East Sussex · England
Fête and Festival Hog Roast in Bodle Street Green, East Sussex
From the hours of slow roasting to the last roll, a hog roast for your event turns the food into a centrepiece of your event in Bodle Street Green.
- Car and steam shows
- Church and village fêtes
- Charity fundraisers
A hog roast near Bodle Street Green
Bodle Street Green events: pitches and permissions
Bodle Street Green is about 5 miles north-east of Hailsham, in East Sussex. We cover Bodle Street Green and its neighbours for events. We cater all 289 towns and villages in East Sussex, from the larger towns to small villages. We cater events right across the region, from Bodle Street Green to Brighton (about 21 miles away).
Events in and around the High Weald National Landscape, within about 7 miles of Bodle Street Green, often have rules about cooking, vehicles and waste; we work to the site rules.
Anywhere in BN27, we can roast on site for your visitors, from busy streets to quiet lanes. That could mean an event in a garden on North Road, Prinkle Lane and Chilsham Lane, as long as there is somewhere outside to cook. We also bring hog roasts to events in Trolliloes (1 mile west), Brownbread Street (2 miles east), The Pound (2 miles east), Ashburnham (2 miles east) and Dallington (3 miles north). Further out, we also cater in Eastbourne (9 miles south), Hastings (10 miles east), Bexhill-on-Sea (7 miles south-east), Seaford (14 miles south-west), Lewes (15 miles west) and Hailsham (5 miles south-west).
Well-known places in the area include Amberstone Hospital (3.6 miles south-west) and Herstmonceux Castle (2.6 miles south).
About our hog roast for events in Bodle Street Green
Agricultural shows and country events near Bodle Street Green are a natural home for a hog roast, with fields, crowds and long days. Typical bookings include vintage rallies and school fairs and sports days, serving halloumi skewers, a vegan burger or sausage and rotisserie chicken.
A fête near Bodle Street Green might be on a field with no mains power; we cook on gas, so we do not need mains power. We bring plates as standard, with china available if you’d like it, at an extra cost.
- Location
- Bodle Street Green (BN27)
- Area hub
- East Sussex
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Quoted for your event
- Updated
- 27 October 2026

Where the roaster can go in Bodle Street Green
Most gardens, car parks, yards and fields work if a few things are right. Here’s what helps:
- Clearance from other stalls and tents
- The landowner’s or council’s agreement
- Space for people to queue
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.
Popular choices
- Stuffing and apple sauce
- Crackling
- Halloumi skewers (V)
- Hog roast rolls
- Vegan burger or sausage (Ve)
- Coleslaw
- Rotisserie chicken
Looking after everyone
A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:
- Tell us what the event asks of traders
- Put the menu and allergen information on display
- Remember stuffing normally contains gluten
- Make the stall easy to find
We get to the pitch early, so the roast is ready when visitors arrive.
Chicken widens the choice.
A closer look at the menu
Rotisserie chicken
For visitors who don’t eat pork, rotisserie chicken is the easy answer, and children usually like it too.
Vegan burger or sausage (Ve)
A plant-based burger or sausage covers vegans, served in a roll with salads.
Is a hog roast right for your event?
For big events, tell us expected numbers. Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
Why book our hog roast in Bodle Street Green
- Crackling for everyone who wants it
- Planned to your running order
- No surprises: everything in writing
- Salads, potatoes and coleslaw to go with it
See our pricing and the cost guide.
Step by step
On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it’s ready when you want to eat. Summer events in Bodle Street Green have daylight until about 9:15pm at midsummer and about 7:00pm by late September, which helps evening trading. Winter fairs, dark by about 3:55pm, need a well-lit pitch.
- Tell us about the event.
- We check the pitch and paperwork and quote.
- We set up early on the pitch.
- We carve to order through the day.
- We leave the pitch clean.
Before we arrive
- Gather dietary requirements early
- Have a covered area for eating in case of rain
- Give us a contact number for the day
Ask for a quote
For a quote, send us a few details: the date and serving time, the venue or BN27 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.
Related guides
Organising for someone else?
Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
What affects the price in Bodle Street Green
Each booking is quoted on its own, and the price depends on a few things:
- Numbers
- How easy it is to reach the spot
- Crockery choices
- Distance from us
For larger numbers, a hog roast is normally good value, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.
What to tell us
When you get in touch, it helps to include:
- The date and time of the event
- Roughly how many people
- Where the roaster could go, ideally with a photo
- Rules from the venue or landowner
If you are comparing hog roast caterers for Bodle Street Green, check what each quote actually includes. We spell it out in ours. To get yours, fill in our quote form.
Nearby places to Bodle Street Green
Also in Bodle Street Green
DIY versus a catered hog roast
You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is usually easier.
Bodle Street Green: your questions answered
Is Bodle Street Green too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Do you cater at venues in the High Weald National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
Can a hog roast raise money?
Let us know your plans, and we’ll suggest a way to make it work.
What do people get?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
What’s the price?
Numbers, menu and travel decide the price. Send us the details and we’ll quote.
What if it rains?
We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.
Do you clear up?
Our staff clear up after service, and leave the area tidy.
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards