Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Sussex · England

Film Set Catering in Ellen's Green

We bring a hog roast for the crew to Ellen's Green and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Lunch at base
  • Rural locations
  • Wrap parties

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Slow-roasted pork in Ellen's Green

Film set catering in Ellen's Green, slow-roasted on site

Whatever the production, we work to your schedule. We serve halloumi skewers, salads and rotisserie chicken, and typical bookings are for countryside locations and music video days.

Near Ellen's Green, check tracks and ground with locations before the day. Timings are planned around your shoot, because the roast has to start hours before you eat, so the food is ready at the right moment.

Where
Ellen's Green (RH12)
County
West Sussex
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Ask us for a quote
Page updated
27 October 2026
Carving roast pork into slices on a board

Location catering around Ellen's Green

Ellen's Green is about 5 miles north-west of Horsham, in West Sussex. We cater shoots of every size in Ellen's Green. We cover all 371 towns and villages across West Sussex. You can also see our page for Guildford, about 12 miles away.

Ellen's Green is about 30 miles from central London, within easy reach for London-based crews. The Surrey Hills National Landscape is within about 6 miles of Ellen's Green, and locations in protected landscapes often have rules about cooking and vehicles.

Anywhere in RH12, we can bring the roaster to you, from busy streets to quiet lanes. For shoots just outside Ellen's Green, we cover Walliswood (2 miles north-east), Mayes Green (2 miles north), Ewhurst Green (3 miles north), Ewhurst (3 miles north) and Cranleigh (4 miles north-west). Further out, we also cater in Crawley (10 miles east), Horsham (5 miles south-east), Broadfield (9 miles east), Storrington (13 miles south), Billingshurst (6 miles south) and Bewbush (9 miles east).

Other landmarks nearby include Horsham Hospital (4.8 miles south-east). Within reach you’ll find Warnham LNR and Vann Lake.

Map of Ellen's Green © OpenStreetMap contributors

Before you choose a spot

It’s worth planning the cooking area in advance. We look for:

  • Clearance from trucks, kit and trees
  • One contact for the day
  • Somewhere for crew to eat if it rains

If you’re unsure, send a photo of the space and the way in, and we will say what we think before booking.

On the menu in Ellen's Green

  • Spit-roast lamb
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Hog roast rolls
  • Salads
  • Rotisserie chicken
  • New potatoes
  • Stuffing and apple sauce

Browse the menu

What comes off the roaster

Crackling

For many people, the crackling is the best bit: golden, crunchy and salty.

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, perfect for eating on the move. Ask for gluten-free rolls if you need them.

Ellen's Green: your questions answered

What’s the nearest station to Ellen's Green?

Warnham station, about 4 miles east of the centre.

How far is Ellen's Green from London?

Roughly 30 miles from the centre of London, and we cover it as standard.

Does the roaster have to be outside?

Outside, always. Serving indoors is normally fine if the venue is happy.

Can you cater our wrap?

We do. Tell us the date and location.

Can you get to rural locations?

Send the location and access notes and we will plan the journey.

What paperwork do you provide?

Send us your requirements, and we’ll confirm what we can provide.

What about crew who don’t eat pork?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.

Can you cater for vegans on set?

There are chicken, lamb, vegetarian and vegan options. We don’t offer halal meat.

What happens on the day

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, timed so it’s ready when you want to eat. Summer shoots near Ellen's Green have light until about 9:20pm, so a wrap party can run into the evening.

  1. We start with the location, call times and numbers.
  2. You get a check on access and a quote.
  3. We agree where we set up and when we arrive.
  4. We carve to order the moment lunch is called.
  5. We pack away straight after service.

How to prepare

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Check there is a route to wheel the equipment in, without steps
  • Tell us about narrow gates or side passages

How to get a price

For a quote, send us a few details: the date and serving time, the venue or RH12 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

Ask for a quote

Read more

Who books film set catering in Ellen's Green?

Alternatives cover everyone.

These are some of the most popular hog roast bookings near Ellen's Green:

  • Long days on set
  • Crew thank-you days
  • Rural locations
  • Shoots on location

For crew arriving by train, the nearest station is Warnham station, about 4 miles east.

Comparing caterers

  • VAT, if it applies
  • Who carves and who serves
  • The deposit, balance and cancellation terms
  • What the cooking area needs: space, cover and access

Choosing a hog roast caterer

Planning for dietary needs

Most people love a hog roast, but it’s pork. Some ways to look after everyone:

  • Tell us who doesn’t eat pork
  • Label the alternatives clearly
  • Share the allergen list with the crew
  • Stuffing usually contains gluten

We serve quickly on the call.

A second meat widens the menu.

A hog roast or other catering?

Compared with ordering in, a hog roast at base is ready on the call. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.

Why book with us

  • Salads, potatoes and coleslaw to go with it
  • Fresh carving at the serving station
  • Timed around your day
  • Cooked on the day, low and slow

Read our pricing and the cost guide.

Planners, venues and businesses

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we will tell you what we can send.

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

What affects the price in Ellen's Green

Here’s what affects the price:

  • Plates or china
  • How many people are eating
  • Travel to Ellen's Green
  • Menu choices and extras

Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.

What to tell us

For a quick, accurate price, tell us:

  • Anything the venue has asked for
  • The venue or postcode
  • The date and when you’d like to eat
  • Allergies we should know about

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Fill in our quote form.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote