Hampshire · England
Hog Roast for Film Crews in Springvale, Hampshire
Treat your crew to slow-roasted pork and crackling at your shoot in Springvale. We roast on site, carve to order and serve it hot.
- Period drama shoots
- Base catering
- Wrap days
Planning an event in Springvale?
Film set catering in Springvale, slow-roasted on site
Crews in Springvale work long days, and lunch needs to be hot and on time. A hog roast suits a unit base: we roast from early and carve on the call. Popular choices include salads, a vegan option and spit-roast lamb, and we are regularly asked to cater music video days and lunch at base.
For a location shoot near Springvale, base might be in a field or farmyard, so ground conditions matter. Our chef carves in front of your crew, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
Space, access and the venue
The cooking area is the main thing to plan. Check these:
- A level area at base
- A named contact at base
- Clearance from trucks, kit and trees
If in doubt, send us a picture of the spot and we will advise before you book.
On the menu in Springvale
- Vegan option (Ve)
- Stuffing and apple sauce
- Spit-roast lamb
- Hog roast rolls
- Rotisserie chicken
- Halloumi skewers (V)
- Salads
- New potatoes
Occasions we serve in Springvale
It feeds a crew quickly once carving starts.
Lots of different events suit a hog roast in Springvale. Typical bookings include:
- Lunch at base
- Wrap days
- Crew appreciation lunches
- Music video days
Springvale is roughly 59 miles from central London.
Questions to ask before booking
- Allergen information for every dish
- What crockery is supplied
- When payments are due and what happens if plans change
- What the cooking area needs: space, cover and access
Allergies and dietary needs
A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:
- Tell us who doesn’t eat pork
- Label the alternatives clearly
- Halal isn’t offered
- Tell us about vegetarians and vegans
Name a contact for the day, usually locations or the production office.
For an evening wrap.
For event organisers in Springvale
Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
For events on land you do not own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Sort that first.
Shooting in Springvale: unit bases and access
Springvale is about 3 miles north of Winchester, in Hampshire. Wherever your shoot is in Springvale, we can bring the roaster, as long as there’s an outdoor spot to cook. We bring hog roasts to 683 places across Hampshire. Our bookings stretch from Springvale to Southampton (about 13 miles away).
For crew arriving by train, Winchester station, about 2.4 miles south, is the nearest station.
Shoots anywhere in SO23 start with an outdoor spot for the roaster and a serving time. Your shoot could be at a house on Boyne Rise, Springvale Road and Forbes Road or the roads around them, wherever there is an outdoor spot for the roaster. Neighbouring places where we cater shoots include Worthy Down (2 miles north-west), South Wonston (2 miles north-west), Stoke Charity (3 miles north), Hunton (4 miles north) and Sutton Scotney (4 miles north-west). Larger places within reach include Basingstoke (14 miles north-east), Winchester (3 miles south), Eastleigh (9 miles south), Andover (11 miles north-west), Totton (15 miles south-west) and Chandler's Ford (9 miles south-west).
Well-known places in the area include Royal Observer Corps Museum (1.7 miles south) and St John's Rooms And Chapel (2.7 miles south). Open spaces near Springvale include Twyford Down and Winnall Moors.
- Schools near Springvale include Henry Beaufort School (1.8 miles south-west)
- Nearby, you will find The Cart And Horses Public House (0.8 miles south)
Places near Springvale
Also in Springvale
What affects the price in Springvale
Each price is built from:
- How easy it is to reach the spot
- Crockery choices
- Distance from us
- The menu and extras such as lamb or chicken
Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, so we quote each one individually.
What we need to know
To get the best quote, send us:
- What the outdoor space is like
- Which meats and sides you’d like
- The address or postcode
- Roughly how many people
If you are comparing hog roast caterers for Springvale, check what each quote actually includes. We spell it out in ours. For a quote, use our quote form.
Why a carved hog roast beats a buffet
Next to grilling to order, one roast serves everyone together. Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, and the quote reflects that.
What you get with us
- Planned to your running order
- Crackling for everyone who wants it
- All the equipment comes with us
- Staff to serve, so you do not have to
Read our pricing or our hog roast cost guide.
Common questions in Springvale
Which station is closest to Springvale?
Winchester station, about 2.4 miles south of the centre.
How far is Springvale from London?
Roughly 59 miles from the centre of London, and well within our area.
Where do you set up on a shoot?
Generally, if there is a level, open spot for the roaster under cover. Locations will confirm the spot.
Can you cater in Springvale?
We do. Tell us the venue or postcode and we will confirm availability.
Do you work to set times?
Yes. Tell us the lunch time and a contact on the day, and we’ll be ready.
What’s included?
Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Can you be flexible on serving time?
We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.
What happens in bad weather?
We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.
How the day works
Expect a calm, organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. By late September, sunset near Springvale is about 7:10pm, so plan lights for evening service.
- Tell us the base location.
- We confirm where we set up.
- We cook at base.
- Service is quick.
- We leave base tidy.
Before we arrive
- Ensure we can wheel the roaster to the spot
- Have a level outdoor spot ready
- Let us know about tight access
Get a quote
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.
Related guides
What comes off the roaster
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables.
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards