Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Hampshire · England

Hog Roast Hire for Martyr Worthy

Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Hog roast hire in Martyr Worthy.

  • Corporate events
  • Clubhouse events
  • Christmas fairs

Get a quote

Planning an event in Martyr Worthy?

How our hog roast hire works in Martyr Worthy

The format is simple and it works for almost any crowd: roast pork in a soft roll, with stuffing, apple sauce and crackling, and alternatives for anyone who does not eat pork. On the menu are coleslaw, spit-roast lamb and hog roast rolls, and typical bookings are for christmas fairs and gatherings after a funeral.

For a rural spot like Martyr Worthy, a hog roast feels right at home. Tell us about gates, tracks and the ground. We bring the people to serve and clear up, so nobody in your party has to serve or tidying up afterwards.

Carving roast pork into slices on a board
Location
Martyr Worthy (SO21)
Area hub
Hampshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Page updated
26 October 2026

What a hog roast costs

A few things make the biggest difference to the price:

  • Busy dates such as summer Saturdays
  • Plates or china
  • How easy it is to reach the spot
  • The menu and extras such as lamb or chicken

Travel matters for the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.

Getting an accurate quote

When you enquire, it helps to include:

  • Where the roaster could go, ideally with a picture
  • The venue or postcode
  • Allergies we should know about
  • Any extras, such as lamb, chicken or china

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.

Martyr Worthy: venues, access and local tips

Martyr Worthy is about 4 miles north-east of Winchester, in Hampshire. We cover events in Martyr Worthy, as well as the surrounding area. We bring hog roasts to 683 places across Hampshire, from the larger towns to small villages. We cater events right across the region, from Martyr Worthy to Southampton (about 14 miles away).

If guests are travelling by rail, the nearest station is Winchester station, about 3.5 miles south-west. For a christening or gathering after a service at a church such as Church of St Swithin, the roaster can be set up at a hall or home nearby.

This part of Hampshire takes in SO21, and we can cater your event anywhere in it. Whether your event is on Chilland Lane and Bridgetts Lane or a nearby road, we can set up and roast there. We also bring hog roasts to events in Itchen Abbas (1 mile east), Easton (1 mile south-west), Abbots Worthy (2 miles west), Itchen Stoke (2 miles east) and Kings Worthy (2 miles west). Within a short drive, we also cover Basingstoke (13 miles north-east), Winchester (4 miles south-west), Eastleigh (10 miles south-west), Andover (13 miles north-west), Chandler's Ford (10 miles south-west) and Alton (13 miles east).

Other landmarks nearby include Wolvesey Castle (3.5 miles south-west) and Royal Observer Corps Museum (2.8 miles south-west). Green spaces nearby include Winnall Moors and Twyford Down.

  • Local pubs include The Plough pub (0.7 miles east)
Map of Martyr Worthy © OpenStreetMap contributors

Why a carved hog roast beats a buffet

A hog roast has one downside: it’s pork. So we offer lamb, chicken and vegetarian and vegan choices too. The main driver is numbers: bigger groups normally cost less per head, because the roaster, staff and travel cost much the same either way.

What you get with us

  • No surprises: everything in writing
  • Self-contained: roaster, cover and serving kit
  • Served at the time you choose
  • Carved by our chef in front of your guests

See our pricing or our hog roast cost guide.

FAQs for Martyr Worthy

What’s the nearest station to Martyr Worthy?

The closest is Winchester station, roughly 3.5 miles away.

Is Martyr Worthy close to London?

About 57 miles from central London.

Do you offer gluten-free rolls?

Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.

Will people get crackling?

It is: slow roasting crisps the skin and we break it up for everyone.

What about guests who don’t eat pork?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.

Do you come to Martyr Worthy?

We do. Tell us the venue or postcode and we’ll check the date.

How much room do you need?

Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. A photo helps.

Do you bring plates?

Plates are included. China is available at an extra cost.

Should I cook it myself?

Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you.

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

For event organisers in Martyr Worthy

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we’ll deal with on the day. We will keep everyone in the loop.

Who books hog roast hire in Martyr Worthy?

A hog roast suits big outdoor gatherings in Martyr Worthy: a whole hog goes a long way, and the carving is part of the event.

A hog roast suits a wide range of occasions in Martyr Worthy. Typical bookings include:

  • Christmas parties
  • Summer garden parties
  • Work summer parties
  • Gatherings after a funeral

If you’re organising a summer fair for a school like Itchen Abbas Primary School, a hog roast is a crowd-pleaser.

Questions to ask before you book

  • How they handle allergens and dietary needs
  • When they arrive and when the food will be ready
  • A clear list of what’s included
  • Any travel or access charges

Our full booking checklist

How the day works

Rain does not stop the roast, because we cook under cover. Your guests will still want somewhere dry to eat, such as a marquee, hall or barn. Late September evenings in Martyr Worthy lose the light at about 7:10pm, and at Christmas it comes at about 4:00pm. After dark, a lit path to the food makes a difference.

  1. Send us your date, numbers and address.
  2. We look at the cooking area and send a price.
  3. We get the roaster going hours before you eat.
  4. The chef carves and the team fills rolls or plates.
  5. We clear up and go.

Before we arrive

  • Plan a step-free way in for the equipment
  • Make sure the cooking area is away from walls, tents and trees
  • Send final numbers in good time

Get a quote

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will confirm availability and send a price. Use our quote form.

Tell us about your event

Related guides

What the cooking area needs

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • A step-free route to wheel the equipment in
  • A level, open spot outdoors for the roaster
  • A marquee, hall or barn as a wet-weather plan

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

What we serve

  • Crackling
  • Salads
  • New potatoes
  • Hog roast rolls
  • Vegan burger or sausage (Ve)
  • Halloumi skewers (V)
  • Coleslaw
  • Roast or jacket potatoes
  • Rotisserie chicken
  • Spit-roast lamb
  • Apple sauce
  • Stuffing

See the full menu

Diets, allergies and alternatives

We give full allergen information for every dish. To help:

  • Ask us to keep the vegetarian food separate and labelled
  • Request gluten-free rolls for coeliac guests
  • Add a dietary question to your invitations
  • Count anyone who doesn’t eat pork, and order an alternative for them

Expect us to be on site for much of the day, since slow roasting starts early.

Sides turn a roll into a proper meal.

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote