Windsor and Maidenhead · England
Hog Roast for Events for Pinkneys Green
We bring a hog roast for your event across Pinkneys Green and Windsor and Maidenhead, roasting on site and carving to order.
- Community events
- Charity days
- PTA summer fairs
A hog roast near Pinkneys Green
Hog roast for events near Pinkneys Green
At a fun run or tournament, a hog roast feeds hungry competitors, served as people finish. For festivals and vintage rallies, we’ll put together a menu of a vegan burger or sausage, hog roast rolls and halloumi skewers and more.
Around Pinkneys Green, a fête or summer fair suits a hog roast. Send us the pitch and access details. We bring plates as standard, with china available if you’d like it, at an extra cost.
- Area
- Pinkneys Green (SL6)
- Area hub
- Windsor and Maidenhead
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Contact us for a quote
- Updated
- 27 October 2026
What comes off the roaster
Rotisserie chicken
Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate alongside the pork.
Stuffing and apple sauce
Apple sauce brings sweetness and sharpness go with the pork perfectly. Note that stuffing usually contains gluten.
A hog roast compared with other options
Compared with a barbecue stall, a hog roast serves quickly from one roast. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, with everything listed.
Why book our hog roast in Pinkneys Green
- Sides to make it a full meal
- A clear quote with everything listed
- Self-contained: roaster, cover and serving kit
- Carved by our chef in front of your visitors
Read how we price or the cost guide.
Prices and what affects them
The biggest factors are:
- Travel to Pinkneys Green
- Crockery choices
- The serving time and how long we are on site
- Which meats and sides you choose
The main driver is numbers: the price per head typically falls as numbers rise, because the roaster, staff and travel cost much the same either way.
Getting an accurate quote
When you enquire, it helps to include:
- Any dietary needs or allergies
- Where the event is
- A photo of the cooking area
- Anything the venue has asked for
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
What happens on the day
Here’s how the day generally runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and we carve and serve at the agreed time. Late-May events in Pinkneys Green have light until about 8:55pm, and midsummer ones until about 9:25pm. Evening festivals need lighting by the stall after that.
- Organisers send us the date, site, numbers and how food will be paid for.
- We check the pitch and any paperwork, then quote.
- We set up early so the roast is ready when visitors arrive.
- We serve to order through the event.
- Afterwards we clear the pitch and go.
Getting ready for the day
- Confirm numbers ahead of the day
- Plan a step-free way in for the equipment
- Have a level outdoor spot ready
Get a quote
Every event is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your event for a quote: send us your details through our quote form.
Planning help
Planning the cooking spot
The cooking area is the main thing to plan. Check these:
- A level pitch
- Permission for cooking on the site
- Clearance from other stalls and tents
Not sure about the cooking spot? Send us a photo and we will tell you honestly before you book.
From the roaster
- Vegan burger or sausage (Ve)
- Coleslaw
- Hog roast rolls
- Halloumi skewers (V)
- Crackling
- Rotisserie chicken
- Stuffing and apple sauce
For planners, venues and organisers
Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.
Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.
Pinkneys Green events: pitches and permissions
Pinkneys Green is about 1 mile north-west of Maidenhead, in Windsor and Maidenhead. Pinkneys Green and the surrounding area are covered for events. We bring hog roasts to 57 places in Windsor and Maidenhead. We cater events right across the region, from Pinkneys Green to Reading (11 miles away).
If visitors are coming by train, Furze Platt station is about 1.4 miles away. A school like Courthouse Junior School can book a hog roast for a fair, fun run or sports day.
Events anywhere in SL6 start with an outdoor spot for the roaster. Whether your event is on Lee Lane, Bix Lane and Edith Road or a nearby road, we’ll bring the roaster to you. Other places close to Pinkneys Green we cover include Stubbings (1 mile west), Furze Platt (1 mile east), Maidenhead (1 mile south-east), Holloway (1 mile south-west) and Burchett's Green (1 mile west). Larger places within reach include Windsor (7 miles south-east), North Ascot (8 miles south), Dedworth (6 miles south-east), Broomhall (11 miles south-east), South Ascot (10 miles south-east) and Old Windsor (9 miles south-east).
Well-known places in the area include St Mark's Hospital (0.8 miles south-east) and The Reitlinger Bequest Museum (2.5 miles east). The countryside around Pinkneys Green includes Taplow Lake and Carpenter's Wood.
- Nearby schools include Newlands Girls' School (0.5 miles south) and St Piran's School (1.2 miles east)
- Pubs nearby include The Robin Hood pub (0.6 miles north)
Your questions about a hog roast for your event in Pinkneys Green
Do you trade at school fairs around Pinkneys Green?
Yes, with the school’s permission. Tell us the date and pitch details.
What’s the nearest station to Pinkneys Green?
Furze Platt station, about 1.4 miles east of the centre.
Is electricity needed?
Cooking is gas-fired. A supply is useful for lights.
What happens in bad weather?
Rain does not stop the cooking. Somewhere covered for people to eat helps.
Can the hog roast be cooked indoors?
The roaster always stays outside, under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.
Can we just hire the roaster?
Yes, for confident cooks. Ask and we will talk you through it.
Who serves?
Our chef carves and our staff serve, then clear the serving area afterwards.
What about visitors who do not eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.
Also near Pinkneys Green
Also in Pinkneys Green
Full catering or machine hire?
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll confirm what comes with it when you ask.
Perfect for your event in Pinkneys Green
The smell alone brings visitors over.
People around Pinkneys Green book us for small gatherings and big outdoor days alike. Popular choices:
- Car and steam shows
- Club events
- Village fêtes
- Agricultural and country shows
Running a fête for a church like Church of St. James the Less? A hog roast draws people in.
Comparing caterers
- Travel and any London charges
- Staffing on the day
- VAT, if it applies
- How they handle allergens and dietary needs
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards