Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Hampshire · England

Fête and Festival Hog Roast in Catherington, Hampshire

Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Hog roast for events in Catherington.

  • Club events
  • Country shows
  • Summer fêtes

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Hog roast for events for Catherington

What a hog roast costs

We don’t use a fixed price list, since every event is different. The main factors are:

  • Crockery choices
  • Distance from us
  • Which meats and sides you choose
  • Site access

For larger numbers, a hog roast is typically good value, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what’s useful:

  • Dietary requirements
  • Any venue rules
  • A picture of the cooking area
  • The date and when you’d like to eat

The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Hog roast for events in Catherington, slow-roasted on site

Agricultural shows and country events near Catherington are a natural home for a hog roast, with fields, crowds and long days. Typical bookings include small festivals and PTA summer fairs, serving rotisserie chicken, hog roast rolls and crackling.

For a village fête or field event near Catherington, a hog roast brings hot food to a rural site. Ground and access matter, so tell us about them. Everything is cooked on the day, at your venue, slowly, over several hours.

A busy outdoor fair on a sunny day
Area
Catherington (PO8)
County
Hampshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Last updated
26 October 2026

What the cooking area needs

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • Room for a queue that doesn’t block paths
  • A vehicle route onto the pitch
  • Space away from marquees, stalls and trees

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

What we serve

  • Crackling
  • Rotisserie chicken
  • Hog roast rolls
  • Stuffing and apple sauce
  • Vegan burger or sausage (Ve)
  • Halloumi skewers (V)
  • Coleslaw

See the full menu

Diets, allergies and alternatives

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Tell us if there is a vegetarian or vegan focus
  • Stuffing normally contains gluten
  • Check other traders aren’t all selling pork
  • Halal is not offered

Tell us about ground conditions, especially after rain.

A vegan burger or sausage covers vegan visitors.

A closer look at the menu

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children normally like it too.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.

DIY versus a catered hog roast

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

The process

On the day, we position the roaster under cover and get the hog cooking. It then roasts slowly for several hours, timed so it is ready when you want to eat. Late-September events in Catherington lose the light at about 7:05pm, so plan lighting if you are trading into the evening.

  1. Start with the date and numbers.
  2. We agree how food will be paid for.
  3. We arrive and set up under cover.
  4. Carving keeps the queue moving.
  5. We clear up and go.

How to prepare

  • Let us know about tight access
  • Make sure we can wheel the roaster to the spot
  • Have a level outdoor spot ready

Ask for a quote

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your event for a quote: use our quote form.

Ask for a quote

Related guides

Why choose hog roast for events in Catherington?

Rolls are quick to serve and easy to eat while walking.

Here’s what people in Catherington most frequently book a hog roast for:

  • Town and village days
  • Charity days
  • Horse and dog shows
  • Church and village fêtes

A summer fête at Church of All Saints is the classic setting for a hog roast.

Comparing caterers

  • How dietary needs are handled
  • What the price includes, item by item
  • Any travel or access charges
  • The full menu and the sides

Our full booking checklist

Catherington questions

Can you come to a school fair in Catherington?

Yes, if the school is happy for a hog roast on site. Send us the date and where the roaster would go.

Can you do a hog roast at a venue in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.

Do you leave the area tidy?

Our staff clear up after service, leaving the spot as we found it.

Can you help with a fundraiser?

We are happy to talk it through.

Do you provide china?

Plates are included. You can upgrade to china if you prefer.

Do you cover Catherington?

We do. Tell us the venue or postcode and we will confirm availability.

How long does the roast need?

Hours rather than minutes. You will know our arrival time in advance.

What’s included?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

A hog roast compared with other options

Next to cold food, hot food is popular in any season. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

Why book our hog roast in Catherington

  • We bring everything to cook and serve
  • Fresh carving at the serving station
  • Salads, potatoes and coleslaw to go with it
  • An itemised quote

Read how we price and our hog roast cost guide.

Event catering near Catherington

Catherington is about 2 miles north of Horndean, in Hampshire. Wherever your event is in Catherington, we can bring the roaster, as long as there is an outdoor spot to cook. Catherington is one of 683 places in Hampshire we cover. We cater events right across the region, from Catherington to Southampton (about 17 miles away).

For anyone arriving by train, Rowlands Castle station is about 3.5 miles away. A school like Catherington Church of England Infant School can book a hog roast for a fair, fun run or sports day. Events in and around the South Downs National Park, within about 7 miles of Catherington, often have rules about cooking, vehicles and waste; we work to the site rules.

Wherever your event is in PO8, we can bring the roaster to you, from busy streets to quiet lanes. Local streets include Glamorgan Road, Wrexham Grove and White Dirt Lane; an event on any of them works well with outdoor space and a way in. Neighbouring places where we cater events include Clanfield (1 mile north), Lovedean (2 miles south-west), Horndean (2 miles south), Wecock Farm (2 miles south-west) and Anmore (3 miles south-west). Further out, we also cater in Gosport (11 miles south-west), Havant (5 miles south), Eastleigh (15 miles west), Fareham (10 miles south-west), Alton (15 miles north) and Hedge End (13 miles west).

A little further out are Havant War Memorial Hospital (5.3 miles south) and Clanfield Earthwork (1.7 miles north-east). Within reach you’ll find Windmill Hill.

  • Schools near Catherington include Horndean Technology College (1.2 miles south)
Map of Catherington © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote