Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Hampshire · England

Hog Roast Catering in Newton Valence, Hampshire

Hog roast hire in Newton Valence: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.

  • Corporate events
  • Wakes and memorial gatherings
  • Parties at home

Get a quote

A hog roast near Newton Valence

Working with your venue

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll confirm what we can provide.

For venues and planners, we are happy to work alongside your team.

Hog roast hire in Newton Valence, carved to order

People book a hog roast in Newton Valence for everything from birthdays to fêtes. Whatever the occasion, the format is the same: slow roasting at your venue, then carving and serving. We serve new potatoes, halloumi skewers and rotisserie chicken, and we are frequently booked for weddings, day or evening and milestone birthdays.

Somewhere like Newton Valence, a yard or firm field frequently works. Mention gates and soft ground when you get in touch. The hog is roasted on site at your event, slowly, over several hours, then carved fresh for your guests.

Where
Newton Valence (GU34)
Region
Hampshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Page updated
26 October 2026
Pulled pork and coleslaw in a long bread roll

Should I cook it myself?

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

Why a carved hog roast beats a buffet

A hog roast has one downside: it’s pork. So we offer lamb, chicken and vegetarian and vegan choices too for anyone who doesn’t eat it. The main driver is numbers: the price per head generally falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Why us?

  • No surprises: everything in writing
  • Serving and clearing done for you
  • Rolls with stuffing, apple sauce and crackling
  • Fresh carving at the serving station

Take a look at our prices page or our hog roast cost guide.

Space, access and the venue

Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:

  • Vehicle access close to the cooking area
  • Any venue rules sorted in advance
  • A way to wheel the roaster to the spot

If in doubt, send us a picture of the spot and we will advise before you book.

On the menu in Newton Valence

  • Salads
  • Spit-roast lamb
  • Coleslaw
  • Apple sauce
  • New potatoes
  • Rotisserie chicken
  • Roast or jacket potatoes
  • Halloumi skewers (V)
  • Crackling
  • Hog roast rolls
  • Stuffing
  • Vegan burger or sausage (Ve)

See the full menu

What affects the price in Newton Valence

We do not use a fixed price list, since every event is different. What matters most:

  • Time on site
  • Whether you want china
  • Season and day of the week
  • Travel to Newton Valence

Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what’s useful:

  • Your menu choices
  • Dietary requirements
  • The date and time of the event
  • Roughly how many people

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: use our quote form.

The process

A hog roast is always cooked outside, on a level, open spot under cover, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. In Newton Valence, the sun sets at about 9:20pm in late June and about 7:05pm in late September, so a summer evening hog roast is normally carved in daylight. For winter events, dark by about 4:00pm, we need light by the roaster and the serving table.

  1. It starts with your date, venue, numbers and serving time.
  2. You get a check on the date and the spot, and a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. We carve and serve when you are ready to eat.
  5. We clear the serving area and pack away.

Preparing for the day

  • Have a level outdoor spot ready
  • Send final numbers in good time
  • Ensure we can wheel the roaster to the spot

How to get a price

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.

Ask for a quote

Planning help

Bringing a hog roast to Newton Valence

Newton Valence is about 4 miles south of Alton, in Hampshire. We cater events of every size in Newton Valence. We bring hog roasts to all 683 towns and villages in Hampshire. Our nearest city page is Guildford, about 20 miles away.

If you are gathering after a service at a church like Church of St Mary, a nearby hall or garden suits a hog roast. Newton Valence is within about 7 miles of the South Downs National Park, and some venues there have rules about cooking and vehicles on site. Ask your venue about gas cooking and access.

Wherever your event is in GU34, we can roast on site for your guests, from busy streets to quiet lanes. For events just outside Newton Valence, we cover Selborne (1 mile east), Empshott (2 miles east), Lower Green (3 miles south-east), Hawkley (3 miles south-east) and Oakshott (3 miles south). Within a short drive, we also cover Basingstoke (13 miles north-west), Winchester (15 miles west), Fleet (14 miles north-east), Horndean (13 miles south), Aldershot (14 miles north-east) and Alton (4 miles north).

A little further out are Alton Community Hospital (3.4 miles north) and The Romany Museum (1.4 miles east). Within reach you will find Selborne Hill and Liss Riverside Railway Walk North.

Map of Newton Valence © OpenStreetMap contributors

Perfect for your event in Newton Valence

Rolls are easy to eat standing up, which makes a hog roast ideal for relaxed events, while plates and sides suit a sit-down meal.

In Newton Valence and nearby, we cater for all sorts of events. Popular bookings include:

  • Corporate events
  • Festive gatherings
  • Wakes and memorial gatherings
  • Wedding breakfasts and evening food

If guests are travelling by rail, the closest railway station is Alton station, roughly 4.2 miles north of the centre.

What to look for in a quote

  • What crockery is supplied
  • How dietary needs are handled
  • Whether travel is included
  • Payment terms and cancellation policy

Read the checklist

A closer look at the menu

Spit-roast lamb

Lamb roasted on the spit is a lovely alternative to pork, and handy for anyone who does not eat pork.

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.

FAQs for Newton Valence

We are gathering after a service at Church of St Mary: can you cater?

Yes, at a nearby hall, home or venue with room to cook outside. Food is usually served at the reception venue rather than the church. Send us the address.

Is Newton Valence too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

What do people get?

The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.

Do you cover Newton Valence?

Yes. We cover London and the South East, Newton Valence and the rest of Hampshire included. Send us the address for a quote.

How soon do you get booked up?

The earlier the better for popular dates. But do ask even at short notice: send us your details through our quote form.

Do you need power or water?

The roaster runs on gas, so we don’t need mains power to cook. A socket nearby is useful for lighting.

How long does the roast need?

Several hours, depending on the size and the weather, which is why we arrive hours ahead. We plan the timings from when you want to eat.

Is crackling included?

Yes, the crackling is shared out as we carve.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote