Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Windsor and Maidenhead · England

Hog Roast Wedding Catering in Pinkneys Green, Windsor and Maidenhead

Wedding hog roast in Pinkneys Green: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Weddings in a family garden
  • Small, informal weddings
  • Evening food after the first dance

Get a quote

Wedding hog roast for Pinkneys Green

About our wedding hog roast in Pinkneys Green

We work with your venue on the cooking spot, timings and access well before the day, so on the day everything is in place. We are often asked to cater wedding breakfasts and intimate weddings, serving spit-roast lamb, salads and rotisserie chicken.

A farm or garden wedding near Pinkneys Green suits a hog roast. We need level ground, cover and a way in. We bring plates as standard, with china available if you’d like it, at an extra cost.

Tables under lit-up trees at a night-time outdoor celebration
Area
Pinkneys Green (SL6)
Area hub
Windsor and Maidenhead
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Last updated
26 October 2026

Working with your venue

Some venues add a fee for outside caterers, so check before booking. We will work with the venue on access and the cooking spot.

If you are organising for someone else, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep everyone in the loop.

What the cooking area needs

The cooking area is the main thing to plan. Check these:

  • A short walk from the serving station to the guests
  • Permission for outside catering
  • Space well clear of tents and trees

Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.

Popular choices

  • Rotisserie chicken
  • Hog roast rolls
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Crackling
  • Roast or jacket potatoes
  • Salads
  • New potatoes
  • Spit-roast lamb
  • Vegan option (Ve)

See the full menu

What happens on the day

Carving is part of the show: the hog is carved in front of your guests, with crackling for everyone who wants it. In Pinkneys Green, evening wedding food often coincides with dusk: about 9:25pm at midsummer, 8:55pm in late May and 7:05pm in late September. Festoon lights by the carving station look lovely in the photos.

  1. Tell us your date, venue and numbers.
  2. We confirm the date and the venue and send a price.
  3. We fit timings around your running order.
  4. We roast during the day, then carve at the agreed time.
  5. Our staff serve and clear, then we leave quietly.

Getting ready for the day

  • Plan a step-free way in for the equipment
  • Collect dietary needs and allergies in advance
  • Give us final numbers a week or so before

Ask for a quote

We need a few details to quote: the date and serving time, the venue or SL6 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

Ask for a quote

Read more

Looking after everyone

Most people love a hog roast, but it’s pork. Some ways to look after everyone:

  • Pass numbers for vegetarians and vegans to us
  • Halal is not offered, so plan separately if needed
  • Stuffing normally contains gluten
  • Confirm final numbers a week or so before

For evening food, we carve as the dancing gets going, timed with you in advance.

Lamb alongside the pork gives guests a choice.

Full catering or machine hire?

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

Prices and what affects them

Your quote depends on:

  • The number of people
  • The date and time of year
  • Menu choices and extras
  • Site access

Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Getting an accurate quote

To get the best quote, tell us:

  • Any extras, such as lamb, chicken or china
  • Any venue rules
  • What the outdoor space is like
  • Your date and serving time

Send us the date, the address or SL6 postcode and rough numbers, plus when you’d like to eat. We’ll confirm availability and send a price. Fill in our quote form.

What we serve, dish by dish

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.

Roast pork

Everything starts with the slow-roasted pork: carved thick or thin, as people like it, and served hot.

Weddings in Pinkneys Green: venues, ceremonies and travel

Pinkneys Green is about 1 mile north-west of Maidenhead, in Windsor and Maidenhead. We cater weddings of every size in Pinkneys Green. We cover 57 places across Windsor and Maidenhead, from the larger towns to small villages. You can also see our page for Reading, about 11 miles away.

Among the historic houses close to Pinkneys Green are Harleyford Manor (2.6 miles north-west) and Cliveden (3.6 miles north-east). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. For outdoor photos, Carpenter's Wood is close by, and the countryside around Pinkneys Green suits an outdoor reception.

We cover weddings in every part of SL6. That could mean a wedding in a garden on Lee Lane, Bix Lane and Edith Road, wherever there is an outdoor spot for the roaster. Nearby, we also cater weddings in Stubbings (1 mile west), Furze Platt (1 mile east), Maidenhead (1 mile south-east), Holloway (1 mile south-west) and Burchett's Green (1 mile west). We also serve nearby towns such as Windsor (7 miles south-east), North Ascot (8 miles south), Dedworth (6 miles south-east), Broomhall (11 miles south-east), South Ascot (10 miles south-east) and Old Windsor (9 miles south-east).

Other landmarks nearby include St Mark's Hospital (0.8 miles south-east) and The Reitlinger Bequest Museum (2.5 miles east). Open spaces near Pinkneys Green include Taplow Lake and Carpenter's Wood.

  • Local schools include Newlands Girls' School (0.5 miles south) and St Piran's School (1.2 miles east)
  • Pubs nearby include The Robin Hood pub (0.6 miles north)
Map of Pinkneys Green © OpenStreetMap contributors

Questions from Pinkneys Green

Which station is closest to Pinkneys Green?

Furze Platt station, about 1.4 miles east of the centre.

Can you cater after a service at Church of St. James the Less?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is normally elsewhere. Send us the address.

Is crockery included?

Plates are included. China is available at an extra cost.

Can you roast in the rain?

We cook under a gazebo, so rain is not a problem for the roast. Somewhere covered for people to eat helps.

Will guests be full?

For the main meal, add sides such as salads and potatoes; in the evening, rolls on their own work well.

How soon do you get booked up?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we’ll check.

How much does a hog roast cost?

Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your wedding for a quote.

Can the hog roast be for the evening?

Of course. We will time it around your first dance and band.

Why choose a hog roast in Pinkneys Green?

Compared with a barbecue, a hog roast feeds everyone at once from one roast. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.

Why book our hog roast in Pinkneys Green

  • Choices for people who don’t eat pork
  • Fresh carving at the serving station
  • The classics: stuffing, apple sauce and crackling
  • Planned to your running order

Read our pricing and our hog roast cost guide.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote