Greater London · England
Hog Roast Catering in Bulphan, Greater London
Hog roast hire in Bulphan: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.
- Wakes and memorial gatherings
- Village fêtes and school fairs
- Weddings and receptions
A hog roast near Bulphan
About our hog roast hire in Bulphan
Hiring a hog roast means a whole hog cooked slowly on site, over several hours, outdoors under cover. When it is ready, our chef carves it and our staff serve it in soft rolls with stuffing, apple sauce and a piece of crackling. We serve crackling, coleslaw and halloumi skewers, and we are frequently booked for sports clubs and societies and parties at home.
Gardens in Bulphan tend to be compact, with neighbours on both sides, so clearance from fences and windows matters most. A word with the neighbours before a long roast is always a good idea. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.

- Location
- Bulphan (RM14)
- Area hub
- Greater London
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Updated
- 26 October 2026
Space, access and the venue
The cooking area is the main thing to plan. Check these:
- A step-free route to wheel the equipment in
- The venue’s agreement to a gas-fired roaster
- Flat outdoor ground for the roaster and a gazebo
As a London location, Bulphan is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
What we serve
- Vegan burger or sausage (Ve)
- Hog roast rolls
- Apple sauce
- Halloumi skewers (V)
- Salads
- Roast or jacket potatoes
- Rotisserie chicken
- Stuffing
- New potatoes
- Spit-roast lamb
- Crackling
- Coleslaw
Nearby places to Bulphan
More for events in Bulphan
The menu, dish by dish
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which suits bigger events.
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: squeaky, salty cheese with colourful veg, in a roll or on a plate.
Events we cater in Bulphan
Slow roasting cannot be faked: tender pork and proper crackling.
We are regularly asked to cater a wide mix of occasions near Bulphan, including:
- Christmas parties
- Milestone birthdays
- Wakes
- Community events
Coming by train? West Horndon station is about 1.7 miles away.
What to look for in a quote
- Payment terms and cancellation policy
- How they handle allergens and dietary needs
- Whether VAT is included
- How many staff will carve and serve
What happens on the day
Carving is part of the show: the hog is carved in front of your guests, and the crackling is shared out so everyone gets some. In Bulphan, the sun sets at about 9:20pm in late June and about 7:00pm in late September, so a summer evening hog roast is normally carved in daylight. For winter events, dark by about 3:50pm, we need light by the roaster and the serving table.
- It starts with your date, venue, numbers and serving time.
- You get a check on the date and the spot, and a quote.
- On the day we arrive hours before serving and start the roast under cover.
- Our chef carves to order and our staff serve at the agreed time.
- We pack everything away when everyone has eaten.
Preparing for the day
- Give us final numbers a week or so before
- Gather dietary requirements early
- Pick a flat, open area outside for cooking
How to get a price
Send us the date, the address or RM14 postcode and rough numbers, along with your serving time. We will confirm availability and send a price. Send us your details through our quote form.
Related guides
Questions from Bulphan
Can you cater after a service at Church of St Mary?
Yes, at a nearby hall, home or venue with room to cook outside. Food is usually served at the reception venue rather than the church. Send us the address.
Which station is closest to Bulphan?
The closest is West Horndon station, roughly 1.7 miles away.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
When should we book?
The earlier the better for popular dates. But do ask even at short notice: use our quote form.
Do you come to Bulphan?
Yes. We cater across London and the South East, Bulphan and the rest of Greater London included. Tell us the venue and we will quote.
What’s included?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Where does the hog roast go?
A flat, open spot outside, plus a step-free route to wheel the equipment in. Send us a picture if you’re unsure.
Do you do DIY hog roast hire?
Yes, we hire out the hog roast machine. We will explain what’s supplied and how it works when we quote.
Bringing a hog roast to Bulphan
Bulphan is in Greater London. Events in Bulphan are part of our patch, along with the towns and villages around it. We bring hog roasts to 764 places across Greater London. Our bookings stretch from Bulphan to London (about 20 miles away).
If you’re organising a summer fair for a school like Bulphan Church of England Academy, a hog roast is a crowd-pleaser. For a christening or gathering after a service at a church such as Church of St Mary, the roaster can be set up at a hall or home nearby.
Here we cover the RM14 postcode area, so your event can be anywhere in it. From Church Road, Stanley Road and Albert Road or anywhere nearby, we will bring the roaster to you. We also serve nearby towns such as Plaistow (15 miles west), Romford (8 miles west), Woodford (15 miles west), Plumstead (13 miles west), Canning Town (15 miles west) and Barking (11 miles west).
A little further out are Orsett Hospital (2.7 miles south) and Ealing Broadway Centre (3.6 miles south-west). Open spaces near Bulphan include Langdon Nature Reserve.
Why choose a hog roast in Bulphan?
The obvious catch is that a hog roast is pork. So we offer lamb, chicken and vegetarian and vegan choices too. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
Why book our hog roast in Bulphan
- Halloumi skewers and a vegan option too
- Sides to make it a full meal
- Planned to your running order
- Slow-roasted at your venue, not reheated
Take a look at our pricing or our hog roast cost guide.
Catered or do it yourself?
If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will confirm what comes with it when you ask.
Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Prices and what affects them
Here’s what affects the price:
- Menu choices and extras
- The serving time and how long we’re on site
- Access to the cooking area
- Busy dates such as summer Saturdays
Numbers make the biggest difference: bigger groups generally cost less per head, since much of the cost is fixed.
What we need to know
The more we know, the more accurate the quote. Please include:
- Any dietary needs or allergies
- The date and time of the event
- What the outdoor space is like
- The address or postcode
We need a few details to quote: the date and serving time, the venue or RM14 postcode, rough numbers and which extras you’d like. Fill in our quote form.
Planning for dietary needs
With a bit of planning, dietary needs are easier to handle. A few tips:
- We do not offer halal meat, so arrange that separately if it is needed
- Count anyone who doesn’t eat pork, and order an alternative for them
- Add a dietary question to your invitations
- Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
Everything for serving comes with us, so you only need to provide the space.
Salads, coleslaw and potatoes make it a full meal.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away