Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Hampshire · England

Hog Roast Hire for North Gorley

Treat your guests to slow-roasted pork and crackling at your event in North Gorley. We roast on site, carve to order and serve it hot.

  • Wedding breakfasts and evening food
  • Clubhouse events
  • Village fêtes and school fairs

Get a quote

Planning an event in North Gorley?

What the cooking area needs

The cooking area is the main thing to plan. Check these:

  • Flat outdoor ground for the roaster and a gazebo
  • A way to wheel the roaster to the spot
  • Space away from buildings, marquee walls and overhanging branches

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

On the menu in North Gorley

  • Coleslaw
  • Spit-roast lamb
  • Crackling
  • Salads
  • Hog roast rolls
  • Halloumi skewers (V)
  • Stuffing
  • Apple sauce
  • Roast or jacket potatoes
  • Vegan burger or sausage (Ve)
  • Rotisserie chicken
  • New potatoes

View our menu

Hog roast hire in North Gorley, carved to order

The smell of roasting pork is half the appeal. We cook at your venue in North Gorley, low and slow, then carve the pork into rolls with all the trimmings. On the menu are spit-roast lamb, new potatoes and halloumi skewers, and we are often booked for summer garden parties and weddings and receptions.

In a hamlet or village like North Gorley, a farmyard or a neighbour’s field can make a good cooking spot. Gates, verges and soft ground are worth mentioning when you enquire. Plates come as standard, with china available if you’d like it, at an extra cost.

Where
North Gorley (SP6)
Area hub
Hampshire
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Page updated
26 October 2026
Scored pork with golden crackling roasting on a spit

Step by step

From setting up to the last roll, we look after the food, so you can get on with your event in North Gorley. Light matters for a long roast: in North Gorley, sunset is around 8:55pm in late May and 9:25pm in late June, but by late December it is dark by about 4:05pm, so winter bookings need lighting from mid-afternoon.

  1. We start with a few details about your event.
  2. You get an availability check and a clear quote.
  3. Timings and the cooking area are agreed in advance.
  4. We roast slowly on site, then carve for your guests.
  5. Our staff serve and clear, then we pack away.

How to prepare

  • Make sure we can wheel the roaster to the spot
  • Gather dietary requirements early
  • Let us know about tight access

Get a quote

We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your event: send us your details through our quote form.

Get a quote

Related guides

Occasions we serve in North Gorley

A roll needs no knife and fork, which makes a hog roast ideal for relaxed events, while plates and sides suit a sit-down meal.

Hosts in North Gorley book us for everything from small get-togethers to big outdoor events. Popular choices:

  • Big birthdays and anniversaries
  • Parties at home
  • Village fêtes and school fairs
  • Sports clubs and societies

Within reach of North Gorley are historic houses such as Breamore House (4.5 miles north). Historic venues frequently limit cooking on site, so ask early if you’re booking one.

Comparing caterers

  • How many staff will carve and serve
  • Arrival time and how long the roast needs
  • A clear list of what’s included
  • What the cooking area needs: space, cover and access

Choosing a hog roast caterer

Planning for dietary needs

Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Find out who doesn’t eat pork, and order an alternative for them
  • Give us numbers for vegetarians and vegans for the halloumi skewers and vegan option
  • Add a dietary question to your invitations
  • Put the menu on the invitation

You won’t need to worry about the food on the day. We get there early, cook, carve and serve, and our staff clear the serving area afterwards.

Gluten-free rolls are available on request.

Is a hog roast right for your event?

Compared with a cold buffet, a hog roast is hot, freshly carved and feels like an occasion. Buffets can sit out for hours. Travel matters for the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.

Why us?

  • Halloumi skewers and a vegan option too
  • Salads, potatoes and coleslaw to go with it
  • Fresh carving at the serving station
  • Slow-roasted at your venue, not reheated

Read how we price and the cost guide.

FAQs for North Gorley

Can you do a hog roast at a venue in the New Forest National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Is North Gorley too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

How much does a hog roast cost?

Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your event for a quote.

Can you work around our timings?

Within reason, we can. Give us a contact on the day and we will adjust.

Do we need to provide electricity?

The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.

Can the hog roast be cooked indoors?

Outside, always. Serving indoors is normally fine if the venue is happy.

How do we prepare?

Only the space and a contact number. We bring the roaster, cover and serving kit.

What happens after service?

We pack everything away after service, and we take our equipment with us.

What a hog roast costs

There is no fixed price list, since every event is different. The main factors are:

  • Whether you want china
  • Site access
  • Busy dates such as summer Saturdays
  • The menu and extras such as lamb or chicken

Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.

What we need to know

We can quote more accurately with a few details. Here’s what to include:

  • Any venue rules
  • Rough numbers
  • Dietary requirements
  • The date and time of the event

We need a few details to quote: the date and serving time, the venue or SP6 postcode, rough numbers and which extras you’d like. Use our quote form.

Bringing a hog roast to North Gorley

North Gorley is in Hampshire. We cater events of every size in North Gorley. We cover 683 places across Hampshire. You can also see our page for Southampton, about 17 miles away.

After a service at Church of the Holy Ascension, the hog roast can be ready at a nearby hall or house. School fairs and fundraisers, for a school such as Hyde Church of England Primary School, can book a hog roast stall. North Gorley is within about 7 miles of the New Forest National Park, and some venues there have rules about cooking and vehicles on site. Check your venue’s rules on outside caterers.

For events in SP6, we just need to know where the roaster can cook. Neighbouring places where we cater events include Hungerford (1 mile north-east), Hyde (1 mile east), Stuckton (1 mile north), Frogham (1 mile north-east) and Blissford (1 mile north-east). Within a short drive, we also cover Totton (12 miles east), Lymington (14 miles south-east), Romsey (14 miles north-east), New Milton (12 miles south-east), Ringwood (4 miles south) and Barton on Sea (12 miles south-east).

Nearby you will also find Godshill Castle Hill (2.7 miles north) and Fordingbridge Doll Museum (1.6 miles north-west). Green spaces nearby include Linbrook Lake and Blashford Lakes.

  • Schools near North Gorley include The Burgate School and Sixth Form (2.2 miles north)
Map of North Gorley © OpenStreetMap contributors

Planners, venues and businesses

Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

The menu, dish by dish

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote