East Sussex · England
Fête and Festival Hog Roast in Golden Cross, East Sussex
Looking for a hog roast for your event in Golden Cross? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.
- Festivals
- Fundraising events
- Church and village fêtes
A hog roast near Golden Cross
About our hog roast for events in Golden Cross
Sports clubs, fun runs and tournaments suit a hog roast. We are frequently asked to cater car shows and rallies and tournaments and sports days, serving rotisserie chicken, halloumi skewers and crackling.
Near Golden Cross, events may be far from shops and cafés, so a hog roast is a welcome sight. You’ll know what’s included before booking: the date, the serving time, the menu and the plates, with no surprises on the day.
- Where
- Golden Cross (BN27, BN8)
- Area hub
- East Sussex
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Ask us for a quote
- Page updated
- 27 October 2026
A hog roast compared with other options
Compared with a barbecue stall, a hog roast serves quickly from one roast. Cost depends on numbers, menu choices and service time, plus travel and access. There’s no one-size price, which is why each one gets its own quote.
Why us?
- We bring everything to cook and serve
- Salads, potatoes and coleslaw to go with it
- Rolls with stuffing, apple sauce and crackling
- Planned to your running order
Read our pricing or the cost guide.
Other occasions in Golden Cross
Community events around Golden Cross
Golden Cross is about 4 miles north-west of Hailsham, in East Sussex. We set up the roaster at gardens, car parks, yards and venues around Golden Cross and the surrounding area. We cover all 289 towns and villages in East Sussex. Our bookings stretch from Golden Cross to Brighton (about 14 miles away).
For anyone arriving by train, Berwick (Sussex) station is about 3.6 miles away. If you’re organising a summer fair or sports day for a school such as Chiddingly Primary School, a hog roast is a crowd-pleaser. Within about 6 miles is the South Downs National Park, where events may have extra rules on cooking and waste; we will follow the site’s requirements.
Events anywhere in BN27 and BN8 start with an outdoor spot for the roaster and a serving time. Streets in the area include Burgh Hill Road and Golden Cross, and an event on any of them works with a garden, drive or yard for the roaster. For events just outside Golden Cross, we cover Wickstreet (2 miles south), Ripe (2 miles south-west), Laughton (2 miles west), Arlington (3 miles south) and Berwick (4 miles south). We also serve nearby towns such as Eastbourne (8 miles south-east), Bexhill-on-Sea (13 miles east), Seaford (9 miles south-west), Lewes (8 miles west), Hailsham (4 miles south-east) and Crowborough (11 miles north).
Nearby you will also find Sussex Farm Museum (3.9 miles north-east) and Hellingly Hospital Railway (3.3 miles east).
- Pubs nearby include The Golden Cross Inn (under half a mile west)
The menu, dish by dish
Rolls and gluten-free rolls
Soft rolls hold the pork, stuffing and apple sauce together, perfect for eating on the move. Gluten-free rolls are available on request.
Crackling
Long, slow roasting turns the skin into crackling, and we break it up so everyone gets a piece.
Events we cater in Golden Cross
It is food people can carry round the event.
In Golden Cross and nearby, we cater for all sorts of events. Popular bookings include:
- Small festivals
- School fairs and sports days
- Club events
- Fundraising events
For a church fête or fundraiser, at a church such as The Parish Church, a hog roast adds hot food to the cakes and tombola.
Questions to ask before booking
- How dietary needs are handled
- VAT, if it applies
- When they arrive and when the food will be ready
- Where the roaster goes and what it needs
Prices and what affects them
The price comes down to:
- The date and time of year
- Travel to Golden Cross
- Site access
- Crockery choices
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
What to tell us
Good details mean a good quote. Please include:
- The address or postcode
- What the outdoor space is like
- Any extras, such as lamb, chicken or china
- An estimate of numbers
Every event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your event: send us your details through our quote form.
What the cooking area needs
The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:
- The landowner’s or council’s agreement
- Clearance from other stalls and tents
- A level pitch with firm ground
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
On the menu in Golden Cross
- Stuffing and apple sauce
- Hog roast rolls
- Crackling
- Vegan burger or sausage (Ve)
- Rotisserie chicken
- Coleslaw
- Halloumi skewers (V)
FAQs for Golden Cross
Can you come to a school fair in Golden Cross?
Yes, if the school is happy for a hog roast on site. Send us the date and where the roaster would go.
Do you come out to small places like Golden Cross?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Do you need power on site?
Mainly a pitch and access. Everything else comes with us.
Is there a non-pork option?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We will bring the rest.
How soon do you get booked up?
As early as you can for summer weekends and December. Quieter dates can often be booked at shorter notice. Send your date and we will check.
Do you serve the food?
No need for your own staff: we carve, serve and tidy up.
Do you have documents for event organisers?
Requirements vary. Let us know what you need.
Full catering or machine hire?
You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
What happens on the day
The secret is time: the meat cooks gently until it is tender while the skin turns into crackling. It rests for a short while before carving. Late-September events in Golden Cross lose the light at about 7:05pm, so plan lighting if you are trading into the evening.
- It starts with your event date, site and expected numbers.
- You get a check on the date and pitch, and a quote.
- We set up early so the roast is ready when visitors arrive.
- We serve to order through the event.
- We pack up and leave the pitch tidy.
How to prepare
- Give us a contact number for the day
- Pick a flat, open area outside for cooking
- Give us final numbers a week or so before
Getting a price
Getting a quote is simple: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Send us your details through our quote form.
Read more
Looking after everyone
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Halal isn’t offered
- Gluten-free rolls can be brought on request
- Show allergens at the stall
- Let us know if many visitors are vegetarian
We serve as the queue moves.
Chicken widens the choice.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards