Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Buckinghamshire · England

Fête and Festival Hog Roast in Upper North Dean, Buckinghamshire

Treat your visitors to slow-roasted pork and crackling at your event in Upper North Dean. We roast on site, carve to order and serve it hot.

  • Car shows and rallies
  • School events
  • Food and music festivals

Get a quote

Hog roast for events for Upper North Dean

Hog roast for events in Upper North Dean, carved to order

Every event handles food differently: a package or a pay-as-you-go stall. Tell us how you’d like it to work. Whether it’s vintage rallies and school events, we will put together a menu of hog roast rolls, a vegan burger or sausage and halloumi skewers for your visitors.

At a field event near Upper North Dean, power and water may be limited; the roaster runs on gas, so that’s fine. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.

People browsing food stalls outdoors
Area
Upper North Dean (HP14)
Area hub
Buckinghamshire
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Last updated
26 October 2026

Common questions in Upper North Dean

Can you come to a school fair in Upper North Dean?

Yes, if the school is happy for a hog roast on site. Send us the date and where the roaster would go.

Can you do a hog roast at a venue in the Chilterns National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.

Can you come to a PTA fair?

Yes, if the school agrees. Tell us the date and pitch.

How much does a hog roast cost?

Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.

What about visitors who do not eat pork?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we don’t offer halal meat.

How soon do you get booked up?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Ask and we’ll check.

How long does the roast need?

Several hours, depending on the size and the weather, which is why we arrive hours ahead. We work back from your serving time.

Can you cater in Upper North Dean?

Yes. We cater across London and the South East, including Upper North Dean and Buckinghamshire. Tell us the venue and we will quote.

Organising for someone else?

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

What the cooking area needs

We need room to cook safely and under cover. Before booking, check:

  • A queuing area
  • Space away from marquees, stalls and trees
  • A vehicle route onto the pitch

If in doubt, send us a picture of the spot and we’ll advise.

On the menu in Upper North Dean

  • Stuffing and apple sauce
  • Rotisserie chicken
  • Crackling
  • Coleslaw
  • Hog roast rolls
  • Vegan burger or sausage (Ve)
  • Halloumi skewers (V)

See the full menu

Running an event in Upper North Dean

Upper North Dean is about 4 miles north of High Wycombe, in Buckinghamshire. We are happy to travel to Upper North Dean for events and the places nearby. Upper North Dean is one of 263 places in Buckinghamshire where we cater. Our bookings stretch from Upper North Dean to Reading (18 miles away).

If you are organising a summer fair or sports day for a school such as Speen CofE VA School, a hog roast is a crowd-pleaser. For anyone arriving by train, the closest railway station is Saunderton station, roughly 2.3 miles west of the centre. Within about 4 miles is the Chilterns National Landscape, where events may have extra rules on cooking and waste; we work to the site rules.

For events in HP14, we just need to know where the roaster can cook and roughly how many visitors. We also bring hog roasts to events in Lower North Dean (1 mile south-east), Bryant's Bottom (1 mile north-east), Speen (1 mile north-west), Walter's Ash (1 mile south-west) and Stony Green (1 mile north-east). We also serve nearby towns such as Aylesbury (9 miles north), High Wycombe (4 miles south), Chesham (7 miles east), Marlow (8 miles south), Amersham (7 miles east) and Beaconsfield (7 miles south-east).

A little further out are Roald Dahl Museum and Story Centre (3.2 miles north-east) and Chiltern Hospital (3.4 miles east). Within reach you will find Beacon Hill and Prestwood Local Nature Reserve.

  • Schools near Upper North Dean include Pipers Corner School (1.5 miles south-east)
  • Pubs nearby include King William IV Public House (0.8 miles north-west)
Map of Upper North Dean © OpenStreetMap contributors

Catered or do it yourself?

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

A hog roast or other catering?

Next to a barbecue stall, a hog roast serves quickly from one roast. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, which is built into the price.

Why Upper North Dean hosts choose us

  • Serving and clearing done for you
  • A clear quote with everything listed
  • Crackling for everyone who wants it
  • Roasted on site, slowly, for hours

Read how we price and what a hog roast costs.

Diets, allergies and alternatives

You will get allergen information for everything we serve. To help:

  • Put the menu and allergen information on display
  • Balance the food line-up
  • Ask for gluten-free rolls if you expect coeliac visitors
  • Signpost the stall clearly

Give us a contact on the day, especially for big events.

The vegan option is popular at festivals.

What happens on the day

Slow roasting is the whole point: hours of gentle heat make the pork soft and juicy while the skin crisps into crackling. Then it rests briefly before our chef carves. At midsummer, events in Upper North Dean stay light until about 9:25pm, which helps evening trading. Winter fairs, dark by about 3:55pm, need a well-lit pitch.

  1. You tell us the event, the pitch and the expected crowd.
  2. We check access to the pitch and send a price.
  3. We set up early so the roast is ready when visitors arrive.
  4. We serve to order through the event.
  5. Afterwards we clear the pitch and go.

Preparing for the day

  • Name a contact for the day
  • Plan somewhere sheltered for people to eat if it rains
  • Gather dietary requirements early

Get a quote

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Use our quote form.

Tell us about your event

Read more

What a hog roast costs

Your quote depends on:

  • Site access
  • Which meats and sides you choose
  • The date and time of year
  • Whether you want china

A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what to include:

  • Any dietary needs or allergies
  • Rough numbers
  • Any venue rules
  • Your menu choices

To get a quote, just tell us the date, where the event is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

About the food

Halloumi and vegetable skewers (V)

Not everyone eats meat, so halloumi and vegetable skewers make sure they’re not left with just salad.

Stuffing and apple sauce

Stuffing and a dollop of apple sauce make the roll, just as they should.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote