Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Hampshire · England

Hog Roast Catering in Nob's Crook, Hampshire

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Hog roast hire in Nob's Crook.

  • Christmas fairs
  • Wedding breakfasts and evening food
  • Community events

Get a quote

Book a hog roast in Nob's Crook

Space, access and the venue

We need room to cook safely and under cover. Things to check:

  • A level patch of lawn, patio or hardstanding
  • Nothing overhead that could catch the heat
  • Vehicle access close to the cooking area

If in doubt, send us a picture of the spot and we will advise.

From the roaster

  • Apple sauce
  • Stuffing
  • New potatoes
  • Spit-roast lamb
  • Rotisserie chicken
  • Crackling
  • Hog roast rolls
  • Roast or jacket potatoes
  • Halloumi skewers (V)
  • Coleslaw
  • Vegan burger or sausage (Ve)
  • Salads

Browse the menu

About our hog roast hire in Nob's Crook

Hog roast hire means a whole pig roasted slowly at your venue, over several hours, outdoors under cover. Then our chef carves it and the team serves it in rolls with sage and onion stuffing, apple sauce and crackling. For parties at home and christmas parties, we will put together a menu of new potatoes, salads and spit-roast lamb and more.

In a rural place like Nob's Crook, roast pork in a field is hard to beat. Let us know about access and ground conditions. We bring the people to serve and clear up, so nobody in your party has to serve.

Slicing through crisp crackling on a long piece of roast pork
Where
Nob's Crook (SO21)
Region
Hampshire
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Updated
26 October 2026

Events we cater in Nob's Crook

Slow roasting can’t be faked: tender pork and proper crackling, carved fresh for every roll.

These are some of the most popular hog roast bookings near Nob's Crook:

  • Festive gatherings
  • Gatherings after a funeral
  • Staff days and open days
  • Wedding breakfasts and evening food

Historic houses near Nob's Crook include South Stoneham House (4.6 miles south-west). If your event is at a historic house or estate, check its rules on outside caterers and gas cooking early.

What your quote should include

  • Whether travel is included
  • Exactly what’s included in the price
  • Allergen information for every dish
  • Arrival time and how long the roast needs

Our full booking checklist

What a hog roast costs

The biggest factors are:

  • The menu and extras such as lamb or chicken
  • The journey to the venue
  • Site access
  • Season and day of the week

Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

What we need to know

Here’s what we will ask:

  • The date and time of the event
  • The address or postcode
  • Anything the venue has asked for
  • What the outdoor space is like

It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Send us your details through our quote form.

A hog roast in Nob's Crook: local details

Nob's Crook is about 2 miles north-east of Eastleigh, in Hampshire. We cover events in Nob's Crook, along with the towns and villages around it. We cater all 683 towns and villages across Hampshire, from the larger towns to small villages. We cater events right across the region, from Nob's Crook to Southampton (6 miles away).

For a christening or gathering after a service at a church such as Church of the Holy Trinity, the roaster can be set up at a hall or home nearby. If you’re organising a summer fair for a school like Colden Common Primary School, a hog roast is a crowd-pleaser.

We cover events in every part of SO21 and the streets around it. Close by, we cover events in Fisher's Pond (1 mile south-east), Colden Common (1 mile north-west), Brambridge (1 mile north-west), Lord's Wood (1 mile west) and Crowdhill (1 mile south-east). Within a short drive, we also cover Winchester (5 miles north), Gosport (15 miles south-east), Fareham (11 miles south-east), Horndean (14 miles south-east), Totton (10 miles south-west) and Chandler's Ford (3 miles west).

Other landmarks nearby include Wolvesey Castle (4.8 miles north) and Moorgreen Hospital (4.2 miles south). Green spaces nearby include Twyford Down and Shawford Down.

  • Nearby schools include Wyvern Technology College (2.1 miles south)
  • Pubs nearby include The Fox & Hounds pub (1 mile south-east)
Map of Nob's Crook © OpenStreetMap contributors

What we serve, dish by dish

Stuffing and apple sauce

A spoonful of apple sauce and a slice of stuffing make the roll.

Rolls and gluten-free rolls

Everything goes into a soft roll, perfect for eating on the move. Gluten-free rolls are available on request.

Full catering or machine hire?

If you’re confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will confirm what comes with it when you ask.

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

Nob's Crook questions

Do you come out to small places like Nob's Crook?

No, we come to small places too. Tell us about lanes, gates and the ground.

We are gathering after a service at Church of the Holy Trinity: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you will gather.

Do you serve the crackling?

Crackling is part of every roll for anyone who wants it.

How much does a hog roast cost?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

Can you work around our timings?

Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.

How do you work out quantities?

The roast is chosen to suit how many you are feeding, so a good estimate matters. We’ll confirm the menu in the quote.

Where does the hog roast go?

Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We’ll check it with you before booking.

Can you cater in Nob's Crook?

We do. Tell us the venue or postcode and we’ll check the date.

Looking after everyone

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Ask about allergies when you send invitations
  • Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
  • Find out who doesn’t eat pork, so we can bring lamb, chicken or vegetarian options
  • Put the menu on the invitation

Everything for serving comes with us, so all you need is the space.

Ask for gluten-free rolls for anyone who needs them.

Working with your venue

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we will tell you what we can send.

How it works

The roaster cooks outdoors, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We will agree the spot with you beforehand. Light matters for a long roast: in Nob's Crook, sunset is around 8:55pm in late May and 9:25pm in late June, while in December the light goes at about 4:00pm.

  1. You tell us the date, the address, rough numbers and when you’d like to eat.
  2. You get a check on the date and the spot, and a quote.
  3. On the day we arrive hours before serving and start the roast under cover.
  4. We carve and serve when you’re ready to eat.
  5. We clear the serving area and pack away.

How to prepare

  • Plan somewhere sheltered for people to eat if it rains
  • Send final numbers in good time
  • Choose a level, open spot outdoors for the roaster

Getting a price

The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Send us your details through our quote form.

Ask for a quote

Planning help

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote