Greater London · England
Hog Roast for Staff Days in Bulphan, Greater London
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast for your team in Bulphan.
- Open days and family days
- Client and customer events
- Launch days
A hog roast near Bulphan
Corporate hog roast in Bulphan, slow-roasted on site
Whether it is twenty people or a whole site, the roast is sized to fit. Give us numbers and timings and we will quote. Whether it is staff thank-you lunches and client hospitality, we can cook halloumi skewers, rotisserie chicken and spit-roast lamb.
In Bulphan, lunch breaks are frequently short, so we plan the roast and service around it. Tell us about site access and security. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.
- Area
- Bulphan (RM14)
- Area hub
- Greater London
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Ask us for a quote
- Updated
- 26 October 2026
Planners, venues and businesses
Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
Some venues add a fee for outside caterers, so it is worth asking first. We’ll liaise with them on access and set-up.
Also near Bulphan
Also in Bulphan
Bulphan questions
Which station is closest to Bulphan?
West Horndon station, about 1.7 miles north-west of the centre.
Can you get a hog roast into a London garden in Bulphan?
It depends on access: a rear gate or yard normally works. Tell us about steps, gates and parking and we’ll advise.
What happens in bad weather?
The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.
Is there a non-pork option?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.
Can you do a hog roast for a client event?
It can be as relaxed or polished as you like, with plates or china.
Can you set up in our car park?
Anywhere suitable and approved, as long as it’s outdoors.
What’s the price?
Numbers, menu and travel decide the price. Send us the details and we’ll quote.
What if things run late?
We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.
Step by step
The roaster cooks outdoors, on a level, open spot under cover, well clear of walls, tents and trees. We’ll agree the spot with you beforehand. After-work summer events in Bulphan have light until about 9:20pm at midsummer and 8:50pm in late May, so an after-work hog roast works well in summer. By late September, sunset is around 7:00pm.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- The team carves and serves on time.
- We pack away and leave the site as we found it.
How to prepare
- Plan a step-free way in for the equipment
- Have a covered area for eating in case of rain
- Make sure the cooking area is away from walls, tents and trees
Getting a price
When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, send us your details through our quote form.
Related guides
The menu, dish by dish
Roast pork
Everything starts with the slow-roasted pork: carved thick or thin, as people like it, and served hot.
Crackling
The skin crisps up over the hours of roasting, and there is a piece for everyone who wants it.
Allergies and dietary needs
Some staff won’t eat pork, so it is worth adding an alternative. A few pointers:
- Remember that stuffing normally contains gluten
- Give us vegetarian and vegan numbers
- Share the allergen information with the team
- Count anyone who doesn’t eat pork, so we can bring chicken, lamb or vegetarian options
Afterwards we tidy up, leaving the site as we found it.
Ask about china for a more formal lunch, quoted separately.
Catered or do it yourself?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
You could roast a hog yourself, but it is a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
How we price a hog roast for your team
Each price is built from:
- Travel to Bulphan
- Access to the cooking area
- Numbers
- Crockery choices
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
What we need to know
A few details help us give you an accurate quote. Here’s what’s useful:
- An estimate of numbers
- Where the event is
- Dietary requirements
- Any venue rules
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Use our quote form.
Staff days in Bulphan: access and travel
Bulphan is in Greater London. Wherever your staff event is in Bulphan, we can bring the roaster, given a suitable outdoor cooking area. We cover all 764 towns and villages in Greater London, from the larger towns to small villages. Our bookings stretch from Bulphan to London (about 20 miles away).
Anywhere in RM14, we can roast on site for your staff. We can cater a staff event on streets such as Church Road, Stanley Road and Albert Road or the roads around them, as long as there’s somewhere outside to cook. Within a short drive, we also cover Plaistow (15 miles west), Romford (8 miles west), Woodford (15 miles west), Plumstead (13 miles west), Canning Town (15 miles west) and Barking (11 miles west).
Other landmarks nearby include Orsett Hospital (2.7 miles south) and Ealing Broadway Centre (3.6 miles south-west). Green spaces nearby include Langdon Nature Reserve.
Why choose corporate hog roast in Bulphan?
A proper thank-you, without a restaurant bill.
Lots of different events suit a hog roast. Typical bookings include:
- Site openings
- Project wrap-ups
- Away days
- Staff summer days
Teams travelling in by rail can use the station: the closest railway station is West Horndon station, roughly 1.7 miles north-west of the centre.
What your quote should include
- Plates, china and cutlery
- How many staff will carve and serve
- What the price includes, item by item
- Which meats, sides and extras are included
Why choose a hog roast in Bulphan?
Next to taking the team out, a hog roast is easier to organise and keeps people together. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.
What you get with us
- Slow-roasted at your venue, not reheated
- The classics: stuffing, apple sauce and crackling
- A choice of salads and potatoes
- Staff to serve, so you don’t have to
Read how we price or what a hog roast costs.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards