Surrey · England
Fête and Festival Hog Roast in Belmont, Surrey
Slow-roasted, carved in front of you and served hot: a hog roast for your event in Belmont and the surrounding area.
- Charity fundraisers
- Fun runs and sports events
- School fairs and sports days
A hog roast near Belmont
Hog roast for events in Belmont, carved to order
Shows and festivals last all day, and we serve through the agreed hours, carving as the queue grows. Typical bookings include horse and dog shows and church and village fêtes, serving hog roast rolls, halloumi skewers and crackling.
Around Belmont, a fête or summer fair suits a hog roast. Send us the pitch and access details. You’ll know what’s included before booking: serving times, the menu, staff and anything else agreed, with no surprises on the day.
Prices and what affects them
We work out each quote from:
- The menu and extras such as lamb or chicken
- Distance from us
- Plates or china
- The serving time and how long we are on site
Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.
What to tell us
The more we know, the more accurate the quote. Useful details:
- Which meats and sides you’d like
- Any dietary needs or allergies
- Rough numbers
- What the outdoor space is like
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.
About the food
Vegan burger or sausage (Ve)
Vegan visitors can have a vegan burger or sausage, so everyone has something hot.
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, roasted until golden.
DIY versus a catered hog roast
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
Fairs, fêtes and events in Belmont
Belmont is about 2 miles south of Sutton, in Surrey. Hosts in Belmont book us for events of all sizes. Belmont is one of 395 places in Surrey we cover. We cater events right across the region, from Belmont to London (12 miles away).
If you’re organising a summer fair or sports day for a school such as Avenue Primary Academy, a hog roast is a crowd-pleaser. If your event is in Howell Hill, the organiser will need the landowner’s permission for hot-food traders and vehicles. Within about 8 miles is the Surrey Hills National Landscape, where events may have extra rules on cooking and waste; we’ll follow the site’s requirements.
We bring hog roasts to events all over the SM2 and SM5 postcode area and the streets around it. Whether your event is on The Avenue, Sandy Lane and Downs Road or anywhere nearby, we can set up and roast there. Nearby, we also cater events in Cheam (1 mile north-west), Cuddington (2 miles north-west), North Looe (2 miles west), Nork (2 miles south-west) and North Cheam (2 miles north). Further out, we also cater in Epsom (3 miles west), Horley (11 miles south), Redhill (7 miles south), Reigate (7 miles south), Walton-on-Thames (9 miles west) and Caterham (6 miles south-east).
Nearby you will also find Municipal Borough of Sutton and Cheam (1.2 miles north) and Sutton Hospital (under half a mile east). Green spaces nearby include Duppas Hill and Belmont Pastures.
- Local schools include Harris Academy Sutton (0.5 miles north-east) and Glaisdale School (0.8 miles north-west)
Why choose a hog roast in Belmont?
Compared with a barbecue stall, a hog roast serves quickly from one roast. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.
Why book our hog roast in Belmont
- Slow-roasted at your venue, not reheated
- Fresh carving at the serving station
- The classics: stuffing, apple sauce and crackling
- Planned to your running order
See our pricing or what a hog roast costs.
Where the roaster can go in Belmont
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- A level pitch with firm ground
- Permission for cooking on the site
- Room for a queue that doesn’t block paths
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Belmont
- Crackling
- Coleslaw
- Rotisserie chicken
- Vegan burger or sausage (Ve)
- Stuffing and apple sauce
- Hog roast rolls
- Halloumi skewers (V)
Questions from Belmont
Is Belmont close to London?
Roughly 12 miles from the centre of London, and well within our area.
Can you do a hog roast at a venue in the Surrey Hills National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.
What’s included?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
What’s the price?
Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.
Can the hog roast be cooked indoors?
The roaster always stays outside, under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.
When should we book?
Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we’ll check.
What happens in bad weather?
The roaster is under cover, so a shower does not stop us. Your visitors will want somewhere dry to eat.
What about visitors who do not eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.
For event organisers in Belmont
If you are planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, let us know who we’ll deal with on the day. We’ll keep you both updated.
Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Looking after everyone
A little planning helps everyone eat safely. Here are a few tips:
- Tell us if there’s a vegetarian or vegan focus
- Share the event’s food safety requirements with us
- Plan separately for halal if needed
- Put the menu and allergen information on display
We get to the pitch early, timed for the gates opening.
If your event has a theme, tell us.
Step by step
A hog roast is always cooked outside, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. In December, Belmont is dark by about 3:55pm, so plan lights for the stall and the queue.
- Start with the date and numbers.
- We agree how food will be paid for.
- We roast on the pitch.
- Carving keeps the queue moving.
- We clear up and go.
Preparing for the day
- Give us final numbers a week or so before
- Plan a step-free way in for the equipment
- Choose a level, open spot outdoors for the roaster
Get a quote
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: use our quote form.
Planning help
Places near Belmont
Other occasions in Belmont
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards