Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Hampshire · England

Fête and Festival Hog Roast in Breamore, Hampshire

Hog roast for events in Breamore: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Festivals
  • Charity days
  • Church and village fêtes

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Hog roast for events in Breamore

Hog roast for events in Breamore, slow-roasted on site

Village fêtes around Breamore suit a hog roast: people follow their noses, and rolls are easy to eat while walking round. On the menu are crackling, halloumi skewers and rotisserie chicken, and we’re regularly asked to cater village fêtes and PTA summer fairs.

For a village fête or field event near Breamore, we can cook in a field. Tell us about the ground and the way in. Everything is cooked on the day, at your venue, low and slow, for hours, then carved fresh for your visitors.

A busy food festival with stalls and visitors
Area
Breamore (SP6)
County
Hampshire
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Updated
26 October 2026

Prices and what affects them

Things that change the price:

  • Numbers
  • Busy dates such as summer Saturdays
  • The serving time and how long we’re on site
  • How easy it is to reach the spot

Travel matters for the price: travel is included in your quote. Tell us the exact address so the quote is accurate.

What we need to know

Here’s what we will ask:

  • What the outdoor space is like
  • Where the event is
  • Your date and serving time
  • Anything the venue has asked for

Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.

Working with your venue

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.

Some venues charge a fee if you bring in your own caterer, so check before booking. We will liaise with them on access and set-up.

Events we cater in Breamore

There are chicken, vegetarian and vegan options too.

In Breamore and nearby, we cater for all sorts of events. Popular bookings include:

  • Festivals
  • Town and village days
  • Fundraising events
  • Country shows

For a church fête or fundraiser, at a church such as St Boniface, a hog roast adds hot food to the cakes and tombola.

What your quote should include

  • Allergen information for every dish
  • Whether plates or china are included
  • What the price includes, item by item
  • Whether travel is included

Our full booking checklist

Is a hog roast right for your event?

One hog roast and a couple of other stalls gives visitors a good choice. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.

Why Breamore hosts choose us

  • Served at the time you choose
  • Choices for people who do not eat pork
  • No surprises: everything in writing
  • Cooked on the day, low and slow

Take a look at our pricing and what a hog roast costs.

Looking after everyone

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Plan separately for halal if needed
  • Let us know if many visitors are vegetarian
  • Stuffing normally contains gluten
  • Make the stall easy to find

We follow the organiser’s site rules, including vehicle times and pitch layout.

Tell us about any theme, such as a vintage fête.

What the cooking area needs

We need room to cook safely and under cover. Things to check:

  • The landowner’s or council’s agreement
  • Access for our vehicle to the pitch
  • Space for people to queue

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

On the menu in Breamore

  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Vegan burger or sausage (Ve)
  • Rotisserie chicken
  • Hog roast rolls
  • Crackling
  • Coleslaw

Browse the menu

The process

Carving is part of the show: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. Late-May events in Breamore have light until about 8:55pm, and midsummer ones until about 9:25pm. Evening festivals need lighting by the stall after that.

  1. It starts with your event date, site and expected numbers.
  2. We check access to the pitch and send a price.
  3. We arrive early, set up on the pitch and start roasting.
  4. We carve and serve through the agreed hours.
  5. We pack up and leave the pitch tidy.

Preparing for the day

  • Give us a contact number for the day
  • Measure the narrowest gate or passage
  • Gather dietary requirements early

How to get a price

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your event for a quote: use our quote form.

Tell us about your event

Related guides

A closer look at the menu

Rotisserie chicken

Chicken off the rotisserie, carved or jointed goes into rolls or onto plates alongside the pork.

Roast pork

Our chef carves the pork as it is needed, so it stays hot and juicy.

Breamore: your questions answered

Is Breamore too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Do you trade at school fairs around Breamore?

Yes, if the school is happy for a hog roast on site. Tell us the date and pitch details.

Can you roast in the rain?

We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.

What do you need from us on the day?

Only the space and a contact number. Everything for roasting and serving comes with us.

Can you work around our timings?

We will be as flexible as we can. Keep us posted on the day and we’ll fit around changes.

Is it pay as you go?

That depends on the event. Let us know how you’d like it to work and we’ll discuss the options.

Do you do fêtes?

A hog roast suits a fête perfectly. Get in touch.

Do you do charity events?

We’re happy to talk it through and we’ll see what’s possible.

Community events around Breamore

Breamore is in Hampshire. Breamore and the surrounding area are covered for events. We bring hog roasts to all 683 towns and villages across Hampshire, from the larger towns to small villages. Our bookings stretch from Breamore to Southampton (17 miles away).

If you are organising a summer fair or sports day for a school such as Breamore Church of England Primary School, a hog roast is a crowd-pleaser.

Wherever your event is in SP6, we can bring the roaster to you, from busy streets to quiet lanes. Your event could be at a house on Salisbury Road, The Shallows and Marsh Lane or the roads around them, as long as there’s somewhere outside to cook. For events just outside Breamore, we cover Upper Burgate (1 mile south), Woodgreen (1 mile east), Upper Street (1 mile north-west), Lower Burgate (1 mile south) and Tinkers Cross (2 miles south-west). Within a short drive, we also cover Totton (12 miles east), Romsey (13 miles east), New Milton (15 miles south), Ringwood (8 miles south), Marchwood (15 miles east) and Ashley (15 miles south-east).

Well-known places in the area include Godshill Castle Hill (1 mile south-east) and Fordingbridge Museum (2.1 miles south).

  • Nearby schools include The Burgate School and Sixth Form (1.5 miles south)
  • Pubs nearby include Bat and Ball pub (under half a mile north)
Map of Breamore © OpenStreetMap contributors
  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote