Windsor and Maidenhead · England
Funeral Wake Catering for Water Oakley
Planning a hog roast for the wake in Water Oakley? The roaster comes to your venue, home or workplace and cooks under cover and carve when you are ready to eat.
- Pub and club wakes
- Memorial gatherings
- Gatherings after a cremation
Book a hog roast in Water Oakley
How our funeral wake catering works in Water Oakley
A wake might be at home, a village or church hall, a club or a pub. Wherever it is, the roaster cooks outdoors under cover, and the food can be served inside. Whether it is wakes at home and celebrations of life, we can cook salads, new potatoes and rotisserie chicken and more.
In a small place like Water Oakley, a wake might be at home, in a barn or at the village hall. Tell us about lanes and the ground. Our chef carves in front of your guests, so the pork is hot and the crackling is crisp.

- Location
- Water Oakley (SL4)
- County
- Windsor and Maidenhead
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Contact us for a quote
- Updated
- 26 October 2026
A hog roast compared with other options
Compared with a cold buffet, roast pork on a plate with potatoes is more filling. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
Why book our hog roast in Water Oakley
- A choice of salads and potatoes
- Halloumi skewers and a vegan option too
- Planned to your running order
- An itemised quote
See our pricing and what a hog roast costs.
More for events in Water Oakley
Water Oakley: halls, homes and travel
Water Oakley is about 2 miles north-west of Windsor, in Windsor and Maidenhead. We cover Water Oakley and its neighbours for wakes. Water Oakley is one of 57 towns and villages in Windsor and Maidenhead where we cater. Our nearest city page is Reading, about 13 miles away.
For anyone coming to the funeral by train, Taplow station is about 2.3 miles away.
We cover wakes in every part of SL4 and the streets around it. We can cater a wake on streets such as Down Place and Windsor Road, as long as there’s somewhere outside to cook. Neighbouring places where we cater wakes include Oakley Green (1 mile south-east), Fifield (1 mile south-west), Boveney (1 mile east), Dedworth (1 mile south-east) and Eton Wick (2 miles east). Further out, we also cater in Maidenhead (3 miles north-west), Boyn Hill (3 miles north-west), North Ascot (5 miles south), Cookham (5 miles north-west), Furze Platt (4 miles north-west) and Broomhall (7 miles south).
Nearby you will also find Windsor Castle (3.1 miles east) and The History On Wheels Museum (2.2 miles east). Green spaces nearby include Taplow Lake and Bray Pit.
- Nearby schools include Windsor Girls' School (2.3 miles south-east)
- Local pubs include The Greene Oak pub (0.9 miles south-east)
Diets, allergies and alternatives
Allergies and dietary needs are easy to manage if we know in advance. Tips:
- Count anyone who does not eat pork
- Plan separately if anyone needs halal food
- Remember stuffing normally contains gluten
- Keep the alternatives labelled
We set up quietly and start the roast early, out of the way of arriving guests.
If there was a favourite dish from our menu, tell us.
About the food
Rolls and gluten-free rolls
Rolls or plates? Rolls are quicker; plates suit a sit-down meal, and gluten-free rolls are available on request.
Rotisserie chicken
Chicken off the rotisserie, carved or jointed goes into rolls or onto plates.
How the day works
Here’s how the day generally runs: we arrive, set up under cover and start roasting, the pork cooks slowly for hours, and we carve and serve at the agreed time. Summer evenings in Water Oakley stay light until about 9:25pm, so people can spill into the garden.
- It starts with the date, venue and when people are expected.
- We confirm availability and send a price.
- The roast cooks while the service is under way.
- We serve quietly as people gather.
- We tidy up and leave without fuss.
Preparing for the day
- Give us final numbers a week or so before
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Check there’s a route to wheel the equipment in, without steps
Getting a price
Every wake is quoted on its own, based on numbers, menu, timings and distance. Tell us about your wake for a quote: fill in our quote form.
Planning help
Occasions we serve in Water Oakley
Hearty food that most people like, which is what people want after a service.
Whatever the occasion in Water Oakley, a slow roast goes a long way. Bookings often include:
- Wakes in village halls
- Gatherings after scattering ashes
- Wakes at a local club
- Home wakes
If the funeral is at a church such as Church of St James, a hall or home nearby keeps the journey to the wake short.
Before booking anyone
- How dietary needs are handled
- The full menu and the sides
- Where the roaster goes and what it needs
- Arrival time and how long the roast needs
Space, access and the venue
Most outdoor spaces can work with a little planning. Here’s what we look for:
- Parking close by for our vehicle
- One contact on the day
- A level spot outdoors for the roaster
If in doubt, send us a picture of the spot and we’ll advise before you book.
What we serve
- Salads
- Coleslaw
- Stuffing and apple sauce
- Rotisserie chicken
- Hog roast rolls
- New potatoes
- Halloumi skewers (V)
- Vegan option (Ve)
FAQs for Water Oakley
Is Water Oakley too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Could you cook in Sutherland Grange?
Only if the landowner, usually the council, allows it. Check with them first.
Can we just hire the roaster?
Yes, for confident cooks. We will explain the details with your quote.
What space does the roaster need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.
How long does the roast need?
It depends on the size of the hog and the weather, but it’s several hours. You will know our arrival time in advance.
Is there an alternative to pork?
Yes, add chicken or a vegetarian option for those who need them.
What happens after service?
We clear the serving area and pack away, leaving the spot as we found it.
Can the hog roast be cooked indoors?
The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is frequently possible, with the venue’s agreement.
How we price a hog roast for the wake
Each price is built from:
- Which meats and sides you choose
- Time on site
- How many people are eating
- Whether you want china
For larger numbers, a hog roast is normally good value, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.
What to tell us
Here’s what we will ask:
- Dietary requirements
- Which meats and sides you’d like
- The date and time of the event
- Anything the venue has asked for
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.
Planners, venues and businesses
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.
If you are a venue or event planner, we can fit around your other suppliers.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away