Windsor and Maidenhead · England
Hog Roast Catering in Littlewick Green, Windsor and Maidenhead
We bring a hog roast to Littlewick Green and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Weddings and receptions
- Sports clubs and societies
- Festive gatherings
A hog roast near Littlewick Green
Allergies and dietary needs
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:
- Find out who does not eat pork, so we can bring lamb, chicken or vegetarian options
- Stuffing normally contains gluten, so ask for the allergen list
- Tell us about vegetarians and vegans for the halloumi skewers and vegan option
- Tell guests what’s on the menu in advance
Let us know if the day runs late: we can hold the roast for a while.
A second roast, lamb or chicken, gives people a choice, priced in the quote.
How our hog roast hire works in Littlewick Green
Booking a hog roast means you don’t have to cook. We get there early, put up the cover and roast for hours, then carve and serve at the time you choose. On the menu are salads, coleslaw and hog roast rolls, and typical bookings are for club events and presentations and wakes and memorial gatherings.
Somewhere as small as Littlewick Green, a field, yard or garden is often the spot. Tell us about narrow lanes or long drives, and level, firm ground is the key. You will know what’s included before you book: the date, the serving time, the menu and the plates.
- Where
- Littlewick Green (SL6)
- Region
- Windsor and Maidenhead
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Ask us for a quote
- Last updated
- 26 October 2026

Planning the cooking spot
The cooking area is the main thing to plan. A quick checklist:
- Flat outdoor ground for the roaster and a gazebo
- The venue’s agreement to a gas-fired roaster
- Nothing overhead that could catch the heat
If in doubt, send us a picture of the spot and we will advise before booking.
On the menu in Littlewick Green
- Apple sauce
- Roast or jacket potatoes
- Vegan burger or sausage (Ve)
- Rotisserie chicken
- Salads
- Spit-roast lamb
- Coleslaw
- Crackling
- Stuffing
- Halloumi skewers (V)
- Hog roast rolls
- New potatoes
The menu, dish by dish
Crackling
Crackling is what people queue for: golden, crunchy and salty.
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.
FAQs for Littlewick Green
Do you come out to small places like Littlewick Green?
No, we come to small places too. Tell us about lanes, gates and the ground.
Is Littlewick Green close to London?
Roughly 30 miles from the centre of London, and we cover it as standard.
What about guests who do not eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat is not something we offer.
What’s included?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Can we hire the machine and cook it ourselves?
DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.
Do you bring plates?
Plates come as standard. China crockery is available on request and quoted separately.
Do we need our own staff?
We carve and serve for you, then clear the serving area afterwards.
Can you cook a hog roast in a small garden?
Access and clearance matter more than size. Tell us about the garden and we’ll advise.
A hog roast in Littlewick Green: local details
Littlewick Green is about 3 miles west of Maidenhead, in Windsor and Maidenhead. Hosts in Littlewick Green book us for events of all sizes. We cater 57 places across Windsor and Maidenhead, from the larger towns to small villages. Our bookings stretch from Littlewick Green to Reading (about 9 miles away).
Nearby historic houses include Harleyford Manor (2.8 miles north). Historic venues often limit cooking on site, so ask early if you’re booking one. For anyone arriving by rail, the closest railway station is Maidenhead station, roughly 3 miles east of the centre.
Here we cover the SL6 postcode area, so your event can be anywhere in it. That could mean an event in a garden on Gilchrist Way, Coronation Road and Bath Road, wherever there’s an outdoor spot for the roaster. For events just outside Littlewick Green, we cover Holloway (1 mile north-east), Burchett's Green (1 mile north), Woolley Green (1 mile east), Stubbings (1 mile north-east) and Pinkneys Green (2 miles north-east). Within a short drive, we also cover Maidenhead (3 miles east), Windsor (7 miles east), North Ascot (8 miles south-east), Cookham (4 miles north-east), Furze Platt (3 miles north-east) and Dedworth (7 miles east).
A little further out are Marlow Museum (3.8 miles north) and St Mark's Hospital (2.2 miles east). Within reach you will find Taplow Lake and Weycock Hill.
- Nearby schools include Manor Green School (1.4 miles east) and Newlands Girls' School (1.5 miles east)
- Local pubs include The Shire Horse pub (0.7 miles east)
A hog roast compared with other options
Compared with a cold buffet, hot roast pork carved in front of you is a different experience. A buffet can sit out all afternoon. Numbers make the biggest difference: the price per head typically falls as numbers rise, since much of the cost is fixed.
Why us?
- Rolls with stuffing, apple sauce and crackling
- A choice of salads and potatoes
- Staff to serve, so you do not have to
- Carved by our chef in front of your guests
Catered or do it yourself?
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
How the day works
We cook on a gas-fired roaster, so we don’t need mains power to cook. Late September evenings in Littlewick Green lose the light at about 7:05pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the food makes a difference.
- We start with a few details about your event.
- We check the date and the cooking spot, then send a quote.
- Timings and the cooking area are agreed in advance.
- We roast slowly on site, then carve for your guests.
- Our staff serve and clear, then we pack away.
Preparing for the day
- Let us know about tight access
- Check there’s nothing overhead or close by that could catch the heat
- Collect dietary needs and allergies in advance
Getting a price
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.
Planning help
Planners, venues and businesses
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Marquee suppliers normally set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
Also near Littlewick Green
Also in Littlewick Green
How we price a hog roast
Things that change the price:
- The serving time and how long we are on site
- Distance from us
- Busy dates such as summer Saturdays
- Plates or china
Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.
Getting an accurate quote
Good details mean a good quote. Please include:
- Allergies we should know about
- Roughly how many people
- Any extras, such as lamb, chicken or china
- What the outdoor space is like
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards