Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

West Sussex · England

Hog Roast Catering in Ellen's Green, West Sussex

Slow-roasted, carved in front of you and served hot: a hog roast in Ellen's Green and across West Sussex.

  • Milestone birthdays
  • Wedding breakfasts and evening food
  • Summer garden parties

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Book a hog roast in Ellen's Green

Your questions about a hog roast in Ellen's Green

Do you come out to small places like Ellen's Green?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

How far is Ellen's Green from London?

Roughly 30 miles from the centre of London.

Do you offer gluten-free rolls?

We can supply gluten-free rolls on request. You’ll get allergen details for everything.

What meats can we have?

The hog is the centrepiece, with lamb and chicken as extras.

Will people get crackling?

Yes, the crackling is shared out as we carve.

Is mains power needed?

No, the roast is cooked on gas. Tell us what’s available and we’ll plan around it.

What do people get?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

When should we book?

Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Ask and we will check.

How our hog roast hire works in Ellen's Green

There’s nothing quite like the smell of a hog roast drifting across a garden or field. We roast slowly on site in Ellen's Green, then serve it in rolls with stuffing, apple sauce and crackling. We serve new potatoes, coleslaw and rotisserie chicken, and typical bookings are for christmas parties and summer garden parties.

In a small place like Ellen's Green, a hog roast frequently goes in a field, a farmyard or a big garden. Country lanes and long drives are fine if we know about them, and firm, level ground matters most. Our chef carves in front of your guests, so every roll gets hot pork and a piece of crackling.

A soft roll filled with pulled pork and coleslaw
Area
Ellen's Green (RH12)
Region
West Sussex
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Page updated
26 October 2026

Allergies and dietary needs

Tell us about dietary needs early and we’ll help. Some ideas:

  • Stuffing normally contains gluten, so check the allergen information
  • Add a dietary question to your invitations
  • Give us numbers for vegetarians and vegans for the halloumi skewers and vegan option
  • We do not offer halal meat, so arrange that separately if it is needed

On the day, you shouldn’t have to think about the food. We arrive hours ahead, set up, roast, carve and serve, then clear up.

Ask for gluten-free rolls for anyone who needs them.

Events we cater in Ellen's Green

For big gatherings in Ellen's Green, a hog roast is hard to beat: a whole hog goes a long way, and the carving is part of the event.

Our roaster has been booked for a wide mix of occasions near Ellen's Green, such as:

  • Christmas parties
  • Milestone birthdays
  • Gatherings after a funeral
  • Sports clubs and societies

For anyone arriving by rail, the nearest station is Warnham station, about 4 miles east.

What to look for in a quote

  • When payments are due and what happens if plans change
  • Any travel or access charges
  • Arrival time and how long the roast needs
  • The full menu and the sides

How to compare hog roast caterers

Is a hog roast right for your event?

Next to a formal plated meal, a hog roast needs no kitchen and fewer staff, which typically keeps the cost down. Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.

Why book with us

  • Our staff serve and clear
  • Carved by our chef in front of your guests
  • Choices for people who don’t eat pork
  • Cooked on the day, low and slow

Take a look at how we price and what a hog roast costs.

What a hog roast costs

A few things make the biggest difference to the price:

  • Crockery choices
  • The number of people
  • Travel to Ellen's Green
  • The menu and extras such as lamb or chicken

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

Getting an accurate quote

Here’s what we will ask:

  • An estimate of numbers
  • The venue or postcode
  • Your date and serving time
  • Rules from the venue or landowner

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.

Full catering or machine hire?

A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

If you’re confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.

Space, access and the venue

The right spot for the roaster makes everything easier. Ideally:

  • Access for our equipment, without steps
  • A level patch of lawn, patio or hardstanding
  • Cover for your guests in bad weather

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before booking.

Popular choices

  • Coleslaw
  • Salads
  • Spit-roast lamb
  • Stuffing
  • Rotisserie chicken
  • Apple sauce
  • Halloumi skewers (V)
  • Crackling
  • Hog roast rolls
  • Roast or jacket potatoes
  • Vegan burger or sausage (Ve)
  • New potatoes

Browse the menu

What happens on the day

From setting up to the last roll, we look after the food, so you can get on with your event in Ellen's Green. Light matters for a long roast: around Ellen's Green, it stays light until about 9:20pm at midsummer, but by late December it is dark by about 3:55pm.

  1. First, you send us your date, address, numbers and serving time.
  2. You get a check on the date and the spot, and a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. Our chef carves to order and our staff serve at the agreed time.
  5. We clear the serving area and pack away.

Getting ready for the day

  • Collect dietary needs and allergies in advance
  • Have a level outdoor spot ready
  • Check there is nothing overhead or close by that could catch the heat

How to get a price

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will check the date and send a quote. Use our quote form.

Tell us about your event

Read more

Planning a hog roast in Ellen's Green

Ellen's Green is about 5 miles north-west of Horsham, in West Sussex. We cover Ellen's Green and its neighbours for events. Ellen's Green is one of 371 places in West Sussex we cover. Our nearest city page is Guildford, about 12 miles away.

The Surrey Hills National Landscape is within about 6 miles of Ellen's Green. Check your venue’s rules on outside caterers.

We bring hog roasts to events all over RH12 and the streets around it. For events just outside Ellen's Green, we cover Walliswood (2 miles north-east), Mayes Green (2 miles north), Ewhurst Green (3 miles north), Ewhurst (3 miles north) and Cranleigh (4 miles north-west). Larger places within reach include Crawley (10 miles east), Horsham (5 miles south-east), Broadfield (9 miles east), Storrington (13 miles south), Billingshurst (6 miles south) and Bewbush (9 miles east).

Other landmarks nearby include Horsham Hospital (4.8 miles south-east). Open spaces near Ellen's Green include Warnham LNR and Vann Lake.

Map of Ellen's Green © OpenStreetMap contributors

For event organisers in Ellen's Green

For workplace bookings, check with facilities about gas equipment and vehicle access. We’ll fit in with site rules.

Marquee suppliers normally set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote