East Sussex · England
Hog Roast Wedding Catering in Bodle Street Green, East Sussex
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Book a hog roast for your wedding in Bodle Street Green.
- Second-day get-togethers
- Late-night wedding food
- Anniversary vow renewals
Wedding hog roast in Bodle Street Green
About our wedding hog roast in Bodle Street Green
The carving station becomes a focal point: people gather round as the chef carves. It feels like an occasion. We serve salads, new potatoes and spit-roast lamb, and typical bookings are for second-day get-togethers and weddings in a marquee.
Near Bodle Street Green, weddings are frequently in fields, barns or gardens. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Let us know about access and ground. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp.
- Where
- Bodle Street Green (BN27)
- County
- East Sussex
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Quoted for your event
- Page updated
- 27 October 2026
FAQs for Bodle Street Green
Can you cater after a service at St John the Evangelist?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is generally served at the reception venue rather than the church. Send us the address.
How far is Bodle Street Green from London?
Roughly 45 miles from the centre of London.
Can we just hire the roaster?
Yes, for confident cooks. Ask and we’ll talk you through it.
Can you do gluten-free?
We can provide gluten-free rolls if you ask. Stuffing typically contains gluten, so check the allergen information.
Who serves?
Our chef carves and our staff serve, then clear the serving area afterwards.
Can we offer lamb too?
Add lamb or rotisserie chicken as a second option.
Do you cover Bodle Street Green?
Yes, Bodle Street Green is in our area. Send us the address and we will check the date.
Do we need extra food?
For the main meal, add sides such as salads and potatoes; in the evening, rolls on their own work well.
Where the roaster can go in Bodle Street Green
The right spot for the roaster makes everything easier. Ideally:
- Clear space away from the marquee and any branches
- A level spot near, but not too near, the marquee
- Power for lights in the evening
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
On the menu in Bodle Street Green
- Salads
- Hog roast rolls
- Crackling
- Vegan option (Ve)
- Rotisserie chicken
- Stuffing and apple sauce
- Halloumi skewers (V)
- Spit-roast lamb
- New potatoes
- Roast or jacket potatoes
Planning a wedding hog roast in Bodle Street Green
Bodle Street Green is about 5 miles north-east of Hailsham, in East Sussex. We bring a hog roast for your wedding to weddings anywhere in Bodle Street Green, given a suitable outdoor cooking area. We cover all 289 towns and villages in East Sussex. We cater events right across the region, from Bodle Street Green to Brighton (about 21 miles away).
After a ceremony at a church like St John the Evangelist, many couples move to a marquee or hall nearby, where the hog roast is waiting. With the High Weald National Landscape within about 7 miles, there are country venues, barns and gardens nearby. Ask your venue where a hog roast can cook.
Weddings anywhere in BN27 start with an outdoor spot for the roaster and roughly how many guests. From North Road, Prinkle Lane and Chilsham Lane or a nearby road, we can set up and roast there. For weddings just outside Bodle Street Green, we cover Trolliloes (1 mile west), Brownbread Street (2 miles east), The Pound (2 miles east), Ashburnham (2 miles east) and Dallington (3 miles north). Within a short drive, we also cover Eastbourne (9 miles south), Hastings (10 miles east), Bexhill-on-Sea (7 miles south-east), Seaford (14 miles south-west), Lewes (15 miles west) and Hailsham (5 miles south-west).
Well-known places in the area include Amberstone Hospital (3.6 miles south-west) and Herstmonceux Castle (2.6 miles south).
Towns and villages near Bodle Street Green
Other occasions in Bodle Street Green
What affects the price in Bodle Street Green
Here’s what affects the price:
- Travel to Bodle Street Green
- How many people are eating
- The date and time of year
- Access to the cooking area
The main driver is numbers: bigger groups generally cost less per head, since much of the cost is fixed.
Getting an accurate quote
We can quote more accurately with a few details. Here’s what’s useful:
- Dietary requirements
- Where the event is
- Anything the venue has asked for
- An estimate of numbers
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: fill in our quote form.
Is a hog roast right for your wedding?
If your venue has an in-house caterer, ask whether outside caterers are allowed for evening food. Some venues charge a fee. Distance is part of the price: travel is included in your quote, with any London charges listed. Tell us the exact address so the quote is accurate.
Why Bodle Street Green hosts choose us
- Roasted on site, slowly, for hours
- Planned to your running order
- Serving and clearing done for you
- A clear quote with everything listed
Read our pricing or what a hog roast costs.
Step by step
We work to your timings. If the day runs behind, a cooked roast can be kept hot for a while, so tell us as soon as plans change. In Bodle Street Green, midsummer sunset is about 9:15pm, and by late September it’s nearer 7:00pm, so evening food is often carved in daylight in June and July. Later in the year, plan lighting: in December it is dark by about 3:55pm.
- Send us the date, venue and guest numbers.
- We confirm the date and the venue and send a price.
- We agree timings with your venue coordinator.
- The hog roasts through the afternoon; our chef carves on cue.
- Our staff serve and clear, then we leave quietly.
How to prepare
- Give us a contact number for the day
- Make sure we can wheel the roaster to the spot
- Choose a level, open spot outdoors for the roaster
Get a quote
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
Read more
Diets, allergies and alternatives
Allergies and dietary needs are easy to manage if we know in advance. Some ideas:
- Give final numbers in good time
- Ask about dietary needs on your RSVP card
- Stuffing normally contains gluten
- Note which guests do not eat pork, for lamb, chicken or a vegetarian choice
We’ll be at the venue for most of the day, out of the way, by the cooking area.
China crockery can be added for the wedding breakfast, as an extra.
Who books wedding hog roast in Bodle Street Green?
Hot food late in the evening is always welcome, especially after dancing.
However big or small the event in Bodle Street Green, a slow roast goes a long way. We are frequently asked to cater:
- Garden weddings at home
- Weddings in a marquee
- Blessings and renewals
- Small, informal weddings
Historic houses near Bodle Street Green include Horselunges Manor (4.6 miles west). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking.
Questions to ask before booking
- How many staff will carve and serve
- The space, cover and access they need
- When payments are due and what happens if plans change
- Exactly what’s included in the price
Planners, venues and businesses
If you are planning an event on someone’s behalf, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep you both updated.
For venues and planners, we are happy to work alongside your team.
A closer look at the menu
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards