Hog roast hire, slow-roasted and carved at your event · London and the South East
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Hampshire · England

Hog Roast for a Wake in Houghton, Hampshire

Funeral wake catering in Houghton: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.

  • Celebrations of life
  • Memorial gatherings
  • Wakes at home

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A hog roast near Houghton

Houghton: halls, homes and travel

Houghton is about 6 miles north of Romsey, in Hampshire. We cover wakes in Houghton, along with the towns and villages around it. Houghton is one of 683 places in Hampshire we cover. Our bookings stretch from Houghton to Southampton (13 miles away).

Relatives arriving by train should know that Mottisfont & Dunbridge station, about 3.8 miles south, is the nearest station.

Anywhere in SO20, we can bring the roaster to you. Local streets include Kents Orchard, Houghton Farm Close and Stevens Drove; a wake on any of them works well with outdoor space and a way in. We also bring hog roasts to wakes in Horsebridge (1 mile south-east), Broughton (2 miles west), Stonymarsh (3 miles south), Mottisfont (3 miles south) and Michelmersh (4 miles south). We also serve nearby towns such as Winchester (9 miles east), Eastleigh (11 miles south-east), Andover (9 miles north), Totton (12 miles south), Chandler's Ford (9 miles south-east) and Hedge End (15 miles south-east).

  • Local pubs include The Boot Inn (within half a mile north)
Map of Houghton © OpenStreetMap contributors

How our funeral wake catering works in Houghton

We keep things simple for families: a short conversation, a clear quote and a calm service on the day. We’re frequently asked to cater church and village hall wakes and gatherings at the family home, serving new potatoes, rotisserie chicken and apple sauce.

In rural Houghton, home or the hall is usual. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

White lily flowers, softly lit
Where
Houghton (SO20)
Region
Hampshire
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Page updated
26 October 2026

Why a carved hog roast beats a buffet

Next to sandwiches, a hog roast is a warm meal, especially in colder months. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Why book our hog roast in Houghton

  • Cooked on the day, low and slow
  • All the equipment comes with us
  • Fresh carving at the serving station
  • An itemised quote

Read our pricing and our hog roast cost guide.

How the day works

A hog roast is always cooked outside, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day. Most wakes in Houghton are held in the afternoon, which is daylight for most of the year, but by late December it’s dark at about 4:00pm.

  1. Contact us as soon as you have a date.
  2. We confirm the space.
  3. We set up and roast on the day.
  4. We serve quietly.
  5. We leave the venue tidy.

How to prepare

  • Name a contact for the day
  • Tell us about narrow gates or side passages
  • Confirm numbers ahead of the day

Ask for a quote

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll confirm availability and send a price. Send us your details through our quote form.

Get a quote

Planning help

What comes off the roaster

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children typically like it too.

Planners, venues and businesses

For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Where the roaster can go in Houghton

Most outdoor spaces can work if a few things are right. Here’s what we look for:

  • A contact for the day who isn’t immediate family
  • A level outdoor area
  • Space away from the building and any trees

If you are unsure, send a photo of the space and the way in, and we will say what we think.

Popular choices

  • Rotisserie chicken
  • Vegan option (Ve)
  • New potatoes
  • Stuffing and apple sauce
  • Coleslaw
  • Salads
  • Hog roast rolls
  • Halloumi skewers (V)

See the full menu

Planning for dietary needs

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Give us numbers for the alternatives
  • Find out who would prefer chicken or a vegetarian option
  • Stuffing generally contains gluten, so check the allergen list
  • Plan separately if anyone needs halal food

If the service runs late, we wait; just let us know.

Serve on plates with salads and potatoes for a sit-down meal.

Events we cater in Houghton

One roast feeds everyone together, so people can sit and talk.

Here’s what people in Houghton most often book a hog roast for:

  • Wakes in village halls
  • Family get-togethers after a service
  • Wakes at home
  • Ashes ceremonies

If the funeral is at a church such as Church of All Saints, a hall or home nearby keeps the journey to the wake short.

What to look for in a quote

  • Exactly what’s included in the price
  • Where the roaster goes and what it needs
  • Which meats, sides and extras are included
  • Plates, china and cutlery

Choosing a hog roast caterer

Your questions about a hog roast for the wake in Houghton

Which station is closest to Houghton?

Mottisfont & Dunbridge station, about 3.8 miles south of the centre.

We’re gathering after a service at Church of All Saints: can you cater?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.

Can we hire the machine and cook it ourselves?

We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.

Do you leave the area tidy?

We pack everything away after service, and we take our equipment with us.

Do you come to Houghton?

Yes. We cater across London and the South East, Houghton and the rest of Hampshire included. Send us the address for a quote.

Do we need our own staff?

Our chef carves and our staff serve, and we clear up when service is finished.

What space does the roaster need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. Send us a photo if you’re unsure.

Will there be enough to go round?

We plan quantities from the numbers you give us, and we will confirm everything in writing.

Prices and what affects them

We work out each quote from:

  • Menu choices and extras
  • Travel to Houghton
  • Numbers
  • The serving time and how long we’re on site

When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

What to tell us

To check availability and the cooking area, we’ll need:

  • Your menu choices
  • The venue or postcode
  • The date and time of the event
  • Dietary requirements

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote