Buckinghamshire · England
Funeral Wake Catering for Chalfont St Peter
From the first smell of roasting pork to the last piece of crackling, a hog roast for the wake makes the food part of your wake in Chalfont St Peter.
- Gatherings at the family home
- Gatherings after scattering ashes
- Memorial gatherings
A hog roast near Chalfont St Peter
About our funeral wake catering in Chalfont St Peter
Wake catering across Chalfont St Peter and Buckinghamshire, wherever the family gathers, with the roast cooked on site. For wakes at home and hall gatherings after a service, we can cook halloumi skewers, roast pork in rolls or on plates and new potatoes for your guests.
In Chalfont St Peter, the hall or the family home is a natural choice. Tell us about outdoor space for the roaster. The hog is roasted on site at your wake, low and slow, for hours, and carved only when you are ready to eat.

- Area
- Chalfont St Peter (SL9)
- Region
- Buckinghamshire
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Ask us for a quote
- Updated
- 26 October 2026
What affects the price in Chalfont St Peter
Here’s what affects the price:
- Access to the cooking area
- The menu and extras such as lamb or chicken
- Travel to Chalfont St Peter
- Plates or china
The main driver is numbers: bigger groups usually cost less per head, because the roaster, staff and travel cost much the same either way.
What we need to know
These are the details we need:
- Roughly how many people
- Which meats and sides you’d like
- Where the roaster could go, ideally with a picture
- Rules from the venue or landowner
We price every booking individually, based on numbers, menu, timings and distance. Tell us about your wake for a quote: send us your details through our quote form.
For planners, venues and organisers
If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Booking for a club or group? A single point of contact keeps things simple, especially on the day.
A closer look at the menu
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.
A hog roast or other catering?
Some families mix a hog roast with cakes brought by friends. Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
Why Chalfont St Peter hosts choose us
- We bring everything to cook and serve
- Cooked on the day, low and slow
- Crackling for everyone who wants it
- Choices for people who do not eat pork
Read our pricing and our hog roast cost guide.
Events we cater in Chalfont St Peter
We serve calmly and clear away discreetly.
Here’s what people in Chalfont St Peter most frequently book a hog roast for:
- Remembrance gatherings
- Gatherings at the family home
- Family meals after a funeral
- Scattering-of-ashes gatherings
For family travelling by train, the closest railway station is Gerrards Cross station, roughly 1.3 miles south of the centre.
Before booking anyone
- Travel and any London charges
- Whether VAT is included
- The space, cover and access they need
- Allergen information for every dish
Before you choose a spot
Most outdoor spaces can work with a little planning. Here’s what helps:
- A safe distance from the hall
- A level outdoor area
- A friend or relative we can call
If you are unsure, send a photo of the space and the way in, and we will say what we think before you book.
Popular choices
- Salads
- Rotisserie chicken
- Halloumi skewers (V)
- Stuffing and apple sauce
- Coleslaw
- Hog roast rolls
- Vegan option (Ve)
- New potatoes
Wakes in Chalfont St Peter: venues and practical details
Chalfont St Peter is about 7 miles west of Ruislip, in Buckinghamshire. Chalfont St Peter is well within our area for wakes and the places nearby. Chalfont St Peter is one of 263 places in Buckinghamshire where we cater. Our bookings stretch from Chalfont St Peter to London (21 miles away).
Families holding a service at Parish Church of St Peter frequently gather afterwards at a nearby hall, where the roast can be ready.
Anywhere in SL9, we can roast on site for your guests, from busy streets to quiet lanes. From High Street, Market Place and Hillfield Square or anywhere nearby, we will bring the roaster to you. Nearby, we also cater wakes in Chalfont Common (1 mile north), Horn Hill (2 miles north-east), Jordans (2 miles west) and Chalfont St Giles (2 miles north-west). We also serve nearby towns such as High Wycombe (8 miles west), Chesham (8 miles north), Marlow (10 miles west), Amersham (5 miles north), Beaconsfield (4 miles west) and Princes Risborough (14 miles north-west). Chalfont St Peter is one of the larger places we cover in Buckinghamshire, with lots of choice for wakes.
Well-known places in the area include Chiltern Open Air Museum (2.1 miles north) and Chalfonts and Gerrards Cross Hospital (within half a mile west). The countryside around Chalfont St Peter includes Northmoor Hill Wood and Pynesfield Lake.
- Local schools include The Chalfonts Community College (0.6 miles west) and Gayhurst School (1 mile south-west)
- Nearby, you will find The Poachers pub (within half a mile south)
- Parks and local facilities nearby include British Defence Film Library (1 mile north-west)
Places near Chalfont St Peter
More for events in Chalfont St Peter
How the day works
We cook on a gas-fired roaster, so we don’t need mains power to cook, though a socket nearby is handy for lighting. In winter, it’s dark in Chalfont St Peter by about 3:55pm, so for an afternoon wake, light near the serving area and the door helps. Summer wakes have daylight well into the evening.
- You tell us the date, the venue, rough numbers and when people will arrive.
- We confirm availability and send a price.
- We roast quietly while the service takes place.
- We serve when everyone arrives, calmly and without fuss.
- We clear away discreetly.
Getting ready for the day
- Think about shelter for your guests
- Ask about allergies and dietary needs beforehand
- Name a contact for the day
How to get a price
Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Send us your details through our quote form.
Planning help
Looking after everyone
Not everyone eats pork, so it is worth adding an alternative. Helpful tips:
- Remember stuffing normally contains gluten, so check the allergen list
- Older guests may prefer food on plates
- Request gluten-free rolls
- Give us numbers for the alternatives
Name a friend or relative as our contact, so the family can focus on guests.
Add chicken as an alternative.
Your questions about a hog roast for the wake in Chalfont St Peter
Can you cater after a service at Parish Church of St Peter?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Send us the address.
Could you cook in Bulstrode Park?
Only if the landowner, typically the council, allows it. Check with them first, and tell us what they say.
What space does the roaster need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.
Is a week’s notice enough?
We do our best at short notice. Tell us the details and we’ll reply promptly.
Can you be flexible on serving time?
We will be as flexible as we can. Keep us posted on the day and we’ll adjust.
Do you serve rolls or plates?
Both are possible: plates with sides or simple rolls.
Does the roaster have to be outside?
The roaster always stays outside, under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.
Can you wait?
Name someone we can call and we will adjust.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away