Buckinghamshire · England
Hog Roast for Film Crews in Stony Green, Buckinghamshire
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast for the crew in Stony Green.
- Period drama shoots
- Location days
- Music video days
A hog roast near Stony Green
Space, access and the venue
Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:
- The location manager’s agreement
- A contact in production
- Away from vehicles and equipment
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
From the roaster
- Halloumi skewers (V)
- New potatoes
- Rotisserie chicken
- Stuffing and apple sauce
- Spit-roast lamb
- Salads
- Vegan option (Ve)
- Hog roast rolls
Film set catering in Stony Green, carved to order
Wrap parties suit a hog roast too, with crew eating together at the end of the shoot. We are often asked to cater shoots on location and wrap parties, serving new potatoes, spit-roast lamb and a vegan option.
Near Stony Green, check tracks and ground with locations. We bring plates as standard, and china crockery is available on request, quoted separately.
- Where
- Stony Green (HP16)
- Region
- Buckinghamshire
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Contact us for a quote
- Last updated
- 26 October 2026
Events we cater in Stony Green
Alternatives cover everyone.
People around Stony Green book us for small gatherings and big outdoor days alike. Popular choices:
- Long days on set
- Base catering
- Commercials and music videos
- Shoots on location
Nearby historic houses include Hughenden Manor (2.7 miles south) and West Wycombe Park House (4 miles south-west). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.
Before booking anyone
- Plates, china and cutlery
- Any travel or access charges
- A clear list of what’s included
- Staffing on the day
Nearby places to Stony Green
Also in Stony Green
Why choose a hog roast in Stony Green?
Next to grilling to order, one roast serves everyone together. Numbers make the biggest difference: the price per head generally falls as numbers rise, since much of the cost is fixed.
What you get with us
- Cooked on the day, low and slow
- Self-contained: roaster, cover and serving kit
- Sides to make it a full meal
- Fresh carving at the serving station
See how we price or the cost guide.
Stony Green for film and TV crews
Stony Green is about 4 miles north of High Wycombe, in Buckinghamshire. We cater shoots across Stony Green and nearby. Stony Green is one of 263 towns and villages in Buckinghamshire we cover. We cater events right across the region, from Stony Green to Reading (about 19 miles away).
Central London is about 31 miles from Stony Green. For cast and crew travelling by train, the closest railway station is Great Missenden station, roughly 2.1 miles north-east of the centre. Stony Green is within about 3 miles of the Chilterns National Landscape, so check cooking and vehicle rules with locations.
Here we cover the HP16 postcode area, and we can cater your shoot anywhere in it. Nearby, we also cater shoots in Bryant's Bottom (1 mile west), Prestwood (1 mile north-east), Upper North Dean (1 mile south-west), Lower North Dean (1 mile south-west) and Speen (1 mile west). Within a short drive, we also cover Aylesbury (9 miles north), High Wycombe (4 miles south), Chesham (6 miles east), Marlow (8 miles south), Amersham (7 miles east) and Beaconsfield (7 miles south-east).
Nearby you will also find Great Missenden (2.9 miles east) and Chiltern Hospital (2.5 miles east). Within reach you will find Prestwood Local Nature Reserve and Beacon Hill.
- Schools near Stony Green include Pipers Corner School (1.4 miles south) and Misbourne School (2.2 miles east)
- Pubs nearby include The Polecat Public House (0.8 miles east)
For event organisers in Stony Green
Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll liaise with them on access and set-up.
Venues often have rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.
Your questions about a hog roast for the crew in Stony Green
What’s the nearest station to Stony Green?
Great Missenden station, about 2.1 miles north-east of the centre.
Do you cater at venues in the Chilterns National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.
Can you serve at our lunch call?
We plan the roast to your lunch call, and we will be ready.
When should we book?
Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.
What comes with the hog roast?
The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.
What about crew who do not eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.
Do we need to provide electricity?
Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.
What comes off the roaster
Roast pork
Slow-roasted pork is the heart of the menu: carved thick or thin, as people like it, straight from the roaster.
Rotisserie chicken
Golden rotisserie chicken goes into rolls or onto plates alongside the pork.
Prices and what affects them
A few things make the biggest difference to the price:
- Crockery choices
- Season and day of the week
- The journey to the venue
- How easy it is to reach the spot
Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.
Getting an accurate quote
To check availability and the cooking area, tell us:
- What the outdoor space is like
- Rough numbers
- The venue or postcode
- Your date and serving time
The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.
The process
Rain doesn’t stop the roast, because we cook under cover. It’s worth planning a sheltered place for people to eat, too. Late-September shoots near Stony Green lose the light at about 7:05pm, so plan lights for evening service.
- Tell us the base location.
- We agree our position with locations.
- We cook at base.
- We serve rolls or plates quickly.
- We tidy up and go.
Before we arrive
- Confirm numbers ahead of the day
- Think about shelter for your crew
- Ask about allergies and dietary needs beforehand
Getting a price
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Use our quote form.
Planning help
Allergies and dietary needs
Tell us about dietary needs early and we’ll help. Some ideas:
- Tell us about vegetarians and vegans
- Label the alternatives clearly
- Share the allergen list with the crew
- Count crew needing an alternative
We serve quickly on the call.
Ask about china, quoted separately.
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards