Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Surrey · England

Hog Roast Hire in Betchworth

Roasted for hours, carved to order and served hot: a hog roast in Betchworth and across Surrey.

  • Parties at home
  • Staff days and open days
  • Wedding breakfasts and evening food

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A hog roast near Betchworth

Who books hog roast hire in Betchworth?

A hog roast is memorable. It’s food and a bit of theatre at the same time.

These are some of the most popular hog roast bookings near Betchworth:

  • Wedding breakfasts and evening food
  • Gatherings after a funeral
  • Clubhouse events
  • Parties at home

Historic houses near Betchworth include Polesden Lacey (4.7 miles west). Historic venues frequently limit cooking on site, so ask early if you’re booking one.

Before you book anyone

  • The menu, including sides and any extras
  • How long the roast takes and when they’ll arrive
  • Whether travel is included
  • A clear list of what’s included

Our full booking checklist

Hog roast hire in Betchworth, carved to order

In Betchworth, a hog roast is an easy way to feed plenty of people: one roast, slow-cooked for hours, carved in front of everyone. We bring the roaster, the cover and the serving kit, and our staff serve and clear. We serve rotisserie chicken, halloumi skewers and crackling, and typical bookings are for Fêtes, fairs and shows and gatherings after a funeral.

In a rural place like Betchworth, roast pork in a field is hard to beat. Tell us about gates, tracks and the ground. Your quote spells out what’s included: the date, the serving time, the menu and the plates, with no surprises on the day.

Slow-roasted pork with crackling and pulled pork on a wooden board
Where
Betchworth (RH3)
County
Surrey
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Page updated
26 October 2026

Space, access and the venue

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • A marquee, hall or barn as a wet-weather plan
  • Any venue rules sorted in advance
  • Nothing overhead that could catch the heat

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

On the menu in Betchworth

  • Halloumi skewers (V)
  • Rotisserie chicken
  • Stuffing
  • Hog roast rolls
  • Vegan burger or sausage (Ve)
  • Coleslaw
  • Crackling
  • Apple sauce
  • Roast or jacket potatoes
  • Spit-roast lamb
  • Salads
  • New potatoes

View our menu

A hog roast compared with other options

Next to a street-food van, a hog roast feeds a crowd quickly from one roast, with no waiting for individual orders to cook. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.

Why book our hog roast in Betchworth

  • We bring everything to cook and serve
  • Choices for people who do not eat pork
  • Cooked on the day, low and slow
  • Our staff serve and clear

Read how we price or the cost guide.

For event organisers in Betchworth

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will liaise with them on access and set-up.

Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

A hog roast in Betchworth: local details

Betchworth is about 3 miles east of Dorking, in Surrey. From village halls to gardens and fields, events around Betchworth suit a hog roast. We cater 395 places across Surrey, from the larger towns to small villages. Our nearest city page is Guildford, about 13 miles away.

If you are gathering after a service at a church like Church of St Michael, a nearby hall or garden suits a hog roast. Coming by train? Betchworth station, about 0.5 miles north, is the nearest station. The Surrey Hills National Landscape is within about 2 miles of Betchworth, and some venues there have rules about cooking and vehicles on site. Ask your venue about gas cooking and access.

Events anywhere in RH3 start with an outdoor spot for the roaster and a serving time. We can cater an event on streets such as The Street, Station Road and Old Reigate Road or the roads around them, wherever there’s an outdoor spot for the roaster. Other places close to Betchworth we cover include Buckland (1 mile east), Brockham (1 mile south-west), Box Hill (1 mile north-west), Strood Green (1 mile south-west) and Dawesgreen (2 miles south). Further out, we also cater in Guildford (13 miles west), Woking (14 miles west), Epsom (7 miles north), Horley (6 miles south-east), Redhill (4 miles east) and Ewell (8 miles north).

Other landmarks nearby include Reigate Priory Museum (2.7 miles east) and Headley Court (3.6 miles north). Within reach you’ll find Reigate Heath and Box Hill.

  • Local pubs include The Red Lion pub (under half a mile east)
Map of Betchworth © OpenStreetMap contributors

How the day works

The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day. Planning an evening hog roast in Betchworth? Sunset is around 8:50pm in late May, 9:20pm at midsummer and 7:05pm in late September; once it’s dark, we need light at the carving station.

  1. It starts with your date, venue, numbers and serving time.
  2. You get a check on the date and the spot, and a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. Our chef carves to order and our staff serve at the agreed time.
  5. We pack everything away when everyone has eaten.

Before we arrive

  • Ask about allergies and dietary needs beforehand
  • Make sure we can wheel the roaster to the spot
  • Give us final numbers a week or so before

Ask for a quote

To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Tell us about your event

Related guides

Your questions about a hog roast in Betchworth

How far is Betchworth from London?

Roughly 19 miles from the centre of London, and we cover it as standard.

Is Betchworth too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Do we need our own staff?

Our chef carves and our staff serve, then clear the serving area afterwards.

What if it rains?

Rain doesn’t stop the cooking. A marquee, hall or barn for eating makes all the difference.

What comes with the hog roast?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Is there a non-pork option?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we don’t offer halal meat.

Can you cater in Betchworth?

Yes. We cover London and the South East, including Betchworth and Surrey. Send us the address for a quote.

What space does the roaster need?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.

Allergies and dietary needs

Some guests will not eat pork, so plan an alternative. A few pointers:

  • Tell guests what’s on the menu in advance
  • We do not offer halal meat, so arrange that separately if it’s needed
  • Tell us about vegetarians and vegans for the halloumi skewers and vegan option
  • Collect allergies with your RSVPs

If timings shift, tell us: a cooked roast can be held for a while before carving.

Salads, coleslaw and potatoes make it a full meal.

A closer look at the menu

Crackling

The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.

Stuffing and apple sauce

Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll, just as they should.

Full catering or machine hire?

If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll confirm what comes with it when you ask.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote