumpton Green (2 miles south-west). Further out, we also cater in Seaford (13 miles south-east), Lewes (5 miles south), Hailsham (13 miles south-east), Crowborough (11 miles north-east), Uckfield (5 miles east) and Newhaven (11 miles south).

Well-known places in the area include Princess Royal Hospital (4.3 miles north-west). The countryside around South Street includes Blackcap and Malling Down.

  • Nearby schools include Chailey St Peter's Church of England Primary School (0.8 miles north)
  • Nearby, you will find The Five Bells Inn (0.5 miles north)
Map of South Street © OpenStreetMap contributors

Film set catering in South Street, slow-roasted on site

If lunch moves, a cooked roast can be held for a while. Name a contact in production and we will adjust. Whether it is ad shoots and wrap parties, we will put together a menu of halloumi skewers, salads and hog roast rolls.

For a shoot in a place like South Street, tracks and soft ground need checking. Your quote spells out what’s included: the date, the serving time, the menu and the plates, with no surprises on the day.

Crew members and lighting rigs on a film set
Location
South Street (BN8)
County
East Sussex
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Updated
27 October 2026

Perfect for your shoot in South Street

It copes with schedule changes.

People around South Street book us for small gatherings and big outdoor days alike. For example:

  • Base catering
  • Crew thank-you days
  • Music video days
  • Historic house shoots

South Street is roughly 38 miles from central London.

What your quote should include

  • Any travel or access charges
  • Allergen information for every dish
  • Plates, china and cutlery
  • What the cooking area needs: space, cover and access

Read the checklist

The process

Your timings come first. If things run late, a cooked roast can be kept hot for a while, so keep us posted on the day. On a winter shoot near South Street, the light goes by about 3:55pm, so the unit base needs lighting for late service. In summer, light lasts until about 9:20pm.

  1. We start with the location, call times and numbers.
  2. We check the route and send a price.
  3. Our position and arrival are agreed in advance.
  4. We carve to order the moment lunch is called.
  5. We pack away straight after service.

Getting ready for the day

  • Send final numbers in good time
  • Check there’s a route to wheel the equipment in, without steps
  • Make sure the cooking area is away from walls, tents and trees

Ask for a quote

We need a few details to quote: the date and serving time, the venue or BN8 postcode, rough numbers and which extras you’d like. Fill in our quote form.

Ask for a quote

Related guides

Planning for dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Halal is not offered
  • Keep vegetarian food labelled
  • Tell us about vegetarians and vegans
  • Ask the production office for dietary needs

A cooked roast can wait.

Wrap parties can run into the evening, tell us about lighting at base.

FAQs for South Street

Do you come out to small places like South Street?

No, we come to small places too. Let us know about access and the cooking spot.

Which station is closest to South Street?

The closest is Plumpton station, roughly 2.2 miles away.

Can you serve at our lunch call?

We work to your schedule.

How soon do you get booked up?

The earlier the better for popular dates. But do ask even at short notice: fill in our quote form.

What’s the price?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Tell us about your shoot for a quote.

Do you cover South Street?

Yes. We cater across London and the South East, including South Street and East Sussex. Send us the address for a quote.

What comes with the hog roast?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

What does the production need from you?

Every production is different; share your list and we will respond.

Is a hog roast right for your shoot?

Next to deliveries, a hog roast at base is ready on the call. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.

Why book our hog roast in South Street

  • Serving and clearing done for you
  • Choices for people who do not eat pork
  • No surprises: everything in writing
  • All the equipment comes with us

See our pricing and the cost guide.

Where the roaster can go in South Street

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Away from vehicles and equipment
  • One contact for the day
  • A level area at base

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

Popular choices

  • Spit-roast lamb
  • Vegan option (Ve)
  • New potatoes
  • Salads
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Hog roast rolls
  • Halloumi skewers (V)

View our menu

Planners, venues and businesses

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will liaise with them on access and set-up.

For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

What we serve, dish by dish

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.

Crackling

Crackling is what people queue for: crisp, golden and full of flavour.

How we price a hog roast for the crew

A few things make the biggest difference to the price:

  • The serving time and how long we are on site
  • The menu and extras such as lamb or chicken
  • Access to the cooking area
  • How many people are eating

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you’re paying for.

What we need to know

Good details mean a good quote. Please include:

  • The date and when you’d like to eat
  • A picture of the cooking area
  • Which meats and sides you’d like
  • Allergies we should know about

Not sure how many to cater for? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Fill in our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote