Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Surrey · England

Hog Roast for Events in Paynes Green

Hog roast for events in Paynes Green: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Agricultural and country shows
  • Community days and street fairs
  • Festivals

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Hog roast for events in Paynes Green

The menu, dish by dish

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.

Stuffing and apple sauce

Stuffing and a dollop of apple sauce make the roll, just as they should.

How our hog roast for events works in Paynes Green

At a fun run or tournament, a hog roast feeds hungry competitors. Whether it is village fêtes and club events, we will put together a menu of halloumi skewers, rotisserie chicken and hog roast rolls and more.

A fête near Paynes Green might be on a field with no mains power; the roaster runs on gas, so that is fine. The hog is roasted on site at your event, low and slow, for hours, and carved only when you are ready to eat.

A busy outdoor fair on a sunny day
Where
Paynes Green (RH5)
Region
Surrey
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Page updated
26 October 2026

Step by step

Here’s how the day typically runs: the roaster goes up and the hog goes on, the pork cooks slowly for hours, and we carve and serve at the agreed time. Late-May events in Paynes Green have light until about 8:50pm, while at midsummer it’s about 9:20pm. Evening festivals need lighting by the stall after that.

  1. It starts with your event date, site and expected numbers.
  2. We check access to the pitch and send a price.
  3. On the day we set up under cover and get the hog on.
  4. We carve rolls to order as the queue moves.
  5. We pack up and leave the pitch tidy.

Before we arrive

  • Give us a contact number for the day
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Have a level outdoor spot ready

How to get a price

If you’re comparing hog roast caterers for Paynes Green, check what each quote actually includes. We spell it out in ours. To get yours, fill in our quote form.

Ask for a quote

Read more

Questions from Paynes Green

Could you cook in Wallis Wood?

Only if the landowner, generally the council, allows it. Check with them first.

Is Paynes Green too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

What do you need from the organiser?

The roaster runs on gas, so no mains power is needed to cook. Power helps for lighting.

When do you start roasting?

It depends on the size of the hog and the weather, but it is several hours. We will confirm our arrival time when we quote.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can often serve indoors if the venue agrees.

How much does a hog roast cost?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.

Will there be enough to go round?

We size the roast to your numbers, so a good estimate matters. The quote sets it out.

When should we book?

Popular dates go early. But it’s always worth asking: use our quote form.

Where the roaster can go in Paynes Green

A good cooking spot makes the day run smoothly. Look for:

  • A safe distance from other traders
  • Flat, firm ground for the roaster
  • Permission for cooking on the site

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

From the roaster

  • Crackling
  • Coleslaw
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Hog roast rolls
  • Vegan burger or sausage (Ve)

See the full menu

Organising for someone else?

Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. We will keep the roaster well clear of the marquee.

If you are organising for someone else, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep everyone in the loop.

Should I cook it myself?

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

You could roast a hog yourself, but it is a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

Occasions we serve in Paynes Green

Rolls are quick to serve and easy to eat while walking.

We’re regularly asked to cater a wide mix of occasions near Paynes Green, such as:

  • Fundraising events
  • PTA summer fairs
  • Church and village fêtes
  • Car and steam shows

For anyone arriving by train, the closest railway station is Ockley station, roughly 2.1 miles north-east of the centre.

What your quote should include

  • Where the roaster goes and what it needs
  • How they handle allergens and dietary needs
  • If the price includes VAT
  • The menu, including sides and any extras

Our full booking checklist

A hog roast compared with other options

A hog roast alongside cakes and teas makes a good food line-up. For larger numbers, a hog roast is typically good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Why us?

  • Sides to make it a full meal
  • Choices for people who don’t eat pork
  • Rolls with stuffing, apple sauce and crackling
  • Our staff serve and clear

See our prices page or our hog roast cost guide.

How we price a hog roast for your event

Every booking is priced individually, and the price depends on a few things:

  • Whether you want china
  • The menu and extras such as lamb or chicken
  • Distance from us
  • The serving time and how long we’re on site

Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.

Getting an accurate quote

When you enquire, it helps to include:

  • Your menu choices
  • The address or postcode
  • Rough numbers
  • Rules from the venue or landowner

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Fill in our quote form.

Paynes Green events: pitches and permissions

Paynes Green is about 4 miles north-west of Horsham, in Surrey. We bring a hog roast for your event to events anywhere in Paynes Green, as long as there is an outdoor spot to cook. We cover 395 places in Surrey, from the larger towns to small villages. You can also see our page for Guildford, about 12 miles away.

Events in parks such as Wallis Wood need permission from the council or landowner for cooking and vehicles. Within about 4 miles is the Surrey Hills National Landscape, where events may have extra rules on cooking and waste; we will follow the site’s requirements.

Anywhere in RH5, we can roast on site for your visitors. We also bring hog roasts to events in Ockley (1 mile north), Kingsfold (2 miles south-east), Capel (2 miles north-east), Forest Green (3 miles north-west) and Coldharbour (4 miles north). We also serve nearby towns such as Guildford (12 miles north-west), Epsom (15 miles north), Horley (9 miles north-east), Redhill (11 miles north-east), Reigate (10 miles north-east) and Dorking (7 miles north).

Other landmarks nearby include Horsham Hospital (4.2 miles south-east). Open spaces near Paynes Green include Warnham LNR and Leith Hill.

Map of Paynes Green © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote