Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Kent · England

Hog Roast Hire for Ospringe

Roasted for hours, carved to order and served hot: a hog roast in Ospringe and the surrounding area.

  • Christmas fairs
  • Birthdays and anniversaries
  • Weddings, day or evening

Get a quote

Hog roast hire in Ospringe

About the food

Rolls and gluten-free rolls

Rolls or plates? Rolls are quicker; plates suit a sit-down meal, and gluten-free rolls are available on request.

Halloumi and vegetable skewers (V)

Not everyone eats meat, so halloumi and vegetable skewers ensure they’re not left with just salad.

How our hog roast hire works in Ospringe

We roast the hog at your event, not in a kitchen miles away, so the pork is hot and the crackling is crisp when it is served. Add lamb, chicken or vegetarian options if you like. Whether it’s sports clubs and societies and parties at home, we can cook coleslaw, new potatoes and halloumi skewers for your guests.

In a smaller place like Ospringe, a hog roast in the garden is frequently the simplest option: space to cook, no venue hire and no cooking for you. Tell us about access down the drive or side of the house. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish.

Location
Ospringe (ME13)
Region
Kent
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Updated
26 October 2026
Carving roast pork into slices on a board

Where the roaster can go in Ospringe

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • The venue’s agreement to a gas-fired roaster
  • A level, open spot outdoors for the roaster
  • Vehicle access close to the cooking area

If in doubt, send us a picture of the spot and we’ll advise before booking.

What we serve

  • Salads
  • Apple sauce
  • Hog roast rolls
  • Vegan burger or sausage (Ve)
  • New potatoes
  • Rotisserie chicken
  • Spit-roast lamb
  • Stuffing
  • Crackling
  • Roast or jacket potatoes
  • Coleslaw
  • Halloumi skewers (V)

Browse the menu

Planners, venues and businesses

If you’re planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, let us know who we’ll deal with on the day. We will keep everyone in the loop.

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

Ospringe: venues, access and local tips

Ospringe is about 1 mile south-west of Faversham, in Kent. From village halls to gardens and fields, events around Ospringe suit a hog roast. We cover 922 places in Kent, from the larger towns to small villages. Our nearest city page is Canterbury, about 9 miles away.

For guests coming by train, Faversham station is about 0.8 miles away. If you had Oare Meadow in mind, ask the council or landowner first: we can’t simply set up a roaster in a public park.

We bring hog roasts to events all over the ME13 postcode area. Streets in the area include Water Lane, Lower Road and Capel Road, and an event on any of them works with a garden, drive or yard for the roaster. If your venue is just outside Ospringe, we also cover Whitehill (1 mile south), Faversham (1 mile north-east), Davington (1 mile north-east), Brogdale (1 mile south) and Preston (1 mile east). Within a short drive, we also cover Maidstone (15 miles west), Ashford (12 miles south), Canterbury (9 miles east), Sittingbourne (6 miles west), Whitstable (7 miles north-east) and Herne Bay (12 miles east).

Other landmarks nearby include Newnham Castle (3.5 miles south-west).

  • Local schools include The Abbey School (0.6 miles south-east)
  • Pubs nearby include Maison Dieu pub (within half a mile north-east)
Map of Ospringe © OpenStreetMap contributors

The process

We roast under cover, so a shower will not spoil the food. It is worth planning a sheltered place for people to eat, too. Around midsummer it stays light in Ospringe until about 9:15pm; by late September sunset is nearer 7:00pm, so summer evening service is typically in daylight. For winter events, dark by about 3:50pm, we need light by the roaster and the serving table.

  1. First, tell us about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings and where the roaster goes.
  4. We roast slowly on site, then carve for your guests.
  5. We serve, tidy up and leave the spot clean.

Getting ready for the day

  • Let us know about tight access
  • Have a covered area for eating in case of rain
  • Confirm numbers ahead of the day

How to get a price

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.

Ask for a quote

Planning help

Why choose a hog roast in Ospringe?

Compared with food vans, a hog roast feeds a crowd quickly from one roast, with no waiting for individual orders to cook. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

What you get with us

  • Timed around your day
  • Salads, potatoes and coleslaw to go with it
  • Halloumi skewers and a vegan option too
  • A clear quote with everything listed

Read how we price or the cost guide.

What affects the price in Ospringe

The biggest factors are:

  • Season and day of the week
  • Whether you want china
  • The number of people
  • The journey to the venue

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

Details that help

These are the details we need:

  • Any dietary needs or allergies
  • Your menu choices
  • Rough numbers
  • What the outdoor space is like

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Common questions in Ospringe

What’s the nearest station to Ospringe?

Faversham station, about 0.8 miles east of the centre.

Is Ospringe close to London?

Roughly 44 miles from the centre of London, and well within our area.

Do you cook it or do we?

You can have us cook, or hire the machine. Your quote will set out what’s included.

Is all of Kent covered?

We cover Kent and the rest of London and the South East. Tell us the venue and we’ll quote.

What’s the price?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.

Do you serve the food?

No need for your own staff: our chef carves and our team serves and clears.

What is hog roast hire?

We bring the roaster, roast the hog on site for hours, then our chef carves it and our staff serve, in rolls with stuffing, apple sauce and crackling.

What if things run late?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

Catered or do it yourself?

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is generally easier.

You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

Who books hog roast hire in Ospringe?

You don’t need much on your side: just an outdoor spot for the roaster. We bring the rest.

In Ospringe and nearby, we cater for all sorts of events. Some of the most common are:

  • Work summer parties
  • Birthdays and anniversaries
  • Parties at home
  • Festive gatherings

Historic houses near Ospringe include Belmont House and Gardens (3 miles south-west). If your event is at a historic house or estate, check its rules on outside caterers and gas cooking early.

What to look for in a quote

  • Arrival time and how long the roast needs
  • How many staff will carve and serve
  • Payment terms and cancellation policy
  • What crockery is supplied

How to compare hog roast caterers

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote