Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Hog Roast for Film Crews in St John's Wood, Greater London

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast for the crew in St John's Wood.

  • Extended shoot days
  • Ad shoots
  • Period locations

Get a quote

Book a hog roast in St John's Wood

Step by step

We arrive hours before you want to eat, since slow roasting cannot be rushed. The smell typically brings people over long before we carve. At midsummer, daylight in St John's Wood lasts until about 9:20pm, so a wrap party can run into the evening.

  1. Send us the location, dates and lunch time.
  2. We confirm access and send a price.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We pack away straight after.

How to prepare

  • Think about shelter for your crew
  • Ensure the cooking area is away from walls, tents and trees
  • Choose someone to meet us on arrival

Ask for a quote

To get a quote, just tell us the date, where the shoot is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

Get a quote

Planning help

About our film set catering in St John's Wood

Whatever the production, we work to your schedule. Whether it is wrap days and ad shoots, we can cook salads, spit-roast lamb and a vegan option and more.

In St John's Wood, access to base can be tight, so send us the route and restrictions. Plates come as standard, and china crockery is available on request, quoted separately.

Location
St John's Wood (NW8, NW6, NW3)
Region
Greater London
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Page updated
27 October 2026
Carving roast pork into slices on a board

Prices and what affects them

Your quote depends on:

  • Time on site
  • How many people are eating
  • The menu and extras such as lamb or chicken
  • Access to the cooking area

When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Getting an accurate quote

The more we know, the more accurate the quote. Useful details:

  • Roughly how many people
  • Allergies we should know about
  • Any venue rules
  • Where the roaster could go, ideally with a picture

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we will check it: fill in our quote form.

What we serve, dish by dish

Rolls and gluten-free rolls

We can serve in rolls or on plates, with gluten-free rolls on request.

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, served in a roll with salads.

Occasions we serve in St John's Wood

It works for wrap parties as well as shoot days.

Whatever the occasion in St John's Wood, a slow roast goes a long way. Bookings often include:

  • Period drama shoots
  • Unit base lunches
  • Rural locations
  • Long days on set

With the A5205 nearby, St John's Wood is easy for us and the trucks to reach.

Comparing caterers

  • Travel and any London charges
  • VAT, if it applies
  • When payments are due and what happens if plans change
  • A clear list of what’s included

How to compare hog roast caterers

St John's Wood: your questions answered

Can you get a hog roast into a London garden in St John's Wood?

It depends on access: a rear gate or yard usually works. Tell us about steps, gates and parking and we will advise.

Could you cook in Primrose Hill?

Only if the landowner, usually the council, allows it. Check with them first, and tell us what they say.

What if it rains?

We roast under cover, so the food is not affected. Plan somewhere sheltered for eating.

Do you bring plates?

We bring plates as standard. China crockery is available on request and quoted separately.

What happens after service?

Our staff clear the serving area, so you’re not left with the mess.

Do you serve the food?

No need for your own staff: our chef carves and our team serves and clears.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

How much will it be?

Numbers, menu and travel decide the price. Tell us your date and we will send a price.

Why a carved hog roast beats a buffet

Next to shop-bought sandwiches, a hot hog roast keeps morale up. The main driver is numbers: bigger groups generally cost less per head, since much of the cost is fixed.

Why us?

  • Roasted on site, slowly, for hours
  • Serving and clearing done for you
  • Self-contained: roaster, cover and serving kit
  • Choices for people who do not eat pork

Take a look at our prices page and our hog roast cost guide.

Planning for dietary needs

You’ll get allergen information for everything we serve. To help:

  • Keep vegetarian food labelled
  • Tell us about vegetarians and vegans
  • Request gluten-free rolls
  • Plan separately for halal if needed

If lunch moves, we hold the roast a little.

Ask for gluten-free rolls.

Working with your venue

For events on land you do not own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we will confirm what we can provide.

Planning the cooking spot

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • Somewhere for crew to eat if it rains
  • A route for our vehicle
  • Away from vehicles and equipment

As a London location, St John's Wood is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

If in doubt, send us a picture of the spot and we will advise.

From the roaster

  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • New potatoes
  • Hog roast rolls
  • Rotisserie chicken
  • Spit-roast lamb
  • Salads

See the full menu

Planning a shoot in St John's Wood

St John's Wood is about 1 mile south of Hampstead, in Greater London. Wherever your shoot is in St John's Wood, we can bring the roaster, given a suitable outdoor cooking area. St John's Wood is one of 764 towns and villages in Greater London we cover.

For cast and crew travelling by train, South Hampstead station is in St John's Wood itself. Among the historic houses close to St John's Wood are Winfield House (0.6 miles south-east) and Keats House (1.4 miles north). Period locations like these usually keep catering well away from the house, so agree the base early.

We cater shoots across the NW8, NW6 and NW3 postcode area. From The Lane, Hall Road and Hill Road or a nearby road, we’ll bring the roaster to you. St John's Wood is on the A5205, which makes the journey straightforward. Nearby, we also cater shoots in South Hampstead (1 mile north), Swiss Cottage (1 mile north), Primrose Hill (1 mile north-east), Lisson Grove (1 mile south) and Haverstock (1 mile north-east). Further out, we also cater in London (4 miles south-east), Kensington (3 miles south-west), St Pancras (3 miles east), Shoreditch (4 miles east), Walthamstow (7 miles north-east) and Hoxton (4 miles east).

Other landmarks nearby include O2 Centre (0.9 miles north) and Sherlock Holmes Museum (1.1 miles south-east). Green spaces nearby include The Long Water and Primrose Hill.

  • Schools near St John's Wood include Quintin Kynaston Community Academy (less than half a mile north-west) and Arnold House School (under half a mile south-west)
  • Nearby, you’ll find Cafe Med pub (less than half a mile north-west)
  • Parks and local facilities nearby include Cecil Sharp House (1.1 miles east) and Metropolitan Borough of Hampstead (1.1 miles north)
Map of St John's Wood © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote