Greater London · England
Hog Roast Catering in Notting Dale, Greater London
Slow-roasted, carved in front of you and served hot: a hog roast in Notting Dale and the surrounding area.
- Clubhouse events
- Community events
- Festive gatherings
Slow-roasted pork in Notting Dale
Hog roast hire in Notting Dale, carved to order
Booking a hog roast means you do not have to cook. We get there early, put up the cover and roast for hours, then carve and serve at the time you choose. Typical bookings include big birthdays and anniversaries and christmas parties, with halloumi skewers, rotisserie chicken and coleslaw.
From a family garden to an office courtyard, bookings in Notting Dale come in all shapes. Let us know about the route in. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.
- Area
- Notting Dale (W11, W10, W2)
- Area hub
- Greater London
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Ask us for a quote
- Updated
- 26 October 2026
Should I cook it myself?
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you.
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
Also near Notting Dale
Also in Notting Dale
What we serve, dish by dish
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables.
Rolls and gluten-free rolls
A hog roast roll is designed to be eaten in the hand. We can bring gluten-free rolls if you ask.
What happens on the day
We cook on a gas-fired roaster, so we do not need mains power to cook. Around midsummer it stays light in Notting Dale until about 9:20pm; by late September sunset is nearer 7:05pm, so summer evening service is typically in daylight. For winter events, dark by about 3:55pm, we need light by the roaster and the serving table.
- First, you send us your date, address, numbers and serving time.
- We check availability and the space for the roaster and send a clear quote.
- On the day, we set up on the agreed spot and start roasting.
- We carve and serve when you’re ready to eat.
- Afterwards we clear up and leave the spot tidy.
Getting ready for the day
- Gather dietary requirements early
- Give us final numbers a week or so before
- Keep the spot clear of buildings, marquee walls and overhanging branches
Ask for a quote
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.
Related guides
Where the roaster can go in Notting Dale
We need room to cook safely and under cover. Before booking, check:
- The venue’s agreement to a gas-fired roaster
- Access for our equipment, without steps
- Vehicle access close to the cooking area
As a London location, Notting Dale is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we’ll advise before you book.
Popular choices
- Rotisserie chicken
- Spit-roast lamb
- New potatoes
- Roast or jacket potatoes
- Apple sauce
- Crackling
- Hog roast rolls
- Salads
- Stuffing
- Coleslaw
- Vegan burger or sausage (Ve)
- Halloumi skewers (V)
Planners, venues and businesses
Booking for a club or group? One clear contact makes everything easier, especially on the day.
Marquee suppliers normally set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.
A hog roast compared with other options
Full catering or machine hire? With catering we roast, carve and serve; with hire you do the cooking. For bigger events, catering is typically the easier choice. Distance is part of the price: travel is included in your quote. Tell us the exact address so the quote is accurate.
Why book with us
- Sides to make it a full meal
- A clear quote with everything listed
- We bring everything to cook and serve
- Rolls with stuffing, apple sauce and crackling
Read our pricing and the cost guide.
Notting Dale: your questions answered
What’s the nearest station to Notting Dale?
The closest is Shepherds Bush station, roughly 0.7 miles away.
Could you cook in Emslie Horniman's Pleasance?
Only if the landowner, generally the council, allows it. Ask them first.
How long does a hog roast take to cook?
It depends on the size of the hog and the weather, but it’s several hours. You will know our arrival time in advance.
Can you cater for vegetarians?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.
Can you work around our timings?
We’ll be as flexible as we can. Give us a contact on the day and we will adjust.
Do you provide china?
Plates come as standard. If you’d like china, ask and we’ll add it to the quote.
Do you come to Notting Dale?
Yes. We cater across London and the South East, Notting Dale and the rest of Greater London included. Send us the address for a quote.
Can we choose catered or DIY?
Either: fully catered, where we roast, carve and serve, or DIY machine hire. Catering is the most popular choice.
Looking after everyone
Tell us about dietary needs early and we will help. Some ideas:
- Tell guests what’s on the menu in advance
- Remember that stuffing generally contains gluten, so ask for the allergen list
- Label the vegetarian and vegan food clearly
- We don’t offer halal meat, so arrange that separately if it is needed
We will be with you for a good part of the day, since slow roasting starts early.
Sides turn a roll into a proper meal, and they’re listed in your quote.
Why choose hog roast hire in Notting Dale?
A roll needs no knife and fork, so it suits informal events, and plates turn it into a proper meal.
Hosts in Notting Dale book us for small gatherings and big outdoor days alike. For example:
- Clubhouse events
- Wakes and memorial gatherings
- Christmas fairs
- Parties at home
Thinking of a hog roast in Emslie Horniman's Pleasance? Cooking in a park needs the owner’s permission, normally the council’s, and many parks do not allow it.
Before you book anyone
- A clear list of what’s included
- When they arrive and when the food will be ready
- Travel and any London charges
- Which meats, sides and extras are included
Bringing a hog roast to Notting Dale
Notting Dale is about 1 mile north of Kensington, in Greater London. We cater events of every size in Notting Dale. We cover 764 places across Greater London.
Within reach of Notting Dale are historic houses such as Sambourne House (1.1 miles south-east) and Kensington Palace (1.2 miles south-east). Historic venues frequently limit cooking on site, so ask early if you’re booking one. Coming by train? Shepherds Bush station is about 0.7 miles away.
This part of Greater London takes in W11, W10 and W2, and we can cater your event anywhere in it. From Bard Road, Walmer Road and Sirdar Road or anywhere nearby, we’ll bring the roaster to you. Close by, we cover events in Notting Hill (1 mile south-east), White City (1 mile west), Kensal Town (1 mile north), North Kensington (1 mile north-west) and Holland Park (1 mile south). We also serve nearby towns such as London (5 miles east), Marylebone (3 miles east), St Pancras (4 miles east), Shoreditch (6 miles east), Walthamstow (9 miles north-east) and Hoxton (6 miles east).
Other landmarks nearby include Montfichet's Tower (4.7 miles east) and Princess Louise Hospital (0.6 miles north-west). Green spaces nearby include Greville Place nature reserve and Campden Hill.
- Schools near Notting Dale include Kensington Aldridge Academy (within half a mile west) and Maida Vale School (1.1 miles north-east)
- Local pubs include The Elgin pub (less than half a mile north-east)
- Parks and local facilities nearby include Ladbroke Estate (within half a mile south-east) and Abdus Salam Library (1.8 miles south-east)
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards