Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Oxfordshire · England

Hog Roast Catering in Bledington, Oxfordshire

Looking for a hog roast in Bledington? We bring the roaster to you, cook outdoors under cover and carve when you’re ready to eat.

  • Community events
  • Club events and presentations
  • Wakes and memorial gatherings

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Hog roast hire for Bledington

Hog roast hire in Bledington, carved to order

We roast the hog at your event, not in a kitchen miles away, which means it’s carved hot, with crisp crackling. Lamb, chicken and vegetarian options can go alongside. We are often asked to cater parties at home and community events, with halloumi skewers, hog roast rolls and rotisserie chicken.

In a small place like Bledington, a hog roast frequently goes in a field, a farmyard or a big garden. Country lanes and long drives are fine if we know about them, and level, firm ground is the key. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish.

Where
Bledington (OX7)
County
Oxfordshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Updated
26 October 2026
Roast pork and crackling served on a wooden board outdoors

A hog roast compared with other options

Compared with a barbecue, a hog roast cooks in one go and is carved for everyone, so nobody stands at a grill all afternoon. See our guide to hog roast or barbecue. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, and the quote reflects that.

What you get with us

  • Slow-roasted at your venue, not reheated
  • A clear quote with everything listed
  • Salads, potatoes and coleslaw to go with it
  • The classics: stuffing, apple sauce and crackling

See how we price or our hog roast cost guide.

Planning for dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Request gluten-free rolls for coeliac guests
  • Stuffing normally contains gluten, so ask for the allergen list
  • Give us numbers for vegetarians and vegans for the halloumi skewers and vegan option
  • If anyone needs halal food, plan a separate option

If timings shift, tell us: we can hold the roast for a while.

Ask for gluten-free rolls for anyone who needs them.

The process

Here’s how the day generally runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and our chef carves it when you’re ready. Evenings in Bledington stay light until about 9:30pm in June, but by late September sunset is around 7:10pm; after dark, the serving area and the path to it need good lighting.

  1. First, tell us about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings and where the roaster goes.
  4. On the day we roast for hours, then carve to order.
  5. Our staff serve and clear, then we pack away.

Before we arrive

  • Check there is nothing overhead or close by that could catch the heat
  • Measure the narrowest gate or passage
  • Have a level outdoor spot ready

Ask for a quote

It is easy to get a price: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Send us your details through our quote form.

Ask for a quote

Planning help

Bledington questions

Can you cater after a service at Church of St Leonard?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.

Is Bledington too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Do we need our own staff?

Our chef carves and our staff serve, then clear the serving area afterwards.

Is crockery included?

We supply plates as standard. China is available at an extra cost.

When should we book?

As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.

Do you do DIY hog roast hire?

Yes, for confident cooks. We’ll explain the details with your quote.

How do we prepare?

Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.

Do you serve the crackling?

Yes, the crackling is shared out as we carve.

Full catering or machine hire?

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

Working with your venue

Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.

For workplace bookings, check with facilities about gas equipment and vehicle access. We will fit in with site rules.

Prices and what affects them

We work out each quote from:

  • How long the roast and service take
  • Menu choices and extras
  • Whether you want china
  • Travel to Bledington

Distance is part of the price: we include travel in the quote, with any London charges listed. Tell us the exact address for an accurate figure.

Details that help

To get the best quote, tell us:

  • The date and time of the event
  • Which meats and sides you’d like
  • Dietary requirements
  • A picture of the cooking area

Busy weekends book up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: send us your details through our quote form.

What comes off the roaster

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, roasted until golden.

Halloumi and vegetable skewers (V)

Some guests will be vegetarian, and halloumi skewers give them a proper hot option.

Before you choose a spot

The right spot for the roaster makes everything easier. Ideally:

  • A sheltered place for people to eat if it rains
  • Flat outdoor ground for the roaster and a gazebo
  • Access for our equipment, without steps

If in doubt, send us a picture of the spot and we will advise before you book.

From the roaster

  • Hog roast rolls
  • New potatoes
  • Salads
  • Vegan burger or sausage (Ve)
  • Stuffing
  • Coleslaw
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Rotisserie chicken
  • Apple sauce
  • Roast or jacket potatoes
  • Crackling

See the full menu

Bledington: venues, access and local tips

Bledington is about 10 miles north of Carterton, in Oxfordshire. Bledington and the surrounding area are covered for events. Bledington is one of 443 places in Oxfordshire where we cater. You can also see our page for Oxford, about 20 miles away.

Churches such as Church of St Leonard rarely have room for a roaster, but a hall or home close by usually does. For a fundraiser at a school like Bledington Primary School, the roaster can cook on a pitch agreed with the school.

Here we cover the OX7 postcode area, so your event can be anywhere in it. Whether your event is on Main Street, Station Road and Old Forge Close or a nearby road, we will bring the roaster to you. Other places close to Bledington we cover include Kingham (1 mile north-east). We also serve nearby towns such as Witney (10 miles south-east), Carterton (10 miles south), Chipping Norton (5 miles north-east), Woodstock (13 miles east), Cogges (11 miles south-east) and Bloxham (14 miles north-east).

Nearby you’ll also find Moore Cottage Hospital (4.9 miles west) and Park House Toy Collectors Museum (3.7 miles north-west).

Map of Bledington © OpenStreetMap contributors
  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote